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EXPORT-ORIENTED MANAGEMENT - IMC Fachhochschule Krems

EXPORT-ORIENTED MANAGEMENT - IMC Fachhochschule Krems

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Literature<br />

Required Text: ZHAO Jinming et al.: Lu. Chinese Conversation for Foreigners. Beijing<br />

Language and Culture University. 2002<br />

Additional materials will be handed out.<br />

Teaching Methods<br />

Language means communication, thus teaching principles are guided by a communicative<br />

and interactive approach which emphasises the strong relation between language and<br />

culture. Apart from explanations by the teacher, as much time as possible shall be used<br />

for practicing Chinese language skills and thereby getting a further glimpse of the various<br />

aspects of Chinese culture (e.g. intercultural communication, Chinese food, history,<br />

politics, geography).<br />

Evaluation<br />

2 written exams, homework and quizzes<br />

Homework: students will get homework after every meeting except for the meetings that<br />

include a mid-term and final exam. Homework has to be handed in at the beginning of<br />

the subsequent meeting.<br />

Quizzes: there will be a quiz at the end of every lesson of the book learnt. The quiz will<br />

include grammar and vocabulary of the lesson learnt, Chinese characters and pinyin of<br />

the respective lesson are being tested.<br />

French Exercises I<br />

Semester Hours per week Subject code ECTS<br />

Fall 1 FREN Ex. 0<br />

Learning Outcomes / Course Objectives<br />

To enable students to handle everyday situations in France, including both oral and<br />

written skills<br />

Prerequisites / Level<br />

Participant of the course ―French I‖<br />

Course Description<br />

Students get the opportunity to practice the grammatical chapters treated in the course<br />

―French I‖ and to speak as freely as possible in French dialogues and different authentic<br />

situations.<br />

Literature<br />

Dossier: Le point sur la grammaire francaise<br />

Teaching Methods<br />

The course is based on vivid interaction between the students and the teacher. Students<br />

get the opportunity to improve their knowledge on various oral texts and to use<br />

worksheets. Individual questions will be dealt with in detail.<br />

Evaluation<br />

None<br />

FHR-5-0008_Vers.03_Rev.00_2012 26

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