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LCA Food 2012 in Saint Malo, France! - Manifestations et colloques ...

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GROUP 6, SESSION B: METHODS, TOOLS, DATABASES 8 th Int. Conference on <strong>LCA</strong> <strong>in</strong> the<br />

Agri-<strong>Food</strong> Sector, 1-4 Oct <strong>2012</strong><br />

162. A simple model to assess nitrate leach<strong>in</strong>g from annual crops for<br />

life cycle assessment at different spatial scales<br />

Aurélie Tailleur * , Jean-Pierre Cohan, François Laurent, Afsaneh Lellahi<br />

ARVALIS – Institut du végétal, Service Agronomie Economie Environnement, Boigneville, F-91720,<br />

<strong>France</strong>, Correspond<strong>in</strong>g author. E-mail: a.tailleur@arvalis<strong>in</strong>stitutduveg<strong>et</strong>al.fr<br />

Life cycle assessment of food products show that nitrate leach<strong>in</strong>g dur<strong>in</strong>g crop production contributes significantly<br />

to their eutrophication potential (Xue X, Landis AE, 2010). Different dynamic field-scale models enable<br />

<strong>LCA</strong>-practitioners to estimate nitrate leach<strong>in</strong>g tak<strong>in</strong>g <strong>in</strong>to account d<strong>et</strong>ailed data about agricultural practices,<br />

soil type and climatic conditions. In the meantime, their use at a higher spatial scale (production area,<br />

region) requires collect<strong>in</strong>g a high number of data on a representative sample of fields. In this study, we estimate<br />

average potential nitrate emissions for twenty annual French crops, us<strong>in</strong>g an easy to perform m<strong>et</strong>hod<br />

based on the COMIFER (French Committee for the Development of Rational Fertilisation) m<strong>et</strong>hodology.<br />

This m<strong>et</strong>hodology was previously established from experimental results to diagnose nitrate leach<strong>in</strong>g risk at<br />

different scales (watershed, small agricultural region, production area) and allows to classify the risk consider<strong>in</strong>g<br />

agricultural practices (from a very low to a very high level <strong>in</strong> function of duration without N absorption,<br />

absorption capacity of the follow<strong>in</strong>g crops, slurry and dropp<strong>in</strong>gs spread<strong>in</strong>g <strong>in</strong> autumn, N <strong>in</strong>put from<br />

crop residues, Fig. 1) and some important site-specific related soil param<strong>et</strong>ers (water r<strong>et</strong>ention capacity, volume<br />

of dra<strong>in</strong>ed water and soil organic matter content). The nitrate leach<strong>in</strong>g amounts were attributed to each<br />

risk level (Fig. 2), based on results from the experimental database of the <strong>in</strong>stitute. Statistical data from the<br />

French M<strong>in</strong>istry of Agriculture about agricultural practices and our soil database were used to assess, at the<br />

region scale, percentages of crop area correspond<strong>in</strong>g to each risk level and then to estimate an average regional<br />

nitrate leach<strong>in</strong>g amount. Results will be compared with experimental results on particular sites and<br />

model results on watershed scale provided by bibliography.<br />

This work shows that we can easily use this m<strong>et</strong>hodology <strong>in</strong> the framework of <strong>LCA</strong> to provide potential nitrate<br />

emission estimations at a regional scale. While these estimations may be less precise at smaller scale<br />

than those from dynamic field-scale models as the comparison with experimental results could show it, it<br />

requires collect<strong>in</strong>g much less data and it takes <strong>in</strong>to account the most impact<strong>in</strong>g param<strong>et</strong>ers to differentiate<br />

contrast<strong>in</strong>g situations.<br />

Different emissions (N-gases, plant protection products) from crop production are very variable due to conditions<br />

and practices. To estimate precisely these emissions, <strong>LCA</strong>-practitioners have often to face with an important<br />

need for data. In the meantime, our work suggests that it is possible to establish structured and simplified<br />

m<strong>et</strong>hods that can quickly and pert<strong>in</strong>ently discrim<strong>in</strong>ate situations.<br />

This work contributes to the Agri-BALYSE project which is aimed at provid<strong>in</strong>g a Life Cycle Inventory<br />

(LCI) database for agricultural products. Average LCI representative of the French production will be supplied<br />

for around twenty annual crops.<br />

References<br />

COMIFER, 2001. Lessivage des nitrates en systèmes de cultures annuelles. Diagnostic du risque <strong>et</strong> proposition<br />

de gestion de l’<strong>in</strong>terculture. COMIFER Ed. 41 p.<br />

CORPEN, 1991. Interculture. CORPEN Ed. 40 p.<br />

Cohan J.P., Laurent F., Champolivier L., Duval R., 2011. Diagnostic du risque de lixiviation du nitrate <strong>et</strong><br />

leviers d’actions. In « Cultures <strong>in</strong>termédiaires: enjeux <strong>et</strong> conduite ». Ed. ARVALIS-CETIOM-ITB-ITL ;<br />

pp. 128-136.<br />

Xue X, Landis AE, 2010. Eutrophication Potential of <strong>Food</strong> Consumption Patterns. Environmental Science<br />

and Technology 2010, 44, 6450-6456.<br />

903

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