18.02.2013 Views

Tobacco and Public Health - TCSC Indonesia

Tobacco and Public Health - TCSC Indonesia

Tobacco and Public Health - TCSC Indonesia

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

Pisani, P., Parkin, D. M., Bray, F., <strong>and</strong> Ferlay, J. (1999). Estimates of worldwide mortality from 25<br />

cancers in 1990. Int. J. Cancer, 83, 19–29.<br />

Risch, H. A., Jain, M., Choi, N. W., Fodor, J. G., Pfeffer, C. L., Howe, G. R., et al. (1985). Dietary<br />

factors <strong>and</strong> incidence of cancer of the stomach. Am. J.Epidemiol., 122, 947–59.<br />

Saha, S. K. (1991). Smoking habits <strong>and</strong> carcinoma of the stomach: A case-control study.<br />

Jpn. J. Cancer Res., 82, 497–502.<br />

Siemiatycki, J., Krewski, D., Franco, E., <strong>and</strong> Kaiserman, M. (1995). Association between cigarette<br />

smoking <strong>and</strong> each of 21 types of cancer: A multi-site case-control study. Int. J. Epidemiol., 24, 504–14.<br />

Siman, J. H., Forsgren, A., Berglund, G., <strong>and</strong> Floren, C. H. (2001). <strong>Tobacco</strong> smoking increases the<br />

risk for gastric adenocarcinoma among Helicobacter pylori-infected individuals. Sc<strong>and</strong>. J.<br />

Gastroenterol., 36, 208–13.<br />

Terry, P.,Nyren, O., <strong>and</strong> Yuen, J. K. (1998). Protective effect of fruits <strong>and</strong> vegetables on stomach<br />

cancer in a cohort of Swedish twins. Int. J. Cancer, 76, 35–7.<br />

The Eurogast Study Group (1993). Epidemiology of, <strong>and</strong> risk factors for, Helicobacter pylori<br />

infection among 3 194 asymptomatic subjects in 17 populations. Gut, 34, 1672–6.<br />

Tredaniel, J., Boffetta, P., Buiatti, E., Saracci, R., <strong>and</strong> Hirsch, A. (1997). <strong>Tobacco</strong> smoking <strong>and</strong> gastric<br />

cancer: Review <strong>and</strong> meta-analysis. Int. J. Cancer, 72, 565–73.<br />

Tulinius, H., Sigfusson, N., Sigvaldason, H., Bjarnadottir, K., <strong>and</strong> Tryggvadottir, L. (1997). Risk<br />

factors for malignant diseases: A cohort study on a population of 22, 946 Icel<strong>and</strong>ers. Cancer<br />

Epidemiol. Biomarkers Prev., 6, 863–73.<br />

DAVID ZARIDZE 443<br />

Tverdal, A., Thelle, D., Stensvold, I., Leren, P., <strong>and</strong> Bjartveit, K. (1993). Mortality in relation to<br />

smoking history: 13 years’ follow-up of 68, 000 Norwegian men <strong>and</strong> women 35–49 years.<br />

J. Clin. Epidemiol., 46, 475–87.<br />

World Cancer Research Fund/American Institute for Cancer Research (1997). Food, nutrition <strong>and</strong> the<br />

prevention of cancer: A global perspective.pp. 148-75, Washington, DC.<br />

Wu, A., Wan, P., <strong>and</strong> Bernstein, L. (2001). A multicentric popoulation based case-control study of<br />

smoking, alcohol <strong>and</strong> body size <strong>and</strong> risk of adenocarcinoma of the stomach <strong>and</strong> esophagus<br />

(United States). Cancer Causes Control, 12, 721–32.<br />

Wu-Williams, A. H., Yu, M. C., <strong>and</strong> Mack, T. M. (1990). Life-style, work-place, <strong>and</strong> stomach cancer<br />

by subsite in young neb of Los Angeles County. Cancer Res., 50, 2569–76.<br />

Ye,W., Ekstrom, A. M., Hansson, L. E., Bergstrom, R., <strong>and</strong> Nyren, O. (1999). <strong>Tobacco</strong>, alcohol <strong>and</strong><br />

the risk of gastric cancer by sub-site <strong>and</strong> histologic type. Int. J. Cancer, 83, 223–9.<br />

You, W., Zhang, L., Gail, M. H., Chang, Y., Liu, W., Ma, J., et al.(2000). Gastric dysplasia <strong>and</strong> gastric<br />

cancer: Helicobacter pylori, serum vitamin C, <strong>and</strong> other risk factors. J. Natl. Cancer Inst., 92,<br />

1607–12.<br />

You, W. C., Blot, W., Chang, Y. S., Ershow, A. G., Yang, Z. T., An, Q., et al.(1988). Diet <strong>and</strong> high risk<br />

of stomach cancer in Sh<strong>and</strong>ong, China. Cancer Res., 48, 3518–23.<br />

Yu,G.P., <strong>and</strong> Hsieh, C. C. (1991). Risk factors for stomach cancer: a population-based case-control<br />

study in Shanghai. Cancer Causes Control, 2, 169–74.<br />

Yu,G.P., Hsieh, C. C., Wang, L. Y., Yu, S. Z., Li, X. L., <strong>and</strong> Jin, T. H. (1995). Green-tea consumption<br />

<strong>and</strong> risk of stomach cancer: A population-based case-control study in Shanghai, China. Cancer<br />

Causes Control, 6, 532–8.<br />

Yuan, J. M., Ross, R. K., Wang, X. L., Gao, Y. T., Henderson, B. E., <strong>and</strong> Yu, M. C. (1996). Morbidity<br />

<strong>and</strong> mortality in relation to cigarette smoking in Shanghai, China: A prospective male cohort<br />

study. J. Am. Med. Assoc., 275, 1646–50.<br />

Zaridze, D., Maximovitch, D., Yurchenko, V., Kozlovsky, O., <strong>and</strong> Chkhikvadze, V. (2002). Diet<br />

<strong>and</strong> stomach cancer. Results of case-control study from Russia. Int. J. Cancer,Supplement 13,

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!