Modern Engineering Thermodynamics

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14.4 In the Beginning There Was Ice 539 3. A salesperson from a waste heat recovery company visits you and claims to have a new engine that can convert 50.% of the waste heat in Example 14.1 into useful shaft work. How would you evaluate this claim? Answer: No engine can be more efficient than a (hypothetical) Carnot engine, and since a Carnot engine is only 38% efficient for converting this waste heat into useful work, the salesperson’s claim of a 50.% conversion is impossible to achieve. Development of refrigeration technology Natural refrigeration Artificial refrigeration Ice and snow Used from aniquity. Harvested during the winter and stored in pits and ravines covered with straw. Extensive ice harvesting and storage industries developed over the ages to provide ice during the summer months and in southern regions. Surface evaporation Used from aniquity. Evaporation from the surface of porous containers will keep the contents cool. Radiation cooling Used by the Egyptians. Shallow pans filled with water and exposed to the night sky will cause the water to freeze by radiation heat transfer to the sky even when the surrounding air temperature is above freezing. Vaporcompression Originated by Jacob Perkins in 1834. Commercialized by James Harrison in 1856. Expanding gas Originated by John Gorrie in 1844. Commercialized by Alexander Kirk in 1862. Absorption Originated and commericalized by Ferdinand Carré in 1859. Miscellaneous Refrigerating mixtures − known from antiquity. Reduced pressure − Originated by William Cullen, 1755. Thermoelectric − Originated by Jean-Charles Peltier, 1834. Joule−Thomson − Originated by James Prescott Joule and William Thomson, 1850. Vortex Tube − Originated by Georges Ranque, 1931. FIGURE 14.3 The development of natural and artificial refrigeration technologies. Two primary types of refrigeration are available, natural (e.g., ice) and artificial. Artificial refrigeration has been subdivided in this chapter into vapor cycles (specifically vapor-compression and absorption cycles) and gas expansion (specifically reversed Stirling and Brayton cycles). These refrigeration methods are illustrated in Figure 14.3 and discussed in detail in this chapter. 14.4 IN THE BEGINNING THERE WAS ICE The use of natural ice for refrigeration spread throughout the world in prehistoric times. China had ice houses for storing winter ice and snow by 1100 BC. The early Greeks and Romans are known to have used ice and snow for cooling drinks but not for preserving foods. In about 300 BC, the king of Macedon had several trenches dug and filled with snow to cool kegs of wine given to his troops on the eve of a major battle, hoping it would make them more courageous. Ice and snow were harvested by farmers during the winter throughout the United States, Europe, and Asia (see Figure 14.4). Ice was stored in special icehouses, underground, or in pits and ravines and covered with straw to insulate it from the daytime sun. Initially, natural ice refrigeration was merely a convenience, providing a cool drink or preserving food a bit longer. However, the development and extensive use of ice as a refrigeration technologyhadaverysignificantsocialimpact,inthatit allowed whole populations to change to a healthier diet. In the distant past, people used salting and drying as the main technology for preserving FIGURE 14.4 Ice harvesting in the 19th century.
540 CHAPTER 14: Vapor and Gas Refrigeration Cycles IS IT CALLED AN ICEBOX OR A REFRIGERATOR? An icebox was a wooden box that contained both ice and food to be preserved (Figure 14.5). Originally, the ice was put on the bottom and the food on the top. But eventually it was realized that this was inefficient because the cold air is heavier than warm air. Thereafter, the ice was put in the top of the icebox and the food was always placed below it, so that the heavier cold air could circulate around the food. The icebox was invented in 1803 and manufactured in the United States until 1953. Ice needed to be added every day or two in the original iceboxes. But, by 1923, improved thermal insulation design required ice to be added only every five to seven days. Block of ice Food storage area FIGURE 14.5 Domestic icebox. Drain pan The term refrigerator is reserved for a device that does not use ice to produce cold temperatures, even though the device may be used to preserve food (Figure 14.6). There are vapor-compression refrigerators, gas expansion refrigerators, thermoelectric refrigerators, and so forth. Evaporator Compressor Condenser Throttle valve Room temperature 72°F (22°C) Refrigerator temperature 35°F (1.5°C) Refrigerant storage High-pressure vapor Low-pressure vapor High-pressure liquid Low-pressure liquid FIGURE 14.6 Domestic refrigerator.
