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Literature review for - Flourish Paediatrics

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Table 14.4 Studies used to make evidence statements <strong>for</strong> sugars and dental disease<br />

Reference [1] Levy et al. 2003 Marshall et al. 2003 Ruottinen et al. 2004 Warren et al. 2009<br />

Type of study Cohort Cohort Cohort Cohort<br />

[2]<br />

Level of III-2 III-2 III-2 III-2<br />

evidence [3]<br />

Intervention/<br />

comparator [4]<br />

Dietary intake was<br />

partitioned into eleven<br />

broad categories: water,<br />

<strong>for</strong>mula, breast milk, cow's<br />

milk, juices and juice<br />

drinks, non-juice<br />

beverages as purchased,<br />

beverages made from<br />

frozen concentrates,<br />

beverages made from<br />

powdered concentrates,<br />

ready-to-feed baby food,<br />

infant cereal made from<br />

powder, and other foods<br />

made with water (Jell-O®,<br />

soup, etc.).<br />

Dietary intake was<br />

partitioned into eleven<br />

broad categories: water,<br />

<strong>for</strong>mula, breast milk, cow's<br />

milk, juices and juice<br />

drinks, non-juice beverages<br />

as purchased, beverages<br />

made from frozen<br />

concentrates, beverages<br />

made from powdered<br />

concentrates, ready-to-feed<br />

baby food, infant cereal<br />

made from powder, and<br />

other foods made with water<br />

(Jell-O®, soup, etc.).<br />

Mean±SD in high sucrose<br />

group 52.6± 13.1 g/d range<br />

25.7-82.8 g/d; Low sucrose<br />

group 32.5± 18.5 g/d range<br />

5.3-81.6 g/d<br />

N [5] 291 children 396 children 66 children 128 infants<br />

Population/<br />

study<br />

in<strong>for</strong>mation [6]<br />

Finnish children<br />

mean age 10 years (range 8-<br />

11)<br />

US Children<br />

6 weeks - 4 years old,<br />

mean age 5.17 years at<br />

dental exam;<br />

53.3% female; 99% white<br />

US Children<br />

6 weeks - 7 years old, mean<br />

age 3.2 years at dental<br />

exam;<br />

51.3% female; 97.2% white<br />

Quality [7] O P O O<br />

Results [8] Frequency of sugar<br />

sweetened beverage<br />

consumption and dental<br />

caries OR = 1.26, P=0.21;<br />

Frequency of soda pop<br />

consumption and dental<br />

caries OR 2.2 (95% CI 1.4-<br />

3.6, P=0.05) Frequency of<br />

Decayed, missing and filled<br />

teeth in high vs. low sucrose<br />

intake group - mean±SD<br />

3.9±3.9 in high sucrose and<br />

Dietary intake was partitioned<br />

into eleven broad categories:<br />

water, <strong>for</strong>mula, breast milk,<br />

cow's milk, juices and juice<br />

drinks, non-juice beverages<br />

as purchased, beverages made<br />

from frozen concentrates,<br />

beverages made from<br />

powdered concentrates,<br />

ready-to-feed baby food,<br />

infant cereal made from<br />

powder, and other foods<br />

made with water (Jell-O®,<br />

soup, etc.).<br />

Us infants<br />

age range 6-24 months; mean<br />

age 12.6 months; 58% male;<br />

75% Caucasian<br />

Sugar sweetened beverage<br />

consumption and caries OR<br />

3.04 (95% CI 1.07–8.64, P=<br />

0.04)<br />

469

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