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516<br />

Part Five Developing the Integrated Marketing Communications Program<br />

Belch: Advertising and<br />

Promotion, Sixth Edition<br />

V. Developing the<br />

Integrated Marketing<br />

Communications Program<br />

16. Sales Promotion © The McGraw−Hill<br />

Companies, 2003<br />

very little research and sales analysis; they relied on manufacturers for information<br />

regarding the sales performance of individual brands.<br />

In recent years, however, several developments have helped to transfer power from<br />

the manufacturers to the retailers. With the advent of optical checkout scanners and<br />

sophisticated in-store computer systems, retailers gained access to data concerning<br />

how quickly products turn over, which sales promotions are working, and which products<br />

make money. 10 Retailers use this information to analyze sales of manufacturers’<br />

products and then demand discounts and other promotional support from manufacturers<br />

of lagging brands. Companies that fail to comply with retailers’ demands for more<br />

trade support often have their shelf space reduced or even their product dropped.<br />

Another factor that has increased the power of retailers is the consolidation of the<br />

grocery store industry, which has resulted in larger chains with greater buying power<br />

and clout. These large chains have become accustomed to trade promotions and can<br />

pressure manufacturers to provide deals, discounts, and allowances. Consolidation has<br />

also given large retailers more money for advancing already strong private label initiatives,<br />

and sales promotion is the next step in the marketing evolution of private label<br />

brands. Private label brands in various packaged-good categories such as foods, drugs,<br />

and health and beauty care products are giving national brands more competition for<br />

retail shelf space and increasing their own marketing, including the use of traditional<br />

sales promotion tools. Well-marketed private label products are forcing national brand<br />

leaders, as well as second-tier brands, to develop more innovative promotional programs<br />

and to be more price-competitive. 11<br />

Declining Brand Loyalty Another major reason for the increase in sales promotion<br />

is that consumers have become less brand loyal and are purchasing more on the<br />

basis of price, value, and convenience. Some consumers are always willing to buy their<br />

preferred brand at full price without any type of promotional offer. However, many<br />

consumers are loyal coupon users and/or are conditioned to look for deals when they<br />

shop. They may switch back and forth among a set of brands they view as essentially<br />

equal. These brands are all perceived as being satisfactory and interchangeable, and<br />

consumers purchase whatever brand is on special or for which they have a coupon.<br />

Increased Promotional Sensitivity Marketers are making greater use of sales<br />

promotion in their marketing programs because consumers respond favorably to the<br />

incentives it provides. A major research project completed by Promotion Decisions, Inc.,<br />

tracked the purchase behavior of over 33,000 consumers and their response to both consumer<br />

and trade promotions. The results showed that 42 percent of the total unit volume<br />

of the 12 packaged-good products analyzed was purchased with some type of incentive<br />

while 58 percent was purchased at full price. Coupons were particularly popular among<br />

consumers, as 24 percent of the sales volume involved the use of a coupon. 12<br />

An obvious reason for consumers’ increased sensitivity to sales promotion offers is<br />

that they save money. Another reason is that many purchase decisions are made at the<br />

point of purchase by consumers who are increasingly time-sensitive and facing too many<br />

choices. Some studies have found that up to 70 percent of purchase decisions are made in<br />

the store, where people are very likely to respond to promotional deals. 13 Buying a brand<br />

that is on special or being displayed can simplify the decision-making process and solve<br />

the problem of overchoice. Professor Leigh McAlister has described this process:<br />

As consumers go down the supermarket aisle they spend 3 to 10 seconds in each product category.<br />

They often don’t know the regular price of the chosen product. However, they do have a<br />

sense of whether or not that product is on promotion. As they go down the aisle, they are trying<br />

to pensively fill their baskets with good products without tiresome calculations. They see a<br />

“good deal” and it goes in the cart. 14<br />

Brand Proliferation A major aspect of many firms’ marketing strategies over<br />

the past decade has been the development of new products. Consumer-product companies<br />

are launching nearly 30,000 new products each year, according to the research firm<br />

Marketing Intelligence Service (compared with only 2,689 in 1980). 15 The market has<br />

become saturated with new brands, which often lack any significant advantages that can<br />

be used as the basis of an advertising campaign. Thus, companies increasingly depend

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