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Marriott Hotels Introduces The First Ever In-Room Virtual Reality Travel Experience (2015). In Marriott’s official website. Retrieved January 20, 2016, from http://news.marriott.com/2015/09/marriott-hotelsintroduces-the-first-ever-in-room-virtual-reality-travel-experience-.html Marriott International Wins CHTA Innovation Award 2014 for Mobility Leadership (2014). In Marriott’s official website. Retrieved January 20, 2016, from http://news.marriott.com/2014/10/marriott-internationalwins-chta-innovation-award-2014-for-mobility-leadership-.html Marriott Mobile(2016). Retrieved January 20, 2016 from http://mobileamarriott.com/ Marriott Ranks High on InformationWeek 500 as an Innovative User of Technology, 2009. In Marriott’s official website. Retrieved January 20, 2016, from http://news.marriott.com/2009/09/marriott-ranks-high-oninformationweek-500-as-an-innovative-user-of-technology-.html OECD (2005). Oslo-Manual: Guidelines for Collecting and Interpreting Innovation Data. 3rd Edition, Paris, OECD Publications. Travelers Can Ask Anything, Anytime, Anywhere with the New, Industry-leading Mobile Request Chat Feature from Marriott Hotels – Now Available on the Marriott Mobile App (2015). In Marriott’s official website. Retrieved January 20, 2016, from http://news.marriott.com/2015/05/travelers-can-ask-anythinganytime-anywhere-with-the-new-industry-leading-mobile-request-chat-featur.html 395
ISBN Ba Proceedings of the International Business Conference 2016: Searching for Innovative and Creative Business Solutions ISBN 978-609-436-042-8 396
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PROCEEDINGS OF The International Bu
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Proceedings of the International Bu
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Costs and Benefits of Marketing Com
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Sources of Competitive Advantage in
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INNOVATIVE THINKING AS A REQUIREMEN
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The participants of the conducted s
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thinking: nature, specific traits,
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4. The training programs aimed at t
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second reason lies in the specifics
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Conclusions To sum up, it should be
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the impact of the macro-environment
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Creativity Figure 2. The structure
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Boden (2004) distinguishes two broa
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consists of factors and trends oper
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Druzhinin, 1999 Gebert, 2002 Krause
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Table 4. Details of the respondents
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Figure 5. Distribution of expectati
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climate, which obstructs the expres
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Simonton, D. K. (2003). Scientific
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Unlocking and diffusing environment
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11. Aping: a copy cat is possible b
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finding tours, network sessions, id
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Conclusions Although this research
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THE INTERFACE BETWEEN THE STUDENTS
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135 (47.4 percent) students, the re
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and agreeableness. Most researchers
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individuals with strongly expressed
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of statistics were identified in th
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When analysing the data of the Crea
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Childishness 5.77 1.79 5.46 1.66 1.
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Generalizing the obtained results i
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openness to experience in students
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the third year students, as well as
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Wang, N., Jome, L. M., Haase, R. F.
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Csikszentmihalyi (1991) concurs and
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Pictures, imaging, perception and m
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participants had given their consen
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Kirkpatrick D. (1994) cited Rigg &
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the ability to transform the existi
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Almost 70 percent of the students i
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The respondents studying at the Fac
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with other faculties who are willin
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INNOVATIVE AND CREATIVE ICT SOLUTIO
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The author suggests that the proces
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activity (e.g. between two and thre
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characteristics of innovative ICT s
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Innovative and creative business so
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type of projector. Its type and cap
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Badzioska, E. (2016). The Concept o
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BUILDING RESILIENT ORGANIZATIONS AN
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Even though open innovation is most
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Most of the wood construction -rela
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MEE (Finnish Ministry of Employment
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the concept. Conceptual layer is co
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It is important to indicate the acc
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elationship can have the impact on
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THE USE OF TIME-DRIVEN ACTIVITY BAS
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The term of time consuming includes
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Table 1. The time equation of purch
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In the classical approach of accoun
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COSTS AND BENEFITS OF MARKETING COM
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Marketing experts A total of 13 mar
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No common rules, but facilitators D
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For radio spots and TV ads, adverti
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interviewed companies were locally
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(Objectives of) the most used and b
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Table 7. Correlation of interest in
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selected by companies amid various
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Exhibit 1). This shows a clear conn
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Brand awareness is thought to accru
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celebration, victory and the epitom
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eaching and identifying with their
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2014). This worked to increase awar
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Exhibit 6. Impact of Marketing Tech
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McDonald, Colin. (1991). Sponsorshi
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products dedicated to older consume
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The study was conducted in November
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The study was conducted by question
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The research results also showed th
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stages. (Freeman, Soete, 2001). Kul
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and process innovations and innovat
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company's innovation culture. For e
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Conclusions Reviewing the definitio
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ONE DOWNTOWN STREET. ONE DOWNTOWN P
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construction of new ones while othe
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association of post-earthquake buil
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After carrying out of this inquiry,
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SOCIAL MEDIA AND ITS INFLUENCES ON
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Social Media Definition of social m
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Forums Perhaps the forums came befo
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find 80% their prefer shops online
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ASSESSMENT OF DIFFERENT GENERATION
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Table 1. Generations of Georgian po
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FOOD-RELATED LIFESTYLE AS AN INNOVA
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The eco-moderate food consumer, Th
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Source: author’s elaboration. Fig
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Cholewa-Wójcik, A., & Świda, J. (
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The aim of work is to analyze diffe
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The results of empirical research c
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Legal framework According Hattori a
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on companies as it’s a key elemen
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Figure 5. Opinion about false adver
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EVALUATION OF POSSIBILITIES TO CHAN
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logistics is to save resources, to
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Figure 2. Review of Cargo handling
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Air pollution passes into other sph
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Figure 6. The Cascade bulk cargo ha
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Figure 8. Principle of dust suppres
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WHEN SHARED VALUE MEETS CREATIVITY:
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Figure 1. Value creation framework
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in private people who are oriented
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“Creative thinking led to Nobel P
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offer the machine, for free. Then t
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Yunus, M., Dalsace, F., Menasce, D.
