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Safety evaluation of certain food additives - ipcs inchem

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MISCELLANEOUS NITROGEN-CONTAINING SUBSTANCES (addendum) 571<br />

(iii) Conclusions from genotoxicity studies<br />

Bacterial mutagenicity testing <strong>of</strong> isothiocyanates in standardized bacterial<br />

reverse mutation assays using a variety <strong>of</strong> strains has shown no consistent evidence<br />

<strong>of</strong> mutagenicity. In the absence <strong>of</strong> metabolic activation, both positive (Yamaguchi,<br />

1980; Eder et al., 1982; Brooks et al., 1984; Kassie & Knasmüller, 2000; Kassie et<br />

al., 2001a, 2001b) and negative (Neudecker & Henschler, 1985; Mortelmans et al.,<br />

1986) results have been reported, usually at or near cytotoxic concentrations (see<br />

also Annex 1, reference 177). In studies with metabolic activation, positive results<br />

were reported in modified Ames assays using preincubation conditions conducive<br />

to depletion <strong>of</strong> metabolic detoxication pathways (Neudecker & Henschler, 1985;<br />

Uda et al., 1992). Furthermore, equivocal evidence <strong>of</strong> isothiocyanate genotoxicity<br />

has been reported in in vitro clastogenic assays (sister chromatid exchange,<br />

chromosomal aberrations, micronuclei) (Kasamaki et al., 1982; Kasamaki &<br />

Urasawa, 1985; Galloway et al., 1987; Musk & Johnson, 1993; Kassie et al., 1999,<br />

2001a, 2001b; Kassie & Knasmüller, 2000).<br />

Conditions in most <strong>of</strong> these studies provided the opportunity for either direct<br />

interaction with DNA or indirect formation <strong>of</strong> DNA adducts due to oxidative stress<br />

and subsequent cytotoxicity. Numerous studies have shown that test conditions<br />

(e.g. cytotoxicity, ionic strength, low pH) and culture conditions (e.g. hypo- and<br />

hyperosmolality, high pH) can induce increased DNA damage (Zajac-Kaye & Ts’o,<br />

1984; Brusick, 1986; Bradley et al., 1987; Galloway et al., 1987; Seeberg et al.,<br />

1988; Morita et al., 1989; Scott et al., 1991), leading to DNA fragmentation, which<br />

can cause false-positive responses in genotoxicity assays (Meintières & Marzin,<br />

2004). The metabolism <strong>of</strong> isothiocyanates in vitro and in vivo may lead to depletion<br />

<strong>of</strong> GSH levels and a release <strong>of</strong> nucleocytolytic enzymes that induce DNA damage.<br />

At low dose levels, it is likely that isothiocyanates exhibit limited genotoxic activity.<br />

(d) Reproductive and developmental studies<br />

(i) Benzyl isothiocyanate (No. 1562)<br />

In a two-generation reproductive toxicity study, benzyl isothiocyanate was<br />

administered via gavage to Sprague-Dawley rats at levels <strong>of</strong> 0, 12.5, 25 or 50 mg/kg<br />

bw on pregnancy days 1–5 (preimplantation) or 7–13 (post-implantation). The body<br />

weights <strong>of</strong> rats treated with the flavouring agent before fetal implantation were<br />

recorded on days 1, 5, 10 and 16, whereas rats treated post-implantation were<br />

weighed on days 7, 11, 15 and 20 <strong>of</strong> gestation. Pregnant females were observed<br />

for vaginal bleeding and signs <strong>of</strong> clinical toxicity. Pre- and post-implantation rats<br />

were euthanized on days 16 and 20, respectively, and the numbers <strong>of</strong> implantation<br />

sites, viable fetuses and fetal resorptions were analysed following necropsy. The<br />

weights <strong>of</strong> viable fetuses and their placentas were documented, and the viable<br />

fetuses were observed for external malformations. Maternal liver, kidney and<br />

spleen weights were also recorded. Pregnant rats treated with benzyl<br />

isothiocyanate prior to implantation were observed to display hypoactivity, perinasal<br />

staining, piloerection and hunched posture. There was also a dose-dependent<br />

decrease in the body weights <strong>of</strong> these rats during the treatment period. Early fetal<br />

resorptions, number <strong>of</strong> implantation sites and relative weights <strong>of</strong> liver, kidney and

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