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DETERMINANTS OF CREATING PACKAGING INNOVATIONS<br />

FOR OLDER CONSUMERS <br />

Jarosław ŚWIDA, Agnieszka CHOLEWA-WÓJCIK, Agnieszka KAWECKA<br />

Cracow University of Economics,<br />

Department of Product Packaging, Poland.<br />

Abstract<br />

The competition of enterprises for increase the competitive position significantly affects the innovation market<br />

offer. Extending the range of products is now becoming one of the key challenges for packaging industry<br />

companies. Satisfying specific consumer needs in old age through the implementation of innovations in<br />

packaging is added value significantly affecting their quality of life.<br />

This article aims to identify factors affecting the development of innovation in the packaging of food products<br />

dedicated to older consumers.<br />

Keywords: innovation, packaging, older consumer, food product.<br />

Introduction<br />

In modern society, we observed structural changes that are associated with the aging of the<br />

population. Demographic projections show that population aging will proceed in the coming<br />

decades. Eurostat data shows that in 2020. People over the age of 60 will constitute almost<br />

25% of the population of Polish society. The problem of population aging affects both Polish<br />

and other European Union countries. The above data clearly show that the elderly are one<br />

of the larger groups of participants of the consumer market. Observing the demographic<br />

changes occurring in the market, manufacturers of goods and services are increasingly<br />

turning to older consumers adjusting products to their specific needs (Yap& Yazdanifard,<br />

2014). These adjustments most often modify existing products and their packaging in such a<br />

way as to increase their usability and functionality for older consumers. Properly designed<br />

packaging and taking into account the needs and requirements of the elderly can not only<br />

encourage this group of consumers to purchase the product offered, but also significantly<br />

improve the quality of life of an elderly person (Moschis, 2003).<br />

The increasing demands of older, more and more informed consumers to obtain the<br />

available tailored to their needs, the products are a major factor shaping the market for<br />

food products and related packaging industry. The dynamic development of the industry<br />

requires enterprises to continuously search for new solutions for them to gain a competitive<br />

position in the market. Hence the desire to advance customers' expectations and provide<br />

them with additional new benefits became a guarantor of innovative market offer<br />

(Solomon, 1999).<br />

In view of the large variety of products on the market dedicated to the elderly, it is<br />

important to analyze the factors affecting the development of innovation in packaging food<br />

The article is funded by National Science Centre, Poland. The registration number of the project:<br />

2014/13/B/HS4/00482.<br />

149

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