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Nutrition Science and Everyday Application - beta v 0.1

Nutrition Science and Everyday Application - beta v 0.1

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ENERGY BALANCE: ENERGY IN, ENERGY OUT—YET NOT AS SIMPLE AS IT SEEMS 375<br />

Figure 7.4. Components of energy expenditure <strong>and</strong> their percent contribution to the total in<br />

sedentary to moderately active people.<br />

BMR can vary widely among individuals. An individual’s lean body mass—made up of organs,<br />

bone, <strong>and</strong> muscle—is the biggest determinant of BMR, because lean body tissue is more<br />

metabolically active than fat tissue. This means that a muscular person expends more<br />

energy than a person of similar weight with more fat. Likewise, increasing your muscle mass<br />

can cause an increase in your BMR. However, skeletal muscle at rest only accounts for about<br />

18 percent of the total energy expended by lean mass. Most is used to meet the energy<br />

needs of vital organs. The liver <strong>and</strong> brain, for example, together account for nearly half of<br />

the energy expenditure by lean mass.<br />

Figure 7.5. Energy expenditure of organs.

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