Whitman Elementary - Tulsa Public Schools

2010–2011 Balanced Scorecard
Department: Child Nutrition Services
Department Leader: Kit Hines, R. D., L. D.
Core Goal: Student Achievement
STRATEGIC OBJECTIVE: Create an exceptional learning environment, via enhanced
curricular and instructional offerings and practices, that prepares students to pursue college
and work-force ready opportunities and to subsequently become effective, productive and
contributing citizens.
DEPT. GOAL: Provide nutritious and quality meals for breakfast and lunch to
maximize student achievement.
Results Actual Target
Breakfast participation rate (% of students participating) 51 %
Lunch participation rate(% of students participating) 70 %
Annual Parent Survey Above Average Rating 75 %
Menu meets USDA requirements 100%
Food testing conducted with students annually 100%
Meets or exceeds target Does not meet target by 20% Does not meet target by more than 20%
Core Goal: Teacher and Leader Effectiveness
STRATEGIC OBJECTIVE: Continue the enhancement of human capital functions that
assures: 1) a pipeline of high quality principals, teachers and staff, prepared to be effective
in an urban setting; 2) targeted and coordinated evidence-based development of leaders
and teachers.
DEPT. GOAL: Attract and retain the most highly trained specialized staff in the
Child Nutrition department.
Results Actual Target
Annual Retention rate of employees 87%
% Annual employee performance evaluations are at exceed
Expectations.
Meets or exceeds target Does not meet target by 20% Does not meet target by more than 20%
Core Goal: Performance Based Culture
DRAFT
STRATEGIC OBJECTIVE: Develop coherent professional development content and delivery
systems that support the strategic initiatives and build professional learning in all work
environments.
DEPT. GOAL: Provide support and professional training to assure professional
development of child nutrition staff and teachers.
Results Actual Target
Monthly food safety and physical training provided at all sites 100%
All Personal development plans have follow-up 100%
% of employees who participate in training 80 %
Training classes include leadership, culinary skills, nutrition
100%
standards, food safety and physical safety and customer service
% Schools that receive nutrition education classes for students or
75%
teachers
Meets or exceeds target Does not meet target by 20% Does not meet target by more than 20%
75%
Profile
Mission
To contribute to Student
Achievement by providing meal
service and nutrition education
for every student, everyday
without exception.
Fast Facts
Serve 28,000 lunches per day.
Serve 21,000 breakfast meals
per day.
Centralized Bakery provided
freshly baked items for all sites.
Provide meals for all Community
Action Sites in City of Tulsa.
Summer Café – Provide Summer
Feeding meals at 80 community
sites.
Description
We are committed to operate
a Child Nutrition Program that
is "Best in the Class" for food
and customer service. In doing
this, we strive to create a great
working environment for our
employees; that provides the
time, tools and the training
needed to be the "Best in the
Class"!
Location
8934 East Latimer
Tulsa, OK 74115
918.833. 8670
www.tulsaschools.org.
Awards/Recognitions
All schools are Team Nutrition
Schools.
All schools are Enrolled as Fuel
to Play Schools.
Fruit and Vegetable Program at
30 elementary sites.
© 2011, Tulsa Public Schools www.TulsaSchools.org