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PLANT PROTECTION 1 – Pests, Diseases and Weeds

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<strong>PLANT</strong> <strong>PROTECTION</strong> 1 – <strong>Pests</strong>, <strong>Diseases</strong> <strong>and</strong> <strong>Weeds</strong><br />

CULTURAL<br />

METHODS contd<br />

Prognostic<br />

rather than<br />

diagnostic<br />

<br />

<br />

Nutrient deficiencies & toxicities. Maintain appropriate fertilizing, some<br />

nutrient deficiencies <strong>and</strong> toxicities are common, eg<br />

– Guard against over-fertilization which is common when plants are young.<br />

Overuse of some fertilizers can cause environmental, agronomic, management<br />

<strong>and</strong> economic problems for many growers. Nitrogen runs out first in nurseries.<br />

– Nutrient charting is a means of obtaining early warning signs of nutritional<br />

disorders <strong>and</strong> is used to anticipate deficiencies <strong>and</strong> toxicities so they can be<br />

corrected before they become chronic. It is also used to check on the adequacy<br />

of fertilizer programs <strong>and</strong> perhaps a guide to a new one <strong>and</strong> indicate when a<br />

crop needs top dressing. The procedure is prognostic rather than diagnostic.<br />

NGIA Nursery paper www.ngia.com.au<br />

– Identify micronutrient deficiencies with plant tissue, soil <strong>and</strong> water tests.<br />

– Know your fertilizer source well, eg the pros <strong>and</strong> cons of them. Is it from<br />

poultry, horses, lofted cattle, pigs or bio-solids which might include human<br />

waste?<br />

– Organic fertilizers programs may provide long-term soil benefits but are not<br />

the answer to immediate crop nutrition needs (Norwood 2010).<br />

– Specific toxicities might apply, eg phosphorus toxicity in certain proteaceous<br />

plants. Cadmium in monitored in fresh vegetables.<br />

– Specific deficiencies may occur in certain areas, eg boron in the southern<br />

tablel<strong>and</strong>s of NSW.<br />

– Underst<strong>and</strong> conditions favouring nutrient deficiencies <strong>and</strong> toxicities, eg<br />

soil pH, lack of mycorrhiza, nitrogen drawdown in mulches, irrigation practices.<br />

– Tree implants provide phosphate to promote healthy growth/root development,<br />

potassium for cell strength rigidity <strong>and</strong> other nutrients.<br />

Others cultural controls are infinite.<br />

Postharvest life of<br />

certain fruits could be<br />

extended significantly by<br />

silencing the genes that<br />

make fruit go soft after<br />

ripening. This does not<br />

require the introduction<br />

of foreign genes.<br />

TOLERANT VARIETIES.<br />

Some plant varieties now available have some tolerance to drought, temperature<br />

extremes, saline soil, etc. Many crops have been bred to have multiple resistances.<br />

Possibilities are endless.<br />

Ornamentals, eg purple-leaf cherry plum (Prunus cerasifera 'Nigra') has some<br />

tolerance to warm dry conditions.<br />

Fruit, eg rootstocks of apple (Malling Merton 104 (MM104)) have some resistance<br />

to drought.<br />

Vegetables, eg some varieties of broad bean, eg 'Coles Dwarf Prolific' are less<br />

susceptible to wind damage than others.<br />

Indoor foliage plants can be grouped according to tolerance of low light.<br />

Trees, eg varieties of casuarina, eucalypt, wattle have tolerance to salt. Eucalypts<br />

are bred for salt <strong>and</strong> stress tolerance.<br />

Turf seed is selected for heat, wear, shade, salt tolerance, grey leaf spot <strong>and</strong><br />

brown patch resistance. DNA analysis is used to examine the differences within<br />

the natural selections of kikuyu, DNA can also be used to distinguish genetic<br />

diversity among a wide range of turfgrass, eg perennial ryegrass, buffalograss,<br />

<strong>and</strong> couchgrass, Kentucky bluegrass. Future work in kikuyu will focus on<br />

resistance to kikuyu yellows <strong>and</strong> tolerance to a range of environmental stresses.<br />

Salt tolerant plants <strong>and</strong> crops. There is much ongoing research on how<br />

native <strong>and</strong> exotic plants <strong>and</strong> animals cope with different levels of salinity. Some<br />

plants are naturally salt tolerant but they can also be bred or genetically<br />

engineered. Halophytes are salt tolerant plants that grow naturally in salt affected<br />

soil, eg saltbush. The development of salt tolerant crops, eg grass <strong>and</strong> wheat<br />

hybrids <strong>and</strong> saltbushes that will tolerate high levels of salt <strong>and</strong> soil waterlogging,<br />

<br />

<br />

offer hope to salt-affected l<strong>and</strong>.<br />

Irrigating salt tolerant grasses using saline ground water.<br />

Salt water can be used when fresh water resources are limited. But requires a<br />

well integrated management program to prevent off site impacts etc.<br />

Genetically modified (GE) crops, eg<br />

– Some transgenic cotton has some tolerance to waterlogging, various herbicides<br />

<strong>and</strong> Helicoverpa caterpillars. Tolerance to drought is also under development.<br />

– Recently a gene involved in the proliferation of roots of certain crop plants<br />

has been identified enabling in crops plants growing in low fertility soils to<br />

develop more extensive root systems.<br />

– Research continues on sugarcane to alter plant growth, enhance drought<br />

tolerance <strong>and</strong> nitrogen use efficiency, to alter sucrose accumulation or to<br />

improve cellulose ethanol production from sugarcane biomass.<br />

– Genetic approaches <strong>and</strong> environmental factors may be used to control growth<br />

<strong>and</strong> flowering.<br />

Non-parasitic pests <strong>and</strong> diseases 401

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