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Clearly declarative character, mani
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management, because it would mean t
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of companies do not see the need to
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Figure 6. Problems noticed in enter
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epresentatives of SMEs have a right
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practitioners have developed their
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Table 2. Industrial state problems
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Acting boldly without being limited
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SOCIAL STAKEHOLDERS APPROACH TO TRA
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Assessing Vilniaus kolegija/Univers
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graduates were useful for their ins
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S. Pogosian and I. Dzemyda (2012) n
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European policies toward flexible w
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the “Law on Temporary Agency Empl
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where staff where engaged in tempor
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Edquist C. & Hommen L. Comparing na
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In 1997, this ‘overly constricted
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Figure 1. Major themes identified d
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Given that SMEs were shaped by thei
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approached in the recent study by J
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Foreman-Peck, J., & Nicholls, T. (2
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unemployment? Journal of Business V
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Business related innovation phenome
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Schumpeter was one of the foremost
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from OECD member countries (OECD, 2
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Marketing innovation Organisational
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Figure 1. The rate of innovation-ac
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to promote and foster involvement o
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ASSESSING FINANCIAL INCLUSION OF EN
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positive relationships in different
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120% 100% 80% 60% 40% 20% 0% All co
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The highest percentage of firms wit
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Puri M., Rocholl J. Steffen S. (201
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committees. The analysis of advanta
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getting in turn their board represe
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limit of involvement in an investme
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and relatively save. However in the
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A separate investment bank, without
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Zielioski T. (2013), "Zarażenie fi
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encompasses economic, political, so
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management model existing in Great
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Individualism-collectivism dimensio
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The lowest indicator is obtained in
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The power distance indicator in Lit
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After performing a comparative anal
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INNOVATION, ECONOMIC GROWTH, AND IN
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citizens and gain popularity in abr
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eduction of state and private inves
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In 2013 were finished negotiations
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THE PERCEPTIONS OF PARTNERS’ TRUS
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small and medium sized and represen
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Figure 2. Conceptual map of the Rus
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Miles, M.B. & Huberman, A. M. (1994
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Will to discuss issues Issues can b
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Competent in Russian business Trans
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Appendix 3. Trustworthiness cluster
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SOURCES OF COMPETITIVE ADVANTAGE IN
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for sources of competitive advantag
Page 345 and 346: The competitive advantage of compan
Page 347 and 348: discrepancy of responses was slight
Page 349 and 350: Budzyoska-Biernat A. (2015). Strate
Page 351 and 352: the economy of European countries m
Page 353 and 354: Scientific literature emphasizes th
Page 355 and 356: The European Parliament and the Cou
Page 357 and 358: No. Competence Score Group No. Comp
Page 359 and 360: When generalizing the research resu
Page 361 and 362: SUSTAINABLE TOURISM AND SOCIAL TOUR
Page 363 and 364: organizations and institutions resp
Page 365 and 366: Municipalities were chosen in a way
Page 367 and 368: On the other hand the highest mean
Page 369 and 370: A major contribution of this resear
Page 371 and 372: Shin, Y. (2010). Residents' Percept
Page 373 and 374: Hence, Georgia has made a big succe
Page 375 and 376: driving forces for massive employme
Page 377 and 378: Figure 3. Credit (ECTs) distributio
Page 379 and 380: There are provided good organizatio
Page 381 and 382: Academic representatives to receive
Page 383 and 384: total exports. Travel & Tourism inv
Page 385 and 386: trends in the development of touris
Page 387 and 388: philosopher Arsene Ikaltoeli taught
Page 389 and 390: Terms of fierce competition in the
Page 391 and 392: PROMOTING INNOVATION IN THE HOTEL I
Page 393 and 394: Leadership in Energy and Environmen
Page 395: Conclusions This article reviewed i
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