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Challenges in the Era of Globalization - iaabd

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<strong>Challenges</strong> <strong>in</strong> <strong>the</strong> <strong>Era</strong> <strong>of</strong> <strong>Globalization</strong><br />

Edited by Emmanuel Obuah<br />

predom<strong>in</strong>ant factors <strong>in</strong>fluenc<strong>in</strong>g students’ choice <strong>of</strong> bank. Schles<strong>in</strong>ger et al (1987), <strong>in</strong> a study conducted<br />

<strong>in</strong> New York State found that <strong>the</strong> three most important factors <strong>in</strong> select<strong>in</strong>g a bank for small bus<strong>in</strong>ess<br />

customers were lend<strong>in</strong>g rates, accessibility <strong>of</strong> borrow<strong>in</strong>g, and <strong>the</strong> number <strong>of</strong> services <strong>of</strong>fered. Price <strong>of</strong><br />

service was also found to be an important bank selection factor <strong>in</strong> ano<strong>the</strong>r survey conducted by Buerger<br />

and Ulrich (1986). Laroche et al (1986) conducted a survey <strong>in</strong> Canada and found that speed <strong>of</strong> service,<br />

and factors relat<strong>in</strong>g to <strong>the</strong> competence and friendl<strong>in</strong>ess <strong>of</strong> bank personnel and convenience <strong>of</strong> location<br />

were <strong>the</strong> major factors which consumers perceived as important <strong>in</strong> select<strong>in</strong>g a bank. Schram (1991) found<br />

that “convenience... rema<strong>in</strong>s <strong>the</strong> primary reason why most college students choose <strong>the</strong>ir banks”. He also<br />

noted that family loyalty to banks appears to be exhibited among students. A survey <strong>of</strong> 209 university<br />

students by Khazeh and Decker (1992-93) <strong>in</strong> Maryland, USA to determ<strong>in</strong>e customers’ bank selection<br />

criteria also found that service charge policy, <strong>the</strong> reputation <strong>of</strong> <strong>the</strong> bank, <strong>in</strong>terest charged on loans, time<br />

required for loan approval and friendly tellers were considered as <strong>the</strong> top five determ<strong>in</strong>ants <strong>of</strong> bank<br />

selection decisions. Holistius et al (1995), cited efficiency and courtesy as <strong>the</strong> most important attributes <strong>in</strong><br />

determ<strong>in</strong><strong>in</strong>g overall customer satisfaction, while o<strong>the</strong>r important attributes were convenience <strong>of</strong> location,<br />

range <strong>of</strong> services, reputation and availability <strong>of</strong> <strong>in</strong>novations. Similarly, <strong>the</strong> importance <strong>of</strong> location<br />

decisions <strong>in</strong> satisfy<strong>in</strong>g customers is also emphasized <strong>in</strong> <strong>the</strong> previous studies (Kaynak and Kucukemiroglu,<br />

1991).<br />

A study by Thwaites and Vere (1995), also conducted among British students <strong>in</strong>dicated that proximity <strong>of</strong><br />

an ATM to college, perceived to be free bank<strong>in</strong>g services, and overall students <strong>of</strong>fer were <strong>the</strong> top three<br />

selection criteria employed by college students <strong>in</strong> select<strong>in</strong>g which banks to patronize. Ano<strong>the</strong>r study on<br />

bank selection criteria by Yue and Tom (1995) was based on Ch<strong>in</strong>ese-Americans resid<strong>in</strong>g <strong>in</strong> Sacramento,<br />

California. The important factors <strong>of</strong> bank selection by <strong>the</strong> customers were found to be efficiency <strong>of</strong><br />

services <strong>of</strong>fered, bank’s reputation, bank fees, location and <strong>in</strong>terest rates on sav<strong>in</strong>gs account. Twaites,<br />

