Extraktion von Lebensmitteln und Bedarfsgegenständen
Extraktion von Lebensmitteln und Bedarfsgegenständen
Extraktion von Lebensmitteln und Bedarfsgegenständen
Sie wollen auch ein ePaper? Erhöhen Sie die Reichweite Ihrer Titel.
YUMPU macht aus Druck-PDFs automatisch weboptimierte ePaper, die Google liebt.
<strong>Extraktion</strong> <strong>von</strong> <strong>Lebensmitteln</strong> <strong>und</strong> <strong>Bedarfsgegenständen</strong> mit Hilfe <strong>von</strong> überkritischem CO2<br />
66. R.P. Singh I.D. Brindle, D.C. Hall, M. Chiba, Kinetic Study of the Decomposition<br />
of Methyl-(1-(Butylcarbamoyl-1H-benzimidazol-2yl)-carbamate (Benomyl) to<br />
Methyl-1H-Benzimidazol-2-yl-carbamate (MBC)<br />
J. Agric. Food Chem. 38 (1990) 1758<br />
67. J-P. Calmon, D.R. Sayag, Kinetics and Mechanisms of Conversion of Methyl-1-<br />
Butylcarbamoyl-2-benzimidazolecarbamate (Benomyl) to Methyl-2-<br />
Benzimidazolecarbamate (MBC), J. Agric. Food Chem. 24/2 (1976) 311<br />
68. R.P. Singh, M. Chiba, Solubility of Benomyl in Water at Different pHs and Its<br />
Conversion to Methyl 2-Benzimidazolecarbamate, 3-Butyl-2,4-dioxo [1,2-a]-striazinobenzimidazole,<br />
and 1-(2-Benzimidazoyl)-3-n-butylurea<br />
J. Agric. Food Chem. 33 (1985) 63,<br />
69. D.J. Austin, K.A. Lord, J.H. Williams, High Pressure Liquid Chromatography of<br />
Benzimidazoles, Pestic. Sci. 7 (1976) 211<br />
70. G.P. Clemons, H.D. Sisler, Formation of a fungitoxic derivative from benlate,<br />
Phytopathology 59 (1969) 705<br />
71. C.A. Peterson, L.V. Edgington, Quantitative Estimation of the Fungicide<br />
Benomyl Using a Bioautographic Technique, J. Agric. Food Chem. 17 (1969)<br />
898<br />
72. J.S. Jhooty, H. Singh,<br />
Phytochemistry 11 (1972) 2207<br />
73. L.G. Albrigo, G.E. Brown,<br />
Phytopathology 62 (1972) 1434<br />
74. F.J. Baude, J.A. Gardinger, J.C.Y. Han, Characterization of Residues on Plants<br />
Following Foliar Spray Applications of Benomyl, J. Agric. Food Chem. 21 (1973)<br />
1084<br />
75. J-P. Calmon, D.R. Sayag, Kinetics and mechanism of conversion of Methyl-1-<br />
Butylcarbamoyl-2-benzimidazolecarbamate (Benomyl) to Methyl-2-<br />
Benzimidazolecarbamate (MBC), J. Agric. Food Chem. 24 (1976a) 311-314<br />
76. E.R. White, E.A. Bose, J.M. Ogawa, B.T. Manji, W.W. Kilgore, Thermal and<br />
Base-catalysed Hydrolysis Products of Systemic Fungicide Benomyl, J. Agr.<br />
Food Chem. 21 (1973) 616<br />
77. D.A.M. Watkins, Benzimidazole Pesticides: Analysis and Transformations,<br />
Pestic. Sci. 7 (1976) 184-192<br />
78. S. Gorbach, A Review of Methods for the Residue Analysis of the Systemic<br />
Fungicides Benomyl, Carbendazim, Thiophanate Methyl and Thiabendazole,<br />
Pure & Appl. Chem. 52 (1980) 2567<br />
79. J. Fillion, R. Hindle, M. Lacroix, J. Selweyn, Multiresidue Determination of<br />
Pesticides in Fruits and Vegetables by Gas Chromatography-Mass-Selected<br />
Chemisches <strong>und</strong> Veterinäruntersuchungsamt Stuttgart, Sitz Fellbach<br />
171
Change language