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Commission on the Reform of Ontario's Public Services

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Chapter 16: Operating and Back-Office Expenditures<br />

Under <strong>the</strong> integrati<strong>on</strong> <strong>of</strong> a comm<strong>on</strong> management system, ministries should also be able to<br />

gain efficiencies through <strong>the</strong> identificati<strong>on</strong> and establishment <strong>of</strong> comm<strong>on</strong> administrative<br />

groups, forms producti<strong>on</strong> and <strong>the</strong> design and use <strong>of</strong> tracking and forecasting databases.<br />

For example, a number <strong>of</strong> programs in <strong>the</strong> Ministry <strong>of</strong> Ec<strong>on</strong>omic Development and Innovati<strong>on</strong><br />

support <strong>the</strong> business development <strong>of</strong> Ontario’s brewery and vintners sector; this sector is also<br />

recipient <strong>of</strong> parallel programs by <strong>the</strong> Ontario Ministry <strong>of</strong> Agriculture, Food and Rural Affairs.<br />

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