Brooksbank and Hanson (1997) undertook a research <strong>in</strong> New Zealand <strong>in</strong> <strong>the</strong> area <strong>of</strong> student bank<strong>in</strong>g<br />

focus<strong>in</strong>g on factors that <strong>in</strong>fluence <strong>the</strong>ir selection <strong>of</strong> banks. They found that fast and efficient service,<br />

friendly and helpful staff and reputation <strong>of</strong> <strong>the</strong> bank are important factors <strong>in</strong> <strong>the</strong> selection <strong>of</strong> a bank. Some<br />

students were found to be sensitive to <strong>the</strong> core services <strong>of</strong>fered, some were conscious <strong>of</strong> every aspect <strong>of</strong><br />

<strong>the</strong>ir banks and some o<strong>the</strong>rs would shop around for <strong>the</strong> best deal.<br />

In S<strong>in</strong>gapore, Huu and Karr (2000) sampled 198 undergraduates’ students to identify factors which<br />

<strong>in</strong>fluence <strong>the</strong>ir bank selection decisions. Us<strong>in</strong>g “analytical hierarchy process”, <strong>the</strong>y found that<br />

undergraduates place high emphasis on <strong>the</strong> pric<strong>in</strong>g and product decisions <strong>of</strong> bank services. The third party<br />

<strong>in</strong>fluences were found to be <strong>the</strong> least important selection criteria. A study by Poh <strong>in</strong> (Gerard and<br />

Cunn<strong>in</strong>gham, 2001) also conducted <strong>in</strong> a S<strong>in</strong>gapore sett<strong>in</strong>g among university and polytechnic students<br />

found that factors relat<strong>in</strong>g to ATMs and speed <strong>of</strong> service were <strong>the</strong> most important criteria affect<strong>in</strong>g <strong>the</strong>ir<br />

bank selection. Criteria relat<strong>in</strong>g to third party <strong>in</strong>fluences were found to be so important dur<strong>in</strong>g <strong>the</strong> pilot<br />

test and <strong>the</strong>refore were excluded from <strong>the</strong> actual study.<br />

In S<strong>in</strong>gapore, Gerard and Cunn<strong>in</strong>gham (2001) aga<strong>in</strong> conducted a research <strong>in</strong> <strong>the</strong> area <strong>of</strong> student bank<strong>in</strong>g<br />

sampl<strong>in</strong>g 184 undergraduates to establish a rank<strong>in</strong>g <strong>of</strong> <strong>the</strong> various factors which <strong>in</strong>fluence <strong>the</strong>ir bank<strong>in</strong>g<br />

selection dimensions. Employ<strong>in</strong>g factor analysis, seven bank selection dimensions were identified by <strong>the</strong><br />

researchers, <strong>the</strong> most important be<strong>in</strong>g undergraduates should “feel secure”, followed by “electronic<br />

services” and “service provision”. Consistent with <strong>the</strong> f<strong>in</strong>d<strong>in</strong>gs <strong>of</strong> Huu and Karr (2000), <strong>the</strong> “third party<br />

<strong>in</strong>fluences” was found to be <strong>the</strong> least important dimension rated by undergraduates.<br />

In Bahra<strong>in</strong>, Almossawi (2001) conducted a research which exam<strong>in</strong>ed <strong>the</strong> bank selection criteria employed<br />

by college students. His study revealed that <strong>the</strong> key factors determ<strong>in</strong><strong>in</strong>g college students’ bank selection<br />

were: bank’s reputation, availability <strong>of</strong> park<strong>in</strong>g space near <strong>the</strong> bank, friendl<strong>in</strong>ess <strong>of</strong> bank personnel and<br />

availability and location <strong>of</strong> automated teller mach<strong>in</strong>es (ATM).Pass (2006) surveyed <strong>the</strong> op<strong>in</strong>ions <strong>of</strong> 373<br />

students from four community colleges and universities located <strong>in</strong> a large metropolitan area <strong>of</strong> <strong>the</strong><br />

595

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