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Nutrition Science and Everyday Application - beta v 0.1

Nutrition Science and Everyday Application - beta v 0.1

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TYPES OF RESEARCH STUDIES AND HOW TO INTERPRET THEM 91<br />

ask a group of people to describe their diet, <strong>and</strong> then researchers would track<br />

them over time to see if those eating a Mediterranean diet had a lower incidence<br />

of cardiovascular disease.<br />

• Case-control studies compare a group of cases <strong>and</strong> controls, looking for differences<br />

between the two groups that might explain their different health outcomes. For<br />

example, researchers might compare a group of people with cardiovascular<br />

disease with a group of healthy controls to see whether there were more controls<br />

or cases that followed a Mediterranean diet.<br />

• Cross-sectional studies collect information about a population of people at one point<br />

in time. For example, a cross-sectional study might compare the dietary patterns of<br />

people from different countries to see if diet correlates with the prevalence of<br />

cardiovascular disease in the different countries.<br />

Prospective cohort studies, which enroll a cohort <strong>and</strong> follow them into the future, are usually<br />

considered the strongest type of observational study design. Retrospective studies look at<br />

what happened in the past, <strong>and</strong> they’re considered weaker because they rely on people’s<br />

memory of what they ate or how they felt in the past. There are several well-known examples<br />

of prospective cohort studies that have described important correlations between diet <strong>and</strong><br />

disease:<br />

• Framingham Heart Study: Beginning in 1948, this study has followed the<br />

residents of Framingham, Massachusetts to identify risk factors for heart disease.<br />

• Health Professionals Follow-Up Study: This study started in 1986 <strong>and</strong> enrolled<br />

51,529 male health professionals (dentists, pharmacists, optometrists, osteopathic<br />

physicians, podiatrists, <strong>and</strong> veterinarians), who complete diet questionnaires every<br />

2 years.<br />

• Nurses Health Studies: Beginning in 1976, these studies have enrolled three large<br />

cohorts of nurses with a total of 280,000 participants. Participants have completed<br />

detailed questionnaires about diet, other lifestyle factors (smoking <strong>and</strong> exercise,<br />

for example), <strong>and</strong> health outcomes.<br />

Observational studies have the advantage of allowing researchers to study large groups<br />

of people in the real world, looking at the frequency <strong>and</strong> pattern of health outcomes <strong>and</strong><br />

identifying factors that correlate with them. But even very large observational studies may<br />

not apply to the population as a whole. For example, the Health Professionals Follow-<br />

Up Study <strong>and</strong> the Nurses Health Studies include people with above-average knowledge of<br />

health. In many ways, this makes them ideal study subjects, because they may be more<br />

motivated to be part of the study <strong>and</strong> to fill out detailed questionnaires for years. However,<br />

the findings of these studies may not apply to people with less baseline knowledge of health.<br />

We’ve already mentioned another important limitation of observational studies—that<br />

they can only determine correlation, not causation. A prospective cohort study that finds<br />

that people eating a Mediterranean diet have a lower incidence of heart disease can only<br />

show that the Mediterranean diet is correlated with lowered risk of heart disease. It can’t<br />

show that the Mediterranean diet directly prevents heart disease. Why? There are a huge<br />

number of factors that determine health outcomes such as heart disease, <strong>and</strong> other factors<br />

might explain a correlation found in an observational study. For example, people who eat

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