2294 part 1 final report.pdf - Agra CEAS Consulting
2294 part 1 final report.pdf - Agra CEAS Consulting
2294 part 1 final report.pdf - Agra CEAS Consulting
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Prevention and control of animal diseases worldwide<br />
Part I: Economic analysis: prevention versus outbreak costs<br />
Disease Host Virulence Prevention and Control Occurrence of the disease in World (from<br />
01/01/05 to 10/02/07)<br />
camels, and dogs<br />
(after eating infected<br />
blood or horsemeat).<br />
vaccine. After virus identification, animals that received<br />
polyvalent vaccine should be revaccinated with the<br />
homologous vaccine<br />
African<br />
swine fever<br />
All breeds and types<br />
of domestic pigs and<br />
European wild boars.<br />
Mortality rates vary<br />
from 0 to 100%,<br />
depending on the<br />
virulence of the virus<br />
with which pigs are<br />
infected.<br />
• No treatment<br />
• No vaccine<br />
In free country:<br />
• Careful import policy for animals and animal products<br />
• Proper disposal of waste food from aircraft or ships coming<br />
from infected countries<br />
• Efficient sterilisation of garbage<br />
In outbreaks<br />
• Rapid slaughtering of all pigs and proper disposal of<br />
cadavers and litter is essential<br />
• Thorough cleaning and disinfection<br />
• Designation of infected zone, with control of pig<br />
movements<br />
• Detailed epidemiological investigation, with tracing of<br />
possible sources (up-stream) and possible spread (downstream)<br />
of infection<br />
• Surveillance of infected zone, and surrounding area<br />
It is endemic in many African countries and<br />
in Italy is restricted to Sardinia.<br />
Classical<br />
swine fever<br />
Pigs and wild boars<br />
Virulence varies from<br />
severe, with high<br />
mortality, to mild or<br />
even subclinical.<br />
Fatal to young, cronich<br />
for adults.<br />
Infected countries<br />
• Avoid contact between pigs and soft tick vectors (Africa)<br />
• No treatment<br />
• Strict import policy for live pigs, and fresh and cured pig<br />
meat<br />
• Quarantine of pigs before admission into herd<br />
• Efficient sterilisation (or prohibition) of waste food fed to<br />
pigs<br />
• Serological surveillance targeted to breeding sows and<br />
boars<br />
• Prophylactic vaccination where classical swine fever is<br />
enzootic<br />
CFS occurs in Latin and Central America, in<br />
<strong>part</strong>s of Europe, Asia and Africa<br />
(Madagascar)<br />
Response to outbreaks<br />
• slaughter of all pigs on affected premises<br />
• Proper disposal of carcases<br />
Civic <strong>Consulting</strong> • <strong>Agra</strong> <strong>CEAS</strong> <strong>Consulting</strong> 192