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Literature review for - Flourish Paediatrics

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WHO Global health risks: mortality and burden of disease attributable to selected<br />

major risks. WHO Geneva 2009 ISBN 978 92 4 156387 1<br />

This document is an update of previous WHO analysis of the global burden of disease and<br />

risks. The data base is updated to include 2004 data.<br />

Pg. v (summary)<br />

“A total of 10.4 million children died in 2004, mostly in low- and middle-income countries.<br />

An estimated 39% of these deaths (4.1 million) were caused by micronutrient deficiencies,<br />

underweight, suboptimal breastfeeding and preventable environmental risks. Most of these<br />

preventable deaths occurred in the WHO African Region (39%) and the South-East Asia<br />

Region (43%)”.<br />

The main changes in the 2004 estimates are as follows:<br />

Risk factor exposure estimates were revised if new estimates were available. For some risk<br />

factors (see Annex A) previously estimated population exposures were used.<br />

Where a recent peer-<strong>review</strong>ed meta-analysis was available, relative risks from the 2000 CRA<br />

analysis were updated. Likewise, some minor revisions to methods based on peer-<strong>review</strong>ed<br />

publications from WHO programmes or collaborating academic groups were incorporated<br />

and are explained in Annex A.<br />

Two additional risk factors have been included: suboptimal breastfeeding and high blood<br />

glucose, based on published peer-<strong>review</strong>ed work.<br />

Pg. 9<br />

In low-income countries, relatively few risks are responsible <strong>for</strong> a large percentage of the<br />

high number of deaths and loss of healthy years. These risks generally act by increasing the<br />

incidence or severity of infectious diseases. The leading risk factor <strong>for</strong> low-income countries<br />

is underweight, which represents about 10% of the total disease burden. In combination,<br />

childhood underweight, micronutrient deficiencies (iron, vitamin A and zinc) and suboptimal<br />

breastfeeding cause 7% of deaths and 10% of total disease burden. The combined burden<br />

from these nutritional risks is almost equivalent to the entire disease and injury burden of<br />

high-income countries.<br />

619

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