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Tobacco and Public Health - TCSC Indonesia

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Chapter 24<br />

Smoking <strong>and</strong> stomach cancer<br />

David Zaridze<br />

Incidence <strong>and</strong> mortality from stomach cancer is declining practically in all countries.<br />

Nevertheless stomach cancer remains the second most common cause of death from<br />

cancer in the world, accounting for about one million cases annually (Parkin et al.<br />

1999). Incidence <strong>and</strong> mortality from stomach cancer are high in Japan, Korea, China,<br />

Russia, in Columbia, <strong>and</strong> other countries of South America, <strong>and</strong> are low in North<br />

America <strong>and</strong> western Europe (Pisani <strong>and</strong> Pisani 1999). Decline in the incidence of<br />

stomach cancer is accompanied by increase in cancer of the gastric cardia (Devesa<br />

et al. 1998; Botterweck et al. 2000).<br />

Helicobacter pylori infection is causally associated with stomach cancer (IARC 1994).<br />

It has been shown-that type of food storage, namely the lack of refrigeration is a major<br />

risk factor for stomach cancer (World Cancer Research Fund 1997; Zaridze et al. 2002).<br />

Diets low in fruits <strong>and</strong> vegetables decrease the risk of stomach cancer (Nomura et al.<br />

1990; Kabat et al. 1993; World Cancer Research Fund 1997; De Stefani et al. 1998; Terry<br />

et al. 1998; Mathew et al. 2000; Zaridze et al. 2002), while high salt intake has been<br />

claimed to increase the risk (Nomura et al. 1990; World Cancer Research Fund 1997;<br />

Zaridze et al. 2002). Alcohol consumption <strong>and</strong> especially consumption of liquors has<br />

been found to increase the risk of gastric cancer <strong>and</strong> especially cancer of the gastric<br />

cardia (Agudo et al. 1992; Hansson et al. 1994; Kabat et al. 1993; Gammon et al. 1997;<br />

De Stefani et al. 1998; Lagergren et al. 2000; Zaridze et al. 2000).<br />

Smoking has been found to be associated with an increase in the risk of stomach cancer<br />

in many cohort <strong>and</strong> case–control studies reported from Asia, America, <strong>and</strong> Europe.<br />

Thirteen cohort studies found a statistically significant association between smoking<br />

<strong>and</strong> the risk of stomach cancer, relative risks ranging from 1.4 to 2.6 in current smokers.<br />

These studies include American Cancer Society study (Hammond 1966), U.S. Veteran’s<br />

cohort (Kahn 1966), Japanese cohort (Hirayma 1982), British doctors cohort study<br />

(Doll et al. 1994), cohort of male Japanese physicians (Kono et al. 1987), six prefecture<br />

study in Japan (Akiba <strong>and</strong> Hirayama 1990), cohort of American men of Japanese<br />

ancestry (Nomura et al. 1990, 1995), cohort of American men of Sc<strong>and</strong>inavian <strong>and</strong><br />

German descent (Kneller et al. 1991), cohort study of inhabitants of Aichi prefecture in<br />

Japan (Kato et al. 1992a), cohort of inhabitants of five areas of Norway (Tverdal et al.<br />

1993), cardiovascular risk factor study from Icel<strong>and</strong> (Tulinius et al. 1997), cohort of

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