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Research background<br />

Construction industry has high economic significance, and it affects the quality of life in<br />

terms of housing, workspace, utilities and transport infrastructure, but it also has<br />

environmental and social consequences (Burgan & Sansom, 2006; Sev, 2009). Construction<br />

industry, together with the building material industries which supply it, has numerous<br />

environmental, social and economic impacts (Sev 2009), and causes irreversible<br />

transformations in the natural environment by exploiting natural resources and adding to<br />

the accumulation of pollutants in the atmosphere (Spence & Mulligan 1995). Globally,<br />

almost half of all materials extracted from the earth are annually transformed into<br />

construction materials and products, and construction and demolition generate enormous<br />

amounts waste (European Commission, 2008). In addition to big volumes, construction<br />

industry is especially significant due to its long lifecycles, as buildings are supposed to last<br />

for decades (Sev, 2009). Thus, there is concern about how to improve construction practices<br />

in order to minimize the harmful effects on the natural environment (Cole, 1999; Ding,<br />

2005). As different environmental building assessment methods are implemented to<br />

ascertaining building sustainability (Ding, 2005), companies are applying life cycle analysis<br />

(LCA) to measure the environmental impacts of construction and developed ways of<br />

recycling (Ortiz et al., 2009). Wood and wood-based materials can provide a more<br />

sustainable option in many applications in the construction industry, and wooden constructs<br />

also act as a carbon sink as long as the building exists.<br />

The European Commission (2012) has submitted a strategy and action plan for sustainable<br />

bioeconomy in Europe to promote bioeconomy transition across industry sectors. The term<br />

‘Bioeconomy’ means an economy using biological resources from the land and sea, as well<br />

as waste, including food wastes, as inputs into industry and energy production; it also covers<br />

the use of bio-based processes to green industries (European Commission, 2012).<br />

Bioeconomy can be seen as a societal strategy to reach environmental, social and economic<br />

sustainability, but it requires creation of new networks and co-operation (Luoma et al.,<br />

2011).<br />

Bioeconomy transition is a large-scale systemic change and it requires collaborative<br />

endeavor in which a critical mass of organizations alter their behavior (Senge et al., 2008).<br />

Bioeconomy transition expands the boundaries of relevant knowledge across industry fields,<br />

transforming market structures, business models and competitive relations. Innovation<br />

networks thrive in conditions where industry expertise is diverse and the knowledge base is<br />

comprehensive (Powell et al. 1996).<br />

Open innovation<br />

Organizations are increasingly applying knowledge from outside their boundaries and<br />

engaging in innovation-related collaboration (Poot et al., 2009). The open innovation<br />

paradigm accelerates internal innovation, and expands the markets for external use of<br />

innovation, by allowing the use of purposive inflows and outflows of knowledge<br />

(Chesbrough et al., 2006). In a fully open innovation model, internal and external<br />

innovations are perceived as equally important, and the roles of internal and external<br />

sources of knowledge are balanced (van de Vrande et al., 2010).<br />

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