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Modern Engineering Thermodynamics
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Modern Engineering Thermodynamics R
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Dedication WHAT IS AN ENGINEER AND
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Contents PREFACE . . . . . . . . .
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Contents ix 7.6 Heat Engines Runnin
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Contents xi 14.13 Air Standard Gas
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Preface TEXT OBJECTIVES This textbo
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Preface xv Step 5. Write down the b
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Acknowledgments I wish to acknowled
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Resources That Accompany This Book
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List of Symbols A a B COP CR c c p
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Prologue PARIS FRANCE, 10:35 AM, AU
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CHAPTER 1 The Beginning CONTENTS 1.
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1.2 Why Is Thermodynamics Important
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1.3 Getting Answers: A Basic Proble
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1.5 How Do We Measure Things? 7 bei
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1.6 Temperature Units 9 THE DEVELOP
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1.7 Classical Mechanical and Electr
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1.7 Classical Mechanical and Electr
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1.9 Modern Units Systems 15 where M
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1.10 Significant Figures 17 CRITICA
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1.10 Significant Figures 19 WHAT AB
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1.11 Potential and Kinetic Energies
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1.11 Potential and Kinetic Energies
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Summary 25 FIGURE 1.19 Case study 1
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Problems 27 Problems (* indicates p
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Problems 29 14. Determine the mass
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Problems 31 49. Using the CGS units
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CHAPTER 2 Thermodynamic Concepts CO
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2.3 Phases of Matter 35 System boun
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2.4 System States and Thermodynamic
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2.6 Thermodynamic Processes 39 WHAT
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2.7 Pressure and Temperature Scales
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2.9 The Continuum Hypothesis 43 Sur
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2.10 The Balance Concept 45 Solutio
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2.11 The Conservation Concept 47 or
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2.11 The Conservation Concept 49 Th
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Summary 51 change in the mass of X
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Problems 53 Problems (* indicates p
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Problems 55 and Death rate = α 2 +
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CHAPTER 3 Thermodynamic Properties
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3.3 Fun with Mathematics 59 CRITICA
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3.4 Some Exciting New Thermodynamic
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3.6 Enthalpy 63 WHO WAS AMALIE EMMY
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3.7 Phase Diagrams 65 WHO WAS EMMY
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Pressure Vapor 3.7 Phase Diagrams 6
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3.7 Phase Diagrams 69 WHAT IS A “
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3.7 Phase Diagrams 71 considerable
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3.8 Quality 73 10 5 300 C Critical
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3.8 Quality 75 Although Eq. (3.26)
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3.9 Thermodynamic Equations of Stat
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3.10 Thermodynamic Tables 85 Critic
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3.12 Thermodynamic Charts 87 vð100
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3.13 Thermodynamic Property Softwar
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Summary 91 and e = E/m = u + V2 2g
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Problems 93 c. For a saturated mixt
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Problems 95 specific enthalpy of sa
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Problems 97 Table 3.23 Problem 65 M
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CHAPTER 4 The First Law of Thermody
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4.3 The First Law of Thermodynamics
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4.3 The First Law of Thermodynamics
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4.4 Energy Transport Mechanisms 105
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4.5 Point and Path Functions 107 4.
