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Nutrition Science and Everyday Application - beta v 0.1

Nutrition Science and Everyday Application - beta v 0.1

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Introduction to Molecules of Life<br />

Life is extraordinarily complex. That’s true whether you’re considering something as<br />

seemingly simple as a blade of grass or as obviously complicated as the human body.<br />

However, zooming in to look at the most basic elements of living things—from atoms to<br />

molecules to cells—we can start to see similarities <strong>and</strong> patterns that help us make sense of<br />

this complexity. And as we consider biological processes, such as photosynthesis, digestion,<br />

<strong>and</strong> metabolism, we also see how these processes fit together. Plants use photosynthesis<br />

to capture energy from the sun. Animals, humans included, eat the plants (or other animals<br />

that ate the plants) <strong>and</strong> use the processes of digestion <strong>and</strong> metabolism to utilize the energy<br />

they contain. In the process of energy metabolism, animals breathe out carbon dioxide,<br />

which is then used by plants for photosynthesis. It’s truly a circle of life!<br />

In this unit, we’ll also zero in on the digestive system. While all organ systems relate to<br />

nutrition in some way, the digestive system takes center stage as the site of food processing<br />

<strong>and</strong> nutrient extraction. And while it usually functions as an efficient <strong>and</strong> coordinated<br />

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