I ConferÃªncia Internacional Virtual sobre Qualidade de Carne SuÃna ...

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Embrapa Suínos e Aves. Documentos, 69 ISSN – 0101-6245Exemplares desta publicação podem ser solicitados a:Embrapa Suínos e AvesBR 153, km 110, Vila TamanduáCaixa Postal 21CEP 89700-000 – Concórdia, SCTelefone: (49) 442-8555Fax: (49) 442-8559email: sac@cnpsa.embrapa.brhttp: / / www.cnpsa.embrapa.br /Tiragem: 100 exemplaresTratamento editorial: Tânia Maria Biavatti CelantSimone ColomboConferência Internacional Virtual sobre Qualidade de CarneSuína (1.:2000: Concórdia, SC)Bem-estar, transporte, abate e consumidor: anais da 1 aConferência Internacional Virtual sobre Qualidade de CarneSuína. - Concórdia: Embrapa Suínos e Aves, 2001.253p.;(Embrapa Suínos e Aves. Documentos, 69).1. Suíno–carne–qualidade. 2. Suíno–congressos. I. Título.II. Série.CDD 664.906c○ EMBRAPA – 2001
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