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Milk-and-Dairy-Products-in-Human-Nutrition-FAO

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Table 7.1 (cont<strong>in</strong>ued)<br />

ASIA AND PACIFIC<br />

Country/organization<br />

Title (duration)<br />

Reference<br />

India: IFPRI/<br />

Government of India<br />

Operation Flood<br />

(1970–1996)<br />

Cunn<strong>in</strong>gham (2009)<br />

India/IFPRI<br />

Karnataka <strong>Dairy</strong><br />

Development Project<br />

Alderman (1987)<br />

Target<br />

population<br />

Smallholder<br />

farmers<br />

Smallholder<br />

farmers<br />

Goal/ objective<br />

Increase milk<br />

production,<br />

stable supply, <strong>and</strong><br />

<strong>in</strong>crease <strong>in</strong>comes<br />

of small farmers<br />

Modelled after<br />

Operation Flood,<br />

aimed to <strong>in</strong>crease<br />

milk production<br />

through improved<br />

animal nutrition<br />

<strong>and</strong> cross-breed<strong>in</strong>g<br />

Intervention:<br />

strategy <strong>and</strong> activities<br />

*Created a “national<br />

milk grid” or a<br />

dairy-supply cha<strong>in</strong><br />

from village to<br />

district to state<br />

*Producer cooperatives<br />

established to: collect<br />

milk; ensure quality;<br />

provide payment;<br />

improve management<br />

techniques; <strong>and</strong> provide<br />

access to veter<strong>in</strong>ary<br />

services<br />

*Food aid milk powder<br />

<strong>and</strong> butter oil used for<br />

process<strong>in</strong>g dur<strong>in</strong>g slack<br />

seasons <strong>in</strong> domestic<br />

production<br />

*Introduce cooperatives<br />

to commercialise dairy<br />

products<br />

*Raise producer prices<br />

Design:<br />

comparison groups<br />

<strong>and</strong> methods<br />

Pre- <strong>and</strong> post-assessment of<br />

trends <strong>in</strong> milk production,<br />

consumption, <strong>and</strong> several of<br />

service delivery outcomes<br />

District (Bikaner, Periyar, <strong>and</strong><br />

Sabarkantha) <strong>and</strong> nationally<br />

representative data<br />

Longitud<strong>in</strong>al study with<br />

5 rounds of household surveys<br />

between Jan 1983 to April<br />

1984; multivariate regression<br />

analyses conducted<br />

Intervention group:<br />

non-r<strong>and</strong>om selection of 21<br />

villages with cooperatives<br />

Control group: non-r<strong>and</strong>om<br />

selection of 10 villages<br />

without (total HH n=806)<br />

Level of Inference<br />

Results<br />

Adequacy<br />

*Per capita milk consumption<br />

from 290 to 339 g/d between<br />

1988–89 to 1995–96<br />

*World’s largest producer of<br />

buffalo <strong>and</strong> goat milk; 6th largest<br />

producer of cow milk<br />

*<strong>Dairy</strong> production role 4.5%/yr<br />

over 30 years<br />

*Favourable effects on <strong>in</strong>come<br />

distribution <strong>and</strong> women’s<br />

employment<br />

*L<strong>in</strong>ked dairy producers to urban<br />

consumers<br />

*Technological advances <strong>in</strong> crossbreed<br />

rais<strong>in</strong>g <strong>and</strong> milk process<strong>in</strong>g<br />

Plausibility<br />

*Twice as much milk produced <strong>in</strong><br />

<strong>in</strong>tervention group than control<br />

attributed to larger number of<br />

cross-bred cows <strong>and</strong> buffalo<br />

*Price <strong>in</strong>creases <strong>in</strong> rice <strong>and</strong> ragi<br />

reduced calorie <strong>and</strong> prote<strong>in</strong><br />

consumption, but price <strong>in</strong>creases<br />

<strong>in</strong> milk, did not (P

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