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Nutrition Science and Everyday Application - beta v 0.1

Nutrition Science and Everyday Application - beta v 0.1

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464 ALICE CALLAHAN, PHD, HEATHER LEONARD, MED, RDN, AND TAMBERLY POWELL, MS, RDN<br />

Figure 8.7. Osmosis is the diffusion of water through a semipermeable membrane towards<br />

higher solute concentration. If a membrane is permeable to water but not a solute, water will<br />

equalize its own concentration by diffusing to the side of lower water concentration (<strong>and</strong> thus the<br />

side of higher solute concentration). In the beaker on the left, the solution on the right side of<br />

the membrane is more concentrated with solutes; therefore, water diffuses to the right side of the<br />

beaker to equalize its concentration.<br />

To maintain water <strong>and</strong> electrolyte balance, cells control the movement of electrolytes<br />

across their membranes, <strong>and</strong> water follows the electrolytes by osmosis. The health of the<br />

cell depends on proper fluid <strong>and</strong> electrolyte balance. If the body’s fluid <strong>and</strong> electrolyte levels<br />

change too rapidly, cells can struggle to correct the imbalance quickly enough. For example,<br />

consider a person exercising strenuously, losing water <strong>and</strong> electrolytes in the form of sweat,<br />

<strong>and</strong> drinking excessive amounts of water. The excess water dilutes the sodium in the blood,<br />

leading to hyponatremia, or low blood sodium concentrations. Sodium levels within the cells<br />

are now more concentrated, leading water to enter the cells by osmosis. As a result, the cells<br />

swell with water <strong>and</strong> can burst if the imbalance is severe <strong>and</strong> prolonged.<br />

In contrast, the opposite situation can occur in a person exercising strenuously for a long<br />

duration with inadequate fluid intake. This can lead to dehydration <strong>and</strong> hypernatremia, or<br />

elevated blood sodium levels. The high concentration of sodium in the extracellular fluid<br />

causes water to leave cells by osmosis, making them shrink (Figure 8.8). This scenario can<br />

also occur anytime a person is dehydrated because of significant fluid loss, such as from<br />

diarrhea <strong>and</strong>/or vomiting caused by illness.<br />

When a person becomes dehydrated, <strong>and</strong> solutes like sodium become too concentrated<br />

in the blood, the thirst response is triggered. Sensory receptors in the thirst center in<br />

the hypothalamus monitor the concentration of solutes of the blood. If blood solutes (like<br />

sodium) increase above ideal levels, the hypothalamus transmits signals that result in a<br />

conscious awareness of thirst. The hypothalamus also communicates to the kidneys to<br />

decrease water output through the urine.

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