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Nutrition Science and Everyday Application - beta v 0.1

Nutrition Science and Everyday Application - beta v 0.1

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VITAMINS AND MINERALS INVOLVED IN FLUID AND ELECTROLYTE BALANCE 467<br />

the nerve signals the muscle cell membrane to open <strong>and</strong> sodium rushes in, creating another<br />

current that travels along the muscle <strong>and</strong> eventually leading to muscle contraction. In both<br />

nerve <strong>and</strong> muscle cells, the sodium that went in during a stimulus now has to be moved<br />

out by the sodium-potassium pump in order for the nerve <strong>and</strong> muscle cell to be stimulated<br />

again.<br />

SODIUM<br />

Although sodium often gets vilianized because of its link to hypertension, it is an essential<br />

nutrient that is vital for survival. As previously discussed, it is not only important for fluid<br />

balance, but also nerve impulse transmission <strong>and</strong> muscle contraction.<br />

Food Sources of Sodium<br />

Sodium can be found naturally in a variety of whole foods, but most sodium in the typical<br />

American diet comes from processed <strong>and</strong> prepared foods. Manufacturers add salt to foods<br />

to improve texture <strong>and</strong> flavor, <strong>and</strong> also to act as a preservative. Even foods that you wouldn’t<br />

consider to be salty, like breakfasts cereals, can have greater than 10% of the DV for<br />

sodium. Most Americans exceed the adequate intake recommendation of 1500 mg per day,<br />

averaging 3,393 mg per day. 1 The sources of sodium in the American diet are shown below.<br />

Figure 8.10. Top sources <strong>and</strong> average intake of sodium in the U.S. population, ages 1 year <strong>and</strong><br />

older. 6

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