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4.6 Mechanical Work Modes of Energy
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4.7 Nonmechanical Work Modes of Ene
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4.9 Work Efficiency 125 In the case
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4.12 Heat Modes of Energy Transport
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4.13 Heat Transfer Modes 129 Table
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4.14 A Thermodynamic Problem Solvin
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4.14 A Thermodynamic Problem Solvin
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4.15 How to Write a Thermodynamics
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4.15 How to Write a Thermodynamics
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Summary 139 The general open system
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Problems 141 11.* Determine the hea
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Problems 143 where K = 0.810 lbf. D
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Problems 145 Table 4.12 Problem 67
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CHAPTER 5 First Law Closed System A
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5.2 Sealed, Rigid Containers 149 In
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5.4 Power Plants 151 Step 7. Calcul
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5.5 Incompressible Liquids 153 The
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1Q 2 − 1 W 2 = mðu 2 − u 1 Þ
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5.8 Closed System Unsteady State Pr
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5.9 The Explosive Energy of Pressur
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Problems 161 Problems (* indicates
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Problems 163 31. A thermoelectric g
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Problems 165 where v, T, and r are
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CHAPTER 6 First Law Open System App
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6.2 Mass Flow Energy Transport 169
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6.3 Conservation of Energy and Cons
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6.4 Flow Stream Specific Kinetic an
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6.5 Nozzles and Diffusers 175 m (a)
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6.5 Nozzles and Diffusers 177 We ar
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6.6 Throttling Devices 179 These as
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6.6 Throttling Devices 181 For an i
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6.7 Throttling Calorimeter 183 The
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6.8 Heat Exchangers 185 Convective
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6.9 Shaft Work Machines 187 6.9 SHA
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6.9 Shaft Work Machines 189 1 Basem
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6.10 Open System Unsteady State Pro
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Problems 197 we have _m R / _m D =
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Problems 201 32.* A commercial slid
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Summary 203 59. Incompressible liqu
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CHAPTER 7 Second Law of Thermodynam
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7.3 The Second Law of Thermodynamic
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7.4 Carnot’s Heat Engine and the
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7.4 Carnot’s Heat Engine and the
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7.5 The Absolute Temperature Scale
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7.5 The Absolute Temperature Scale
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7.6 Heat Engines Running Backward 2
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7.7 Clausius’s Definition of Entr
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7.8 Numerical Values for Entropy 22
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7.10 Differential Entropy Balance 2
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7.11 Heat Transport of Entropy 229
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7.13 Entropy Production Mechanisms
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7.14 Heat Transfer Production of En
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7.15 Work Mode Production of Entrop
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7.15 Work Mode Production of Entrop
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7.16 Phase Change Entropy Productio
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Summary 241 ■ Indirect method inv
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Problems 243 amount of work W irr i
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Problems 245 a. If the heat pump is
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Problems 247 51. Develop a program
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CHAPTER 8 Second Law Closed System
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8.2 Systems Undergoing Reversible P
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8.3 Systems Undergoing Irreversible
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8.4 Diffusional Mixing 271 Exercise
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Summary 273 Note that this example
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Problems 275 15. A 20.0 ft 3 tank c
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Problems 277 46. a. Determine a for
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CHAPTER 9 Second Law Open System Ap
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9.4 Open System Entropy Balance Equ
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9.4 Open System Entropy Balance Equ
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9.5 Nozzles, Diffusers, and Throttl
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9.5 Nozzles, Diffusers, and Throttl
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9.6 Heat Exchangers 289 Exercises 1
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9.6 Heat Exchangers 291 (T H ) (T H
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9.7 Mixing 293 Now, _m air is given
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9.7 Mixing 295 Critical value of y,
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9.9 Unsteady State Processes in Ope
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Problems 309 Multiplying this equat
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Problems 311 entropy production rat
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Problems 313 heat is added to the b
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Problems 315 55.* Determine the max
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Problems 317 The cavitation process
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CHAPTER 10 Availability Analysis CO
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10.3 What Are Conservative Forces?
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10.6 Availability 323 WHAT IS A SYS
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10.6 Availability 325 and the total
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10.7 Closed System Availability Bal
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10.7 Closed System Availability Bal
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10.8 Flow Availability 331 EXAMPLE
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s − s 0 = c ln T T 0 10.8 Flow Av
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10.10 Modified Availability Rate Ba
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10.10 Modified Availability Rate Ba
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10.11 Energy Efficiency Based on th
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Summary 351 In this problem, we hav
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Summary 353 7. The general open sys
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Problems 355 12.5 Btu/hr·ft ·R. I
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Problems 357 flow rate of 15.0 lbm/
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Problems 359 85. Create a specific
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CHAPTER 11 More Thermodynamic Relat
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11.2 Two New Properties: Helmholtz
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11.2 Two New Properties: Helmholtz
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11.4 Maxwell Equations 367 11.4 MAX
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11.4 Maxwell Equations 369 then,
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11.5 The Clapeyron Equation 371 and
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11.6 Determining u, h, and s from p
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11.7 Constructing Tables and Charts
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11.8 Thermodynamic Charts 381 so th
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11.9 Gas Tables 383 where p r is th
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11.10 Compressibility Factor and Ge
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11.11 Is Steam Ever an Ideal Gas? 3
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Summary 399 equation, and a series
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Problems 401 20.* Estimate h fg for
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Problems 403 Design Problems The fo
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CHAPTER 12 Mixtures of Gases and Va
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12.2 Thermodynamic Properties of Ga
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12.3 Mixtures of Ideal Gases 413 Th
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12.3 Mixtures of Ideal Gases 415 Co
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12.4 Psychrometrics 417 Finally, th
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12.4 Psychrometrics 419 EXAMPLE 12.
