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Safety evaluation of certain food additives - ipcs inchem

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ALIPHATIC BRANCHED-CHAIN SATURATED AND UNSATURATED ALCOHOLS 319<br />

Table 5 (contd)<br />

No. Flavouring agent End-point Test object Concentration Results Reference<br />

Up to 1000 μg/plate, ±S9 Negativea Lijinsky & Andrews<br />

(1980)<br />

Reverse mutation S. typhimurium TA98, TA100,<br />

TA1535, TA1537 and TA1538<br />

1834 Methyl 2-methyl-<br />

2-propenoate<br />

Up to 2300 or 5000 μg/ml, Negative<br />

±S9<br />

a Hachitani et al. (1981)<br />

150–4700 μg/plate, ±S9 Negativea,g Hachitani et al. (1982)<br />

Reverse mutation S. typhimurium TA98, TA100,<br />

TA1535, TA1537 and TA1538<br />

1834 Methyl 2-methyl-<br />

2-propenoate<br />

Reverse mutation S. typhimurium TA98, TA100,<br />

TA1535, TA1537 and TA1538<br />

1834 Methyl 2-methyl-<br />

2-propenoate<br />

40–10 000 μg/plate, ±S9 Negativea Waegemaekers &<br />

Bensink (1984)<br />

Reverse mutation S. typhimurium TA98, TA100,<br />

TA1535, TA1537 and TA1538<br />

1834 Methyl 2-methyl-<br />

2-propenoate<br />

100–10 000 μg/2 ml, ±S9 Negativea Waegemaekers &<br />

Bensink (1984)<br />

Reverse mutation S. typhimurium TA100 (liquid<br />

incubation assay)<br />

1834 Methyl 2-methyl-<br />

2-propenoate<br />

33–10 000 μg/plate Negativea National Toxicology<br />

Program (1986)<br />

Reverse mutation S. typhimurium TA97, TA98,<br />

TA100 and TA1535<br />

1834 Methyl 2-methyl-<br />

2-propenoate<br />

10–10 000 μg/plate, ±S9 Negative a Zeiger et al. (1987)<br />

Reverse mutation S. typhimurium TA98, TA100,<br />

TA1535 and TA1537<br />

1834 Methyl 2-methyl-<br />

2-propenoate<br />

33–6666 μg/plate, ±S9 Negative a Zeiger et al. (1987)<br />

Reverse mutation S. typhimurium TA97, TA98,<br />

TA100 and TA1535<br />

1834 Methyl 2-methyl-<br />

2-propenoate<br />

10–10 000 μg/plate Negative a Zeiger (1990)<br />

Reverse mutation S. typhimurium TA97, TA98,<br />

TA100, TA1535 and TA1537<br />

1834 Methyl 2-methyl-<br />

2-propenoate

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