Libro Recetas - Diputación Provincial de Ciudad Real

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12 Miguel Espadas · VINOS , PLATOS Y RECETAS ... GUADALAJARA MIEL SOBRE HOJUELAS Cabrito asado .......................................................................... 192 Cabrito al horno ....................................................................... 192 Cochinillo ............................................................................... 193 Chorizo a la brasa ..................................................................... 195 Codornices en talego................................................................. 196 Patas de cerdo a la miel ............................................................. 197 Borrachos de Guadalajara ........................................................... 197 Melindres................................................................................ 198 Miel sobre hojuelas ................................................................... 200 CAPIUTLO IV TIEMPOS DE VIGILIA Tiempos de vigilia .............................................................................. 203 Potaje Carmelitano............................................................................. 205 Sonetos de vigilia .............................................................................. 207 Un huevo frito .................................................................................. 209 Tres bocados de excepción.................................................................. 211 CAPITULO V GASTRONOMIA Y BEBIDA Platos y Vinos .................................................................................. 217 Café, copa y puro ............................................................................. 220 Anís de Chinchón ............................................................................. 222 El carajillo ........................................................................................ 222 Punto y aparte .................................................................................. 223 CAPITULO VI EL VINO Y SU ENTORNO Noé y el vino ................................................................................... 226 «Un tal Lope deVega» ....................................................................... 229 La cultura del vino ............................................................................. 231 Loa al vino....................................................................................... 232
VINOS, PLATOS Y RECETAS ... · Miguel Espadas 13 El vino nuestro de cada día ................................................................. 233 Manchegos y cortesanos ..................................................................... 235 Blancos, rosados y tintos..................................................................... 236 Nuestra bodega ................................................................................ 238 El servicio del Vino............................................................................ 238 Cata sin secretos ............................................................................... 241 Mini vocabulario del vino ................................................................... 244 3 HISTORIAS CON VINO «In vino veritas»........................................................................ 246 La copa del japonés .................................................................. 252 Con pan y vino ........................................................................ 254 LO QUE VA DE AYER A HOY A modo de despedida ....................................................................... 261 Bibliografía y fuentes de información...................................................... 263
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Libro Recetas - Diputación Provincial de Ciudad Real

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