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12.6 The Sling Psychrometer 421 The
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12.6 The Sling Psychrometer 423 p w
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12.7 Air Conditioning 425 WHAT ENVI
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12.8 Psychrometric Enthalpies 427 E
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12.8 Psychrometric Enthalpies 429 o
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12.9 Mixtures of Real Gases 431 Whe
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12.9 Mixtures of Real Gases 433 and
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12.9 Mixtures of Real Gases 435 The
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12.9 Mixtures of Real Gases 437 Sol
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Summary 439 Last, we combine Dalton
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Problems 443 exhaust gas is an idea
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Problems 445 57.* Cooling towers ar
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CHAPTER 13 Vapor and Gas Power Cycl
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13.2 Part I. Engines and Vapor Powe
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13.4 Rankine Cycle 457 A B Reversib
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13.5 Operating Efficiencies 459 For
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13.5 Operating Efficiencies 461 13.
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13.5 Operating Efficiencies 463 b.
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13.5 Operating Efficiencies 465 Sta
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13.6 Rankine Cycle with Superheat 4
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13.7 Rankine Cycle with Regeneratio
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13.8 The Development of the Steam T
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13.9 Rankine Cycle with Reheat 477
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13.9 Rankine Cycle with Reheat 479
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13.10 Modern Steam Power Plants 481
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13.12 Air Standard Power Cycles 487
Page 514 and 515: 13.13 Stirling Cycle 489 Q H 4 1 4
Page 516 and 517: 13.14 Ericsson Cycle 491 Q H 4 1 3
Page 518 and 519: 13.15 Lenoir Cycle 493 Exercises 28
Page 520 and 521: 13.16 Brayton Cycle 495 Solution Us
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Page 524 and 525: 13.17 Aircraft Gas Turbine Engines
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Page 528 and 529: 13.18 Otto Cycle 503 T Q H 1 1 1 v
Page 530 and 531: 13.18 Otto Cycle 505 Exercises 40.
Page 532 and 533: 13.18 Otto Cycle 507 and, since the
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Page 536 and 537: 13.20 Miller Cycle 511 Then, from F
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Page 540 and 541: 13.21 Diesel Cycle 515 Solution a.
Page 542 and 543: 13.22 Modern Prime Mover Developmen
Page 544 and 545: 13.23 Second Law Analysis of Vapor
Page 550 and 551: Summary 525 Fill port 160 mm End of
Page 552 and 553: Problems 527 7. The thermal efficie
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Page 556 and 557: Problems 531 horsepower hour. Assum
Page 558 and 559: Problems 533 72. Determine the valu
Page 560 and 561: CHAPTER 14 Vapor and Gas Refrigerat
Page 562 and 563: 14.3 Carnot Refrigeration Cycle 537
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Page 568 and 569: 14.5 Vapor-Compression Refrigeratio
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Page 572 and 573: 14.6 Refrigerants 547 T 3 2s 2 p 3
Page 574 and 575: 14.7 Refrigerant Numbers 549 14.7 R
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Page 578 and 579: 14.8 CFCs and the Ozone Layer 553 H
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Page 604 and 605: 14.18 Second Law Analysis of Refrig
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Page 608 and 609: 2. The coefficient of performance o
Page 610 and 611: Problems 585 13.* A refrigeration u
Page 612 and 613: Problems 587 Loop B Station 1B Stat
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Problems 589 under these conditions
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CHAPTER 15 Chemical Thermodynamics
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15.2 Stoichiometric Equations 593 1
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15.2 Stoichiometric Equations 595 C
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15.3 Organic Fuels 597 ANSWERS SOME
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15.4 Fuel Modeling 599 Hydrocarbon
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15.4 Fuel Modeling 601 equation, si
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15.5 Standard Reference State 603 I
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15.6 Heat of Formation 605 and H 2
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15.7 Heat of Reaction 607 EXAMPLE 1
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15.7 Heat of Reaction 609 CRITICAL
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15.7 Heat of Reaction 611 Then, h P
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15.8 Adiabatic Flame Temperature 61
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15.9 Maximum Explosion Pressure 619
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15.10 Entropy Production in Chemica
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15.10 Entropy Production in Chemica
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15.11 Entropy of Formation and Gibb
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15.12 Chemical Equilibrium and Diss
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H 2 O !ð1 − yÞH 2 O + yðv H2
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15.14 The van’t Hoff Equation 635
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15.15 Fuel Cells 637 Anode Electrol
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15.15 Fuel Cells 639 The maximum po
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15.16 Chemical Availability 641 and
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ðn i /n fuel Þðc pi Þ E system
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Problems 645 where j = 4n + m kgmol
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Problems 647 c. The percent excess
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Problems 649 77. Determine the mola
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CHAPTER 16 Compressible Fluid Flow
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16.3 Isentropic Stagnation Properti
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16.4 The Mach Number 655 Note that
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16.4 The Mach Number 657 Table 16.1
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16.4 The Mach Number 659 Since for
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16.5 Converging-Diverging Flows 661
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16.5 Converging-Diverging Flows 663
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16.6 Choked Flow 665 T a a p a = co
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16.6 Choked Flow 667 Exercises 16.
