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Safety evaluation of certain food additives - ipcs inchem

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STEVIOL GLYCOSIDES (addendum) 201<br />

local ethics committee and met the requirements <strong>of</strong> the Declaration <strong>of</strong> Helsinki<br />

(Barriocanal et al., 2006, 2008). The Committee previously noted that this product<br />

did not meet the proposed specification <strong>of</strong> “not less than 95% steviol glycosides”<br />

and that the study was conducted in a small number <strong>of</strong> subjects.<br />

A study <strong>of</strong> antihypertensive effects was conducted in previously untreated<br />

mild hypertensive patients with crude stevioside obtained from the leaves <strong>of</strong><br />

S. rebaudiana. Patients with essential hypertension were subjected to a placebo<br />

phase for 4 weeks and then received either capsules containing placebo for 24<br />

weeks or crude stevioside at consecutive doses <strong>of</strong> 3.75 mg/kg bw per day (7 weeks),<br />

7.5 mg/kg bw per day (11 weeks) and 15 mg/kg bw per day (6 weeks). Comparison<br />

<strong>of</strong> patients receiving stevioside with those on placebo showed neither antihypertensive<br />

nor adverse effects <strong>of</strong> stevioside. This study was approved by the local<br />

ethics committee and met the requirements <strong>of</strong> the Declaration <strong>of</strong> Helsinki (Ferri et<br />

al., 2006). The product in this study also did not meet the proposed specification.<br />

According to a study available in abstract form only, a randomized placebocontrolled<br />

double-blind control study was conducted in subjects with type 2<br />

diabetes. Fifty-five subjects received 500 mg stevioside (purity unspecified) or<br />

placebo (maize starch) 3 times daily for 3 months. Compared with the placebo,<br />

stevioside did not reduce the incremental area under the glucose response curve<br />

and maintained the insulin response and HbA1c and fasting blood glucose levels.<br />

HbA1c is an indicator <strong>of</strong> mean glucose levels and is used in identifying effects on the<br />

control <strong>of</strong> diabetes. No difference in lipids or blood pressure was observed. It is not<br />

clear whether this study was approved by the local ethics committee or met the<br />

requirements <strong>of</strong> the Declaration <strong>of</strong> Helsinki (Jeppesen et al., 2006).<br />

A number <strong>of</strong> other studies were available on steviol-related material <strong>of</strong><br />

unspecified composition, for which the administered dose <strong>of</strong> steviol could not be<br />

identified or the reports were insufficiently detailed to make an assessment <strong>of</strong><br />

their quality (Oviedo et al., 1970; Alvarez et al., 1981; Boeckh & Humboldt, 1981;<br />

Boeckh-Haebisch, 1992; Hsieh et al., 2003).<br />

In addition, a study <strong>of</strong> skin prick allergy testing with 10% stevioside<br />

conducted in infants (50 per group, aged 4 months to 2 years) indicated a higher<br />

prevalence <strong>of</strong> sensitization to stevioside in infants with allergic diseases compared<br />

with healthy infants (Kimata, 2007).<br />

At the current meeting, the Committee was presented with the results <strong>of</strong><br />

additional studies in human volunteers, including those that were in progress at the<br />

time <strong>of</strong> the sixty-eighth meeting.<br />

A placebo-controlled double-blind trial was carried out in 49 hyperlipidaemic<br />

patients (aged 20–70 years, number <strong>of</strong> males and females not supplied) not<br />

undergoing treatment. The study was approved by the local ethics committee and<br />

complied with the principles <strong>of</strong> the Declaration <strong>of</strong> Helsinki. Individuals were divided<br />

into two groups, with 24 subjects receiving placebo capsules and 25 receiving<br />

capsules containing a dose <strong>of</strong> 50 mg steviol glycosides (70% stevioside, 20%<br />

rebaudioside A), equivalent to 1.04 mg steviol/kg bw per day, using the mean body<br />

weight <strong>of</strong> the treatment group, 72.7 kg. Two capsules were taken before lunch and<br />

two before dinner each day for 90 days. Six subjects withdrew from the study, four

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