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Tobacco and Public Health - TCSC Indonesia

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770<br />

REGULATION OF THE CIGARETTE: CONTROLLING CIGARETTE EMISSIONS<br />

on this. This study reveals two important things. One that the average amount of salivary<br />

cotinine (a satisfactory surrogate for nicotine) achieved is fairly similar regardless<br />

of FTC yield. The second is that there is great diversity in the amount of nicotine taken,<br />

many smokers actually ‘undersmoking’ as well as many ‘oversmoking’. Since a major<br />

object of regulation is to reduce contaminant intake the starting range for nicotine<br />

dose should be something that provides saliva levels of cotinine between the low <strong>and</strong><br />

the high levels currently seen, so that compensation is not increased. Clearly this<br />

requires research on humans with various doses delivered by unventilated cigarettes.<br />

Consideration would also need to be given to (possibly higher) doses that reduced<br />

compensation under experimental conditions.<br />

Other restrictions on cigarette chemistry would bear on the nicotine dose but might<br />

arise from limitations that might be placed on additives for other reasons.<br />

Communicating the dose<br />

If regulation can reduce the range of the dose available by compensatory smoking<br />

so that it varies much less, then a suitable measure would be the total amount in the<br />

cigarette rod—which has an analogy to the current labelling of alcohol.<br />

Additives<br />

The modern cigarette may include up to about 600 additives, which are nominated to<br />

certain health departments but for which safety testing is not yet required in burnt<br />

form. The European Union has legislated for disclosure <strong>and</strong> the provision of toxicology<br />

of additives in burnt <strong>and</strong> unburnt form <strong>and</strong> the effect of this legislation on the composition<br />

of the cigarette has yet to be seen. However, the future of the cigarette must<br />

certainly include a move towards simplicity as an orthodox approach to such a consumer<br />

product would usually require detailed testing of each chemical added to the<br />

basic raw material, in this case in burnt form. This approach could properly be taken to<br />

all additives, which should be broadly defined so that all additives, starting with fertilizer<br />

<strong>and</strong> ending with the paper, should meet the criterion that they do not add to the<br />

harmfulness of the product.<br />

Future nicotine policy<br />

The question of reducing, over time, the amount of nicotine in the cigarette with the<br />

intention of making it less addictive has been raised (Benowitz <strong>and</strong> Henningfield 1994)<br />

<strong>and</strong> needs consideration. This is discussed under ‘Global <strong>Tobacco</strong> Policy’—Chapter 37.<br />

Conclusions<br />

It is past time for the cigarette to be regulated. The object should be to provide the<br />

consumer with the minimum risk cigarette, one that is correctly labelled, provides<br />

a dose of nicotine that is as consistent as possible <strong>and</strong> carries the lowest possible dose

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