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16.7 Reynolds Transport Theorem 669
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16.7 Reynolds Transport Theorem 671
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16.8 Linear Momentum Rate Balance 6
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16.9 Shock Waves 675 16.9 SHOCK WAV
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16.9 Shock Waves 677 and, for an id
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16.9 Shock Waves 679 6 5 4 S P /(m
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16.10 Nozzle and Diffuser Efficienc
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16.10 Nozzle and Diffuser Efficienc
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Summary 685 Since for a diffuser, M
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43. 0.800 lbm/s of air passes throu
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Problems 691 A plot of this functio
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CHAPTER 17 Thermodynamics of Biolog
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17.3 Thermodynamics of Biological C
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17.3 Thermodynamics of Biological C
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17.4 Energy Conversion Efficiency o
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17.4 Energy Conversion Efficiency o
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17.5 Metabolism 703 Table 17.3 Brea
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17.6 Thermodynamics of Nutrition an
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17.7 Limits to Biological Growth 71
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17.7 Limits to Biological Growth 71
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17.8 Locomotion Transport Number 71
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17.9 Thermodynamics of Aging and De
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17.9 Thermodynamics of Aging and De
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1/3 V most efficient = P o ρAC D S
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Problems 723 a. If the monster cons
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Problems 725 the officer asks Paul
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CHAPTER 18 Introduction to Statisti
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18.3 Kinetic Theory of Gases 729 3.
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U trans = 3 2 NkT (Continued ) 18.3
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18.4 Intermolecular Collisions 733
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18.5 Molecular Velocity Distributio
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18.5 Molecular Velocity Distributio
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18.6 Equipartition of Energy 739 We
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18.7 Introduction to Mathematical P
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18.8 Quantum Statistical Thermodyna
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18.9 Three Classical Quantum Statis
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18.11 Monatomic Maxwell-Boltzmann G
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18.12 Diatomic Maxwell-Boltzmann Ga
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18.12 Diatomic Maxwell-Boltzmann Ga
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18.13 Polyatomic Maxwell-Boltzmann
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Summary 759 In this chapter, we sum
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Problems 761 4. Find the temperatur
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CHAPTER 19 Introduction to Coupled
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19.3 Linear Phenomenological Equati
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19.4 Thermoelectric Coupling 767 Eq
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19.4 Thermoelectric Coupling 769 Th
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19.4 Thermoelectric Coupling 771 wh
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19.4 Thermoelectric Coupling 773 Th
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19.4 Thermoelectric Coupling 775 b.
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19.5 Thermomechanical Coupling 777
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water), it seems reasonable that li
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Problems 785 b. For a Knudson gas,
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Appendix A: Physical Constants and
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Appendix B: Greek and Latin Origins
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Appendix B 791 Table B.4 Plural End
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Index Page numbers followed by f in
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Index 795 E e (specific energy), 10
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Index 797 Isobaric coefficient of v
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Index 799 Ranque, Georges Joseph, 3
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Index 801 William III, King of Engl
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Modern Engineering Thermodynamics

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