Scientific Papers Series B Horticulture

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varieties existed in our country too but called”turkey crest”. Initially this cultivar presentedmany biotypes but after a rigouros selectionatypical biotypes were eliminated, the mainbiotype that respected criteria required by”variety” notion was maintained.In the breeding program, the main objective forthis line was aimed on ornamental use of theplant that was successfully accomplished. Thepossibility of using this line like an edible plantis not excluded but we mention that the ediblevegetative mass yield is smaller than the oneobtained at L1 and more restricted concerningperiod of time. It can be used with that purposeuntil flowering.characters variability cultivar and after theimplementation of the breeding program welimited these characters variability to a normalstate. The aim of breeding was to use the plantas an ornamental one but we did not excludeother uses, especially alimentary one. Thisplant is vigorous, remarkable by its erect spikeinflorescence intense red garnet coloured,extremely beautiful. (Figure 7). The studiesundertaken until now showed that this biologiccreation and also the previous ones did notrequire special technologies, L4 and L5 couldbe cultivated in protected grounds andornamental pots mentioning that their sizedramatically diminished in pots compared withnatural field conditions.Figure 4. Seedling details: entire plant, upper andunderside of the leafFigure 6. Seedling details: entire plant, upper andunderside of the leafFigure 5. L4 crop and inflorescence detailFigure 7. L5 crop and inflorescence detailL5-Amaranthus cruentusThis line (Figure 5 and 6) comes from the sameplace as line 4. This line was also cultivatedfrom the first time in our country since 2006.At the beginning it behaved as a large main251The main characteristics of Amaranthus lines inseedling state are presented in table 1 and themain characteristics of the plants in table nr.2:
Table 1. The main characteristics of Amaranthusseedlings linesCharacteristics/lines L1 L4 L5Sowing date 3.04.2012 3.04.2012 3.04.2012Spring date 9.04.2012 9.04.2012 9.04.2012Planting date 23.05.2012 23.05.2012 23.05.2012Seedling height (cm) 20 22 24Collar diameter (mm) 4 3 4Number of leaves 16 10 12Leaf lenght (cm) 3 5,7 6Stalk lenght (cm) 2,3 2,3 2The undertaken research demonstrate that all 3obtained lines produce a large number of seeds,L5 ranks first after L4 and the last being L1.We conclude that seed maturation is phasedstarting with inflorescence base to the top. Allthe lines preserve germination ability becauseof seed body covered with a glassy and chitinintegument that confers long storage period.According to the conducting tests made in 2005and restored on the same seed batch in 2012germination percentage meanwhile has beendecreased averagely for all the lines with 5%.The seeds sizes are too small, L1 has a seed of 1-1,2 mm diameter (Figure 8), L 4 (Figure 9)presents a very shiny seed of 1 mm diameter andL5 (Figure 10) has a smaller seed of 0,8 mm,slightly flattened similar with grains of sand.Figure 8. L1 seeds detailFigure 9. L4 seeds detailFigure 10. L5 seeds detailTable 2. The main characteristics of the plantsCharacter/line L1 L4 L5Plant height (cm) 85 165 115Stem height (cm) 6 28 16Number of shoots/plant 12 3 7Plant diameter (cm) 70 55 75greenishredred redpurple garnet-Inflorescence colourInflorescence length (cm) 12 78 38Number of inflorescenceramifications4 6 8Seeds colourblackrosewhiteblackCONCLUSIONSResearch carried out in 2005-2012 ended untilnow with the following results:-a germplasm collection was gathered at thisspecies from collection field and work field.-breeding works for L1, L4 and L5 lines endedand would be registered and proposed atI.S.T.I.S. for patenting and seed production andbroad range multiplication.-a valuable database was gathered which wouldcontribute successfully at breeding works.REFERENCESBayer company product, 1996. Determinator de buruieni,p. 27-29.Bayer company, 2012. Catalog de produse, p. 208.Pârvu C., 2006. Universul plantelor, Editura ASAB,Bucuresti, p. 21-22.252
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SCIENTIFIC PAPERSSERIES B. HORTICUL
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SCIENTIFIC COMMITTEE Bekir Erol AK
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Fructification - Florin Constantin
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Phenological Studies on Some Variet
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Scientific Papers. Series B, Hortic
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Table 2. The organoleptic appreciat
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processes become even slower and th
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- usingselectedbacteriafromm Leucon
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To organoleptic analysis of the win
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works were pickling the cucumbers i
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days after removal of weeds by burn
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it appears that the culture has gro
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Maintainance of the genetic structu
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Table 3. Interaction variety of dwa
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Experimental scheme is situated in
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improvement especially laboratory s
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Table 1 shows the type 2x3x2 trifac
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Neamtu G., Gheorghe Campeanu, Carme
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Experience consisted of the followi
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Table 7. Total production on plantV
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vineyard, several methods were used
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Table 4. Structure and number and r
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gets serious role through the ferme
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Table 3. Element content of the ber
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Figure 4. The length of internodes
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The process of fruit forming was de
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Compomist F1 hybrid reaches value o
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Figure 2. Experimental results repr
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and total number of tubers per plan
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and quality of organic potatoes for
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Petri dishes, the pathogenic fungi
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Variant 4R 2 11.0 4.0 15.0 7.0 22.0
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Analyzing the dynamics of the total
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Table 2. Indicative data on volumes
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Table 3. The Influence of the level
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Table 8. The Influence of irrigatio
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Figure 1. The aspect of apples from
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Conclusions on changes in chemicalc
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RESULTS AND DISCUSSIONSRaspberry is
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CONCLUSIONSAs a result of scientifi
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observations were made on phenologi
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Figure 1. Flowering period and blac
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content, A-acidity content) to the
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sugar accumulated in grapes and 1,0
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Figure 2. DryerFigure 3. Programmer
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Appearance of the apricots after 5
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where: P F represent the coordinate
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Table 2. The production obtained at
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As shown in figures 5 and 6 the vit
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At two weeks from planting it was a
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If we take into account the both fa
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F1 - + infectedF2 - + infectedF3 +
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HORTICULTURALBIODIVERSITY ANDGENETI
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RESