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PLANT PROTECTION 1 – Pests, Diseases and Weeds

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<strong>PLANT</strong> <strong>PROTECTION</strong> 1 – <strong>Pests</strong>, <strong>Diseases</strong> <strong>and</strong> <strong>Weeds</strong><br />

INTEGRATED DISEASE MANAGEMENT (IDM)<br />

MAIN STEPS<br />

PLAN<br />

PLAN<br />

PLAN<br />

?<br />

X<br />

1. Plan an IDM program in advance. One that fits your situation <strong>and</strong> the particular<br />

type of problem. Keep records of the crop, eg source of planting material, planting<br />

<strong>and</strong> sowing dates, temperature, irrigation, fertilizer <strong>and</strong> pesticide records.<br />

2. Crop, region. IDM programs are available for problems on a range of crops in<br />

many regions. Check if an IDM program is available for your problem(s) on your<br />

crop or in your region, eg<br />

Best Management Practice Guidelines are available for a range of crops.<br />

Nursery Industry Accreditation Scheme www.nasaa.com.au<br />

Australian government publications <strong>and</strong> websites www.nrm.gov.au/<br />

Water management strategies for commercial crops, eg peanuts. Home<br />

gardeners can access various waterwise programs (Walsh 2004).<br />

AS 6000—2009. Organic <strong>and</strong> Biodynamic Products www.st<strong>and</strong>ards.org.au/<br />

Organic Federation of Australia www.ofa.org.au/<br />

Biological Farmers of Australia www.bfa.com.au/<br />

3. Identification of non-parasitic problems can be difficult. Underst<strong>and</strong>ing<br />

conditions favouring the problem is necessary for solving the problem. Identify frostprone<br />

or poorly drained areas or pockets, physically map or mark areas. Obtain<br />

relevant Fact Sheets. Sophisticated programs such Plant Efficiency Analysis<br />

measure <strong>and</strong> interpret chlorophyll fluorescence emissions from leaves of plants<br />

before visible symptoms of stress appear. Consult a diagnostic service if necessary<br />

that can perform various tests <strong>and</strong> provide advice (page xiv).<br />

4. Monitoring. Know when, where, what <strong>and</strong> how to monitor. Know what you<br />

can regularly monitor <strong>and</strong> record, eg symptoms on leaves or fruits, impact of<br />

problem, distribution in the field. Arrange regular soil, plant <strong>and</strong> water tests if<br />

necessary <strong>and</strong> have the results interpreted correctly.<br />

Early warning systems used by commercial growers to predict frost, etc.<br />

Microclimate <strong>and</strong> soil maps may help predict problems in your area. Probes<br />

are available for soil moisture <strong>and</strong> compaction.<br />

Global positioning systems (GPS) <strong>and</strong> foot slog mapping can indicate spread<br />

of a problem, eg salinity.<br />

5. Threshold. This may be decided for you by legislative requirements. Your own<br />

threshold will depend on economic, aesthetic <strong>and</strong>/or environmental factors. Do you<br />

need to calculate your own threshold?<br />

6. Action/control. Many non-parasitic problems are preventable, so avoid overfertilization,<br />

planting poor quality seed, etc. Apply pesticides <strong>and</strong> other chemicals<br />

according to label directions for use. It may be necessary to cease certain activities,<br />

or modify fertilizer <strong>and</strong> irrigation regimes, drainage methods or pesticide use.<br />

Australian government publications <strong>and</strong> websites provide vast amounts of<br />

information on sustainable agriculture <strong>and</strong> horticulture, controlling salinity,<br />

conserving biodiversity etc. Record your actions.<br />

7. Evaluation. Review the IDM program. Make improvements if necessary which<br />

may involve continued monitoring.<br />

PLAN<br />

PLAN<br />

PLAN<br />

PLAN<br />

CROP,<br />

REGION<br />

Each crop<br />

has its own<br />

disease<br />

complex.<br />

List diseases<br />

(<strong>and</strong> pests<br />

<strong>and</strong> weeds)<br />

that affect<br />

your crop<br />

IDENTIFY<br />

PROBLEM<br />

Enquiry<br />

Which plant sp.<br />

Examine plant<br />

Check history<br />

References<br />

Expert advice<br />

Diagnosis<br />

Fact sheet for<br />

each problem<br />

MONITOR<br />

When to monitor?<br />

Where to monitor?<br />

What to count, eg<br />

soil tests, moisture,<br />

temperature?<br />

How to count?<br />

Keep records<br />

THRESHOLD<br />

Economic?<br />

Aesthetic?<br />

Complaints?<br />

Is there a threshold<br />

for this problem<br />

above which<br />

controls must be<br />

implemented?<br />

Is it compulsory?<br />

ACTION<br />

CONTROL<br />

Decision making<br />

?<br />

Legislation<br />

Cultural<br />

Sanitation<br />

Biological<br />

Tolerance<br />

Quarantine<br />

Physical etc<br />

Pesticides<br />

Organic, BMP<br />

Combinations<br />

EVALUATION<br />

<br />

Did you achieve<br />

the disease<br />

control you<br />

wanted?<br />

Can the IDM be<br />

improved?<br />

YES/NO?<br />

<br />

<br />

<br />

Fig. 246. Steps in IDM.<br />

Non-parasitic pests <strong>and</strong> diseases 399

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