2294 part 1 final report.pdf - Agra CEAS Consulting

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Prevention and control of animal diseases worldwide Part I: Economic analysis: prevention versus outbreak costs A92 A93 A93a A94 A95 Smith, A.; Hunter, A. (1993). Strategies for sustainable animal agriculture in developing countries: education and training needs of animal agriculture in developing countries. FAO, Rome. WB (2006). Romania AI Control & Preparedness project. WB, Washington, D.C. WB (2006). Romania AI Control & Preparedness project: technical annex. WB, Washington, D.C. Smith R. D. (2003). Global public good and health. Bull World Health Organ, 2003, vol.81, no.7, p.475-475 Nin Pratt, A. et al (2004). Benefits and costs of compliance with sanitary regulations in livestock markets, the case of Rift Valley Fever in the Somali region of Ethiopia. International Livestock Research Institute (ILRI), Nairobi. A96 Delgado, C.; Rosegrant, M.; Steinfeld, H.; Ehui, S.; Courbois C. (1999). Livestock to 2020. The Next Food Revolution. Food, Agriculture, and Environment Discussion Paper. IFPRI, FAO, International Livestock Research Institute (ILRI) A97 A98 A99 FAO/AGAL. (2005). Vietnam: Livestock Sector Brief. FAO, Rome. You, L.; Diao, X. (2006). Assessing potential impact of Avian Influenza on Poultry in West- Africa - A spacial equilibrium model analysis. DSGD Discussion Paper No 40. IFPRI, Washington, D.C. . Hancock, J. (2006). Electronic Consultation on Compensation and HPAI. Draft Summary FAO, Rome. A100 T. Fujita (2006). Avian Influenza Prevention and Control from an OIE perspective. OIE, Manila, February 2006. A101 World Bank (2007). Food safety and agricultural health management in CIS countries: completing the transition, WB, Report No 40069-RU. A102 Le Brun, Y.; Fermet-Quinet, E. (2006). Elements for planning the control of avian influenza outbreaks in Africa Study of the Magaria outbreak in Niger. OIE/FAO, Paris 2006. A103 Vallat, B. (2006). Prevention and control of avian influenza at the animal source. OIE, Vienna Senior Official Meeting on Avian Human Pandemic Influenza. Vienna, June 2006. A104 Vallat, B. (2006). Global and regional perspective. OIE, International pledging conference on avian and human pandemic influenza; Beijing, January 2006. A105 Brückner, G. (2005). International standards for preparedness: Approach and policy of the OIE on the control of Avian Influenza. OIE, Workshop on avian influenza preparedness in the Middle East Beirut (Lebanon) OIE/FAO International Conference. Civic Consulting • Agra CEAS Consulting 168
Prevention and control of animal diseases worldwide Part I: Economic analysis: prevention versus outbreak costs A106 Brückner, G. (2005). Funding mechanisms and use of PVS for the evaluation and strengthening of Veterinary Services. OIE, Workshop on avian influenza preparedness in the Middle East Beirut (Lebanon) OIE/FAO International Conference. A107 Vallat, B. (2005). Veterinary Services: the new challenges. OIE, OIE FAO Seminar Minneapolis (USA) World Veterinary Congress. A108 Vallat, B. (2005). Issues and options: international sanitary governance and relevant investments in the field of animal origin pathogens control and prevention. OIE, Paris. A109 Vietnam Ministry of Agriculture and Rural Development, Ministry of Health (2006). Integrated operational program for avian and human influenza (OPI) 2006-2010. A110 A111 Pradère, J. P. (ed.) (2007). Performances et contraintes de l’élevage au Mali. Projet d’appui a l’agriculture africaine (an initiative associating IFAD, the French government, the OECD, and the Hub Rural de Dakar, for agricultural policy improvements in Central and East African countries). August 2007 (draft version). Slorach, S.A. (ed.) (2006). Animal production food safety challenges in global markets. OIE Scientific and Technical Review 25 (2). A111a Vallat, B. (2006). Animal production food safety challenges in global markets: preface. OIE Scientific and Technical Review 25 (2). A111b Slorach, S.A. (2006). Animal production food safety challenges in global markets: introduction. OIE Scientific and Technical Review 25 (2). A111c Steinfeld, H.; Wassenaar, T.; Jutzi, S. (2006). Livestock production systems in developing countries: status, drivers, trends. OIE Scientific and Technical Review 25 (2). A111d Morgan, N.; Prakash, A. (2006). International livestock markets and the impact of animal disease. OIE Scientific and Technical Review 25 (2) A111e Bénet, J.J.; Dufour, B.; Bellemain, V. (2006). The organisation and functioning of Veterinary Services: results of a 2005 survey of Member Countries of the World Organisation for Animal Health. OIE Scientific and Technical Review 25 (2). A111f Roberts, M. (2006). Public investment in strengthening Veterinary Services and other food safety authorities: issues affecting developed and developing countries. OIE Scientific and Technical Review 25 (2). A111g McKenzie, A.I.; Hathaway, S.C. (2006). The role and functionality of Veterinary Services in food safety throughout the food chain. OIE Scientific and Technical Review 25 (2). A112 Canadian Animal Health Coalition (2002). Economic impacts of a potential outbreak of foot and mouth disease in Canada. November 2002. Civic Consulting • Agra CEAS Consulting 169
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