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Nutrition Science and Everyday Application - beta v 0.1

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240 ALICE CALLAHAN, PHD, HEATHER LEONARD, MED, RDN, AND TAMBERLY POWELL, MS, RDN<br />

Sweetener<br />

Acesulfame Potassium (Ace-K)<br />

Br<strong>and</strong> Names<br />

Sweet One®<br />

Sunett®<br />

Sweetness<br />

(relative to sucrose)<br />

200x<br />

Advantame 20,000x<br />

Aspartame<br />

Nutrasweet®<br />

Equal®<br />

Sugar Twin®<br />

200x<br />

Neotame Newtame® 7,000-13,000<br />

Saccharin<br />

Sweet’N Low®<br />

Sweet <strong>and</strong> Low®<br />

Sweet Twin®<br />

Necta Sweet®<br />

200-700x<br />

Sucralose Splenda® 600x<br />

Luo Han Guo or<br />

monk fruit extracts<br />

Stevia<br />

Nectresse®<br />

Monk Fruit in the Raw®<br />

PureLo®<br />

Truvia®<br />

PureVia®<br />

Enliten®<br />

100-250 x<br />

200-400 x<br />

Table 4.5. Sugar substitutes approved by the FDA for use in the United States with their br<strong>and</strong><br />

names <strong>and</strong> sweetness relative to sucrose. 3<br />

Unlike regular sugar, the sweeteners listed in the table above are not associated with<br />

dental caries, <strong>and</strong> they generally don’t raise blood glucose. 1<br />

Sugar alcohols are another type of sugar substitute. They include sorbitol, mannitol, lactitol,<br />

erythritol, <strong>and</strong> xylitol. They are chemically similar to monosaccharides but different enough<br />

that they aren’t processed in the body to the same extent. However, they are at least partially<br />

metabolized <strong>and</strong> contain about 2 kcal/gram (compared with 4 kcal/gram for sucrose). (An<br />

exception is erythritol, which contains just 0.2 kcal/g.) Unlike the sweeteners listed in the<br />

table above, they are not “high-intensity” but instead are generally less sweet than sucrose.<br />

Because they are not fully digested, consuming large amounts of them can cause bloating,<br />

gas, <strong>and</strong> diarrhea. 1<br />

Sugar alcohols are often used in sugar-free chewing gums <strong>and</strong> breath mints <strong>and</strong> can<br />

carry a health claim that they don’t promote tooth decay, because mouth bacteria can’t<br />

easily metabolize them. Xylitol in particular has been studied for its ability to decrease the<br />

incidence of tooth decay. However, these studies generally use large doses. For example, a<br />

person might have to chew xylitol gum five times per day to see a benefit. The American<br />

Academy of Pediatric Dentistry supports the use of xylitol but says the evidence for benefit<br />

is not clear <strong>and</strong> that amounts required may not be practical in real life. 4<br />

CAN SUGAR SUBSTITUTES HELP WITH WEIGHT LOSS?<br />

When people choose diet soda or a sugar-free dessert, they’re probably assuming that it’s<br />

a healthier choice <strong>and</strong> perhaps that it could help them lose weight. However, studies show<br />

this isn’t necessarily the case.<br />

In the short-term, if someone who drinks a lot of sugar-sweetened beverages switches to

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