Nutrition Science and Everyday Application - beta v 0.1

ORGANIZATION OF LIFE 133
Attributions:
Images:
• Rice University, “Anatomy and Physiology” CC BY 4.0
• University of Hawai‘i at Mānoa Food Science and Human Nutrition Program, “Basic
Biology, Anatomy, and Physiology” CC BY-NC 4.0
• Figure 3.1. “Levels of Structural Organization of the Human Body” by OpenStax,
Rice University is licensed under CC BY 4.0
• Figure 3.2. “Organ Systems of the Human Body” by OpenStax, Rice University is
licensed under CC BY 4.0
• Figure 3.3. “The Cell Structure” by University of Hawai‘i at Mānoa Food Science and
Human Nutrition Program is licensed under CC BY-NC-SA 4.0
• Figure 3.4. “The eleven organ systems in the human body and their major
functions” by University of Hawai‘i at Mānoa Food Science and Human Nutrition
Program is licensed under CC BY-NC-SA 4.0
• Table 3.1. “The eleven organ systems in the human body and their major functions”
by University of Hawai‘i at Mānoa Food Science and Human Nutrition Program is
licensed under CC BY-NC-SA 4.0