SPME Applications Guide - Overbrook Scientific
SPME Applications Guide - Overbrook Scientific
SPME Applications Guide - Overbrook Scientific
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1522<br />
1531<br />
1554<br />
1551<br />
(New references added to the 7th edition are in bold) <strong>SPME</strong> Fiber /<br />
Analyte / Extraction<br />
Matrix Literature Reference Conditions Instrument<br />
Chlorinated pesticides<br />
in water<br />
Organophosphorus<br />
pesticides in cherry<br />
and strawberry juice<br />
Determination of chlorinated pesticides in water by <strong>SPME</strong>/GC.<br />
Water Research (2002) 36(7), 1909-1911 100µm PDMS GC-ECD<br />
Boussahel, R.; Baudu, M.; Bouland, S.; Montiel, A.; Moussaoui, K. M.<br />
Headspace solid phase microextraction applied to the analysis of<br />
organophosphorus insecticides in strawberry and cherry juices.<br />
Journal of Agricultural and Food Chemistry (2002) 50(12), 3359-3365 Various fibers compared GC-MS<br />
Albanis, Triantafyllos A.; Lambropoulou, Dimitra A.<br />
Evaluation of Solid Phase Microextraction-gas chromatography in the analysis o<br />
some pesticides with different mass spectrometric techniques: Application to<br />
environmental waters and food samples.<br />
Pesticides in water and<br />
Analytical Letters (2002) 35(2), 327-338<br />
food<br />
Benfenati, E.; Natangelo, M.; Tavazzi, S.<br />
GC-ITMS<br />
Pesticides in human<br />
blood<br />
Headspace solid-phase microextraction in combination with gas<br />
chromatography and tandem mass spectrometry for the determination of<br />
organochlorine and organophosphorus pesticides in whole human blood.<br />
Journal of Chromatography B (2002) 769(1), 65-77 GC-MS<br />
Hernandez, F.; Beltran, J.; Lopez, F. J.; Pitarch, E.<br />
1386 Herbicides<br />
<strong>Applications</strong> of solid-phase microextraction ( <strong>SPME</strong> ) in the determination of<br />
residues of certain herbicides at trace levels in environmental samples.<br />
Journal of Environmental Monitoring (2001) 49(9), 505-508.<br />
Ramesh, A.; Ravi, P. E.<br />
65µm Carobwax/DVB GC-ECD<br />
Determination of tebufenpyrad and oxadiazon by solid-phase microextraction<br />
and gas chromatography-mass spectrometry.<br />
Tebufenpyrad and<br />
1384 oxadiazon. Chromatographia (2001) 54(5-6), 377-382.<br />
Navalon, A.; Prieto, A.; Araujo, L.; Vilchez, J. L.*<br />
100µm PDMS GC-MS<br />
2550 2-aminoaceto-<br />
Analysis of 2-aminoacetophenone by direct-immersion <strong>SPME</strong>-GC-MS<br />
and its sensory impact in Chardonnay and Pinot gris wines. immersion GC-MS<br />
phenone Food Chemistry 105, #3, 1144-1150 (2007)<br />
in wine Wenlai Fan; I-Min Tsai; Qian, M. C.<br />
2815 Phthalates<br />
Determination of phthalates in wine by headspace <strong>SPME</strong> followed<br />
by GC-MS use of deuterated phthalates as internal standards headspace GC-MS<br />
in wine J Chromatography A 1181, #1-2, 125-130 (FEB 15 2008)<br />
Carrillo, J. D.; Martinez, M. P.; Tena, M. T.<br />
2535 Phthalates<br />
Determination of phthalates in wine by headspace <strong>SPME</strong> followed by .<br />
GC-MS. Fibre comparison and selection 65µm PDMS-DVB GC-MS<br />
in wine J Chromatography A 1164, #1-2, 248-261 (2007)<br />
Carrillo, J. D.; Salazar, C.; Moreta, C.; Tena, M. T.<br />
headspace<br />
2746 guaiacols, phenols<br />
Determination of Brett character responsible compounds in wines by<br />
using multiple headspace solid-phase microextraction 65µm CW-DVB GC-MS<br />
in wine J Chromatography A 1143, #1-2, 176-181 (2007)<br />
Pizarro, C.; Perez-del-Notario, N.; Gonzalez-Saiz, J. M.<br />
headspace<br />
2526 Ethylphenols<br />
Determination of ethylphenols in wine by in situ derivatisation and<br />
headspace solid-phase microextraction-GC-MS 50/30 DVB/CAR GC-MS<br />
in wine Anal Bioanal Chem 387, #7, 2547-2558 (2007) headspace<br />
Carrillo, J. D.; Tena, M. T.<br />
Automated analysis of 2-methyl-3-furanthiol and 3-mercaptohexyl .<br />
70C for 70 min<br />
acetic anhydride<br />
2573 Polyfunctional acetate at ng L minus 1 level by headspace <strong>SPME</strong> with on-fibre . 65µm PDMS-DVB GC-MS<br />
thiols in wine derivatisation.and GC-negative chemical ionization MS determination headspace<br />
J. Chromatogr., A 1121, #1, 1-9 (2006-07-14) 5 min<br />
Ambient temperature, unless otherwise indicated. 193