TiHo Bibliothek elib - Tierärztliche Hochschule Hannover

Literaturverzeichnis
HIRAKO, M. (2008b):
Distribution of PCDDs, PCDFs and dioxin-like PCBs in the blood, testis and adipose
tissue of suckling beef calves.
Chemosphere 71, 219 – 226
HIRAKO, M., M. AOKI, K. KIMURA, Y. HANAFUSA, H. ISHIZAKI, Y. KARIYA (2005):
Comparison of the concentrations of polychlorinated dibenzo-p-dioxins,
dibenzofurans, and dioxin-like polychlorinated biphenyls in maternal and fetal blood,
amniotic and allantoic fluids in cattle.
Reproductive Toxicology 20, 247 – 254
HOOGENBOOM, L. A. P., C. A. KAN, T. F. H. BOVEE, G. VAN DER WEG, C.
ONSTENK, W. A. TRAAG (2004):
Residues of dioxins and PCBs in fat of growing pigs and broilers fed contaminated
feed.
Chemosphere 57, 35 - 42
HSU S.-T., C.-I. MA, S. K.-H. HSU, S.-S. WU, N. H.-M. HSU, C.-C. YEH, S.-B. WU
(1985):
Discovery and epidemiology of PCB poisoning in Taiwan: A four-year followup.
Environmental Health Perspectives 59, 5 - 10
HÜLSTER, A. (1994):
Transfer von polychlorierten Dibenzo-p-dioxinen und Dibenzofuranen (PCDD/PCDF)
aus unterschiedlich stark belasteten Böden in Nahrungs- und Futterpflanzen.
Hohenheim, Univ., Fak. III/Agrarwiss. I, Diss.
HUWE, J. K. (2002):
Dioxins in Food: A Modern Agricultural Perspective.
J. Agric. Food Chem. 50, 1739 - 1750
IBEN, C. (2002):
Dioxin-Rückstände in Lebensmitteln.
Aus Tagungsband des 1. BOKU-Symposium TIERERNÄHRUNG
(http://ttesymposium.boku.ac.at/TTE/Tagungsband/BOKU_Symposium_2002.pdf#pa
ge=17)
Abrufdatum: 03.08.2012
179