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LCA Food 2012 in Saint Malo, France! - Manifestations et colloques ...

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PARALLEL SESSION 1A: WATER FOOTPRINT 8 th Int. Conference on <strong>LCA</strong> <strong>in</strong> the<br />

Agri-<strong>Food</strong> Sector, 1-4 Oct <strong>2012</strong><br />

Water footpr<strong>in</strong>t of cradle to farm gate milk production <strong>in</strong> the U.S.<br />

L<strong>in</strong>dsay Lessard 1,* , Samuel Vionn<strong>et</strong> 1 , Jon D<strong>et</strong>tl<strong>in</strong>g 1 , Sebastien Humbert 1 , Andrew Henderson 2 , Olivier<br />

Jolli<strong>et</strong> 2 , Y<strong>in</strong>g Wang 3<br />

1 Quantis, Parc scientifique de l’EPFL, Bât. D, 1015 Lausanne Switzerland<br />

2 Dept. of Environmental Health Sciences, School of Public Health, University of Michigan, 109 South Observatory, Ann Arbor MI<br />

48109-2029, USA<br />

3 Innovation Center for U.S. Dairy, 10255 W. Higg<strong>in</strong>s Road, Ste 900, Rosemont, IL 60018, USA<br />

Correspond<strong>in</strong>g author: E-mail: l<strong>in</strong>dsay.lessard@quantis-<strong>in</strong>tl.com<br />

ABSTRACT<br />

Dairy and agriculture are water <strong>in</strong>tensive activities and water use impacts can vary widely depend<strong>in</strong>g on region, crop irrigation and<br />

type of crop. As good quality freshwater is a scarce resource, the objective of this project is to assess the water footpr<strong>in</strong>t associated<br />

with U.S. dairy production <strong>in</strong> order to identify potential ways to reduce water related issues associated with U.S. dairy production.<br />

Consider<strong>in</strong>g the <strong>in</strong>creas<strong>in</strong>g comp<strong>et</strong>ition for water resources from other sectors, there is a demand for agriculture and dairy <strong>in</strong>dustries<br />

to improve efficiency of water use, especially irrigation which can account for up to 90% of water withdrawal from available resources.<br />

Keywords: water footpr<strong>in</strong>t, water use <strong>in</strong> <strong>LCA</strong>, milk, dairy, regionalisation<br />

1. Introduction<br />

The scarcity of freshwater is becom<strong>in</strong>g problematic <strong>in</strong> certa<strong>in</strong> regions of the world (Pacific Institute,<br />

<strong>2012</strong>) and this issue is l<strong>in</strong>ked to significant problems related to human health, social/political stability and<br />

ecosystems (Ceres, CEO water Mandate (UN Global Compact, <strong>2012</strong>)). Dairy and agriculture are water <strong>in</strong>tensive<br />

activities and water use impacts can vary widely depend<strong>in</strong>g on region, climate, crop irrigation and type<br />

of crop. Irrigation can account for up to 90% (Save Water, <strong>2012</strong>) of water withdrawal from available<br />

sources. Of these irrigation withdrawals, approximately 15% to 35% worldwide are estimated to be unsusta<strong>in</strong>able<br />

(WBCSD, <strong>2012</strong>; Siebert <strong>et</strong> al., 2010a; Wada <strong>et</strong> al., 2010). As comp<strong>et</strong>ition for water resources cont<strong>in</strong>ues<br />

to <strong>in</strong>crease, there is a demand for agriculture and dairy <strong>in</strong>dustries to improve efficiency of water use<br />

(FAO, <strong>2012</strong>) and especially irrigation.<br />

The objective of this project was to evaluate the water related issues associated with U.S. dairy production.<br />

This <strong>in</strong>formation is an important stepp<strong>in</strong>g stone to identify potential ways to address and reduce water<br />

use and waste <strong>in</strong> the dairy production sector. This work was commissioned by the Innovation Center for U.S.<br />

Dairy and compl<strong>et</strong>ed by a consortium of <strong>in</strong>stitutions with expertise <strong>in</strong> dairy and water topics (Quantis, University<br />

of Michigan, CIRAIG, University of Arkansas).<br />

So far most studies assume that all animal feed is produced locally. In practice, feed production and dairy<br />

farm<strong>in</strong>g take place <strong>in</strong> different areas. Therefore, there is a need for these two processes to be related <strong>in</strong> a consistent<br />

way <strong>in</strong> order to b<strong>et</strong>ter understand water use and impacts. The ma<strong>in</strong> research challenges for the water<br />

footpr<strong>in</strong>t can be summarized by the follow<strong>in</strong>g questions:<br />

- What are the key steps that dom<strong>in</strong>ate the milk life cycle impact on water?<br />

- How do water impacts of feed irrigation vary spatially?<br />

- How can we relate spatial feed impacts to water impacts of milk production <strong>in</strong> different areas?<br />

- What is the magnitude of impact per kg milk at state and national levels?<br />

To address these needs, this study aims at d<strong>et</strong>erm<strong>in</strong><strong>in</strong>g the U.S. water footpr<strong>in</strong>t of milk with the follow<strong>in</strong>g<br />

specific objectives:<br />

(1) Identify the key factors <strong>in</strong>fluenc<strong>in</strong>g the water impacts of cradle to farm gate milk production.<br />

(2) Investigate <strong>in</strong> d<strong>et</strong>ail the regional impacts associated with feed crop irrigation and their variation nationwide.<br />

(3) Relate feed and milk production locations and d<strong>et</strong>erm<strong>in</strong>e state and national impacts of milk production.<br />

2. M<strong>et</strong>hods<br />

2.1. Description of m<strong>et</strong>hodology and framework<br />

Build<strong>in</strong>g upon work <strong>in</strong> progress with<strong>in</strong> the UNEP-SETAC Life Cycle Initiative on water footpr<strong>in</strong>t<strong>in</strong>g 2 , a<br />

framework has been developed which <strong>in</strong>tegrates a comprehensive state-of-the-science compilation of m<strong>et</strong>h-<br />

2 Water footpr<strong>in</strong>t refers to the impact assessment of water use and not the water footpr<strong>in</strong>t def<strong>in</strong>ition of the Water Footpr<strong>in</strong>t N<strong>et</strong>work.<br />

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