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LCA Food 2012 in Saint Malo, France! - Manifestations et colloques ...

LCA Food 2012 in Saint Malo, France! - Manifestations et colloques ...

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GROUP 4, SESSION B: CROP PRODUCTION SYSTEMS 8 th Int. Conference on <strong>LCA</strong> <strong>in</strong> the<br />

Agri-<strong>Food</strong> Sector, 1-4 Oct <strong>2012</strong><br />

117. Environmental assessment of rice production <strong>in</strong> Camargue,<br />

<strong>France</strong><br />

Ancia Drocourt 1 , Yannick Mervant 1 , Franc ois Milhau 1 , Mireille Ch<strong>in</strong>al 2 , Arnaud Hélias 1,3,*<br />

1 2<br />

Montpellier SupAgro, 2 Place Viala, 34060 Montpellier Cedex 2, <strong>France</strong>, Sud Céréales, Mas des Saules<br />

RD 6113, 30300 Fourques, <strong>France</strong>, 3 INRA, UR50, LBE, Laboratoire de Biotechnologie <strong>et</strong> de<br />

l’Environnement, Avenue des Etangs, 11000 Narbonne, <strong>France</strong>, * Correspond<strong>in</strong>g author. E-mail: arnaud.helias@supagro.<strong>in</strong>ra.fr<br />

In a context where environmental labell<strong>in</strong>g tends to become certa<strong>in</strong>, life cycle <strong>in</strong>ventories of agricultural<br />

productions are key elements for the food product assessment. The here<strong>in</strong> study focuses on rice crops <strong>in</strong> the<br />

Camargue area (south of <strong>France</strong>), and the functional unit is “to produce one ton of rice”.<br />

The system is limited to the field operation, and does <strong>in</strong>clude transportation after harvest and recycl<strong>in</strong>g of<br />

agricultural mach<strong>in</strong>ery. The <strong>in</strong>ventory is based on generic data available <strong>in</strong> the eco<strong>in</strong>vent database. Cultural<br />

practices and crop yield from real data of Sud Céréales (an agricultural cooperative, ma<strong>in</strong> rice producer to<br />

Camargue) are used to describe the system. In this context, consistent with the regulation, crop residues are<br />

ploughed <strong>in</strong>. Models proposed <strong>in</strong> the literature are used to assess the emission from fertilisation, and m<strong>et</strong>hane<br />

release from rice fields is calculated us<strong>in</strong>g the IPCC model (IPCC 2006).<br />

The life cycle impact assessment is carried out with the Impact 2002+ m<strong>et</strong>hod (except for climate change<br />

where characterisation factors over 100 years are used). Results are put <strong>in</strong> front of American rice production<br />

available <strong>in</strong> the database. This comparison shows the environmental benefit of the Camargue rice (a decrease<br />

of 42% for greenhouse gas emissions) ma<strong>in</strong>ly due to more efficient submersion practices. Fertilisation (production<br />

and crop emission) is the most pollut<strong>in</strong>g step for all impacts; m<strong>et</strong>hane release is also a problem (Fig.<br />

1). A sensitivity analysis underl<strong>in</strong>es the lesser importance of agricultural mach<strong>in</strong>ery and the importance of<br />

the model chosen to assess the fertilisation. A decrease <strong>in</strong> yield would also cause greater damage to the environment;<br />

this is <strong>in</strong> accordance with a "mass based" functional unit.<br />

References<br />

IPCC, 2006. 2006 IPCC Guidel<strong>in</strong>es for National Greenhouse Gas Inventories, Prepared by the National<br />

Greenhouse Gas Inventories Programme. Eggleston, H.S., Buendia, L., Miwa, K., Ngara, T., Tanabe,<br />

K., (Eds). IGES, Japan.<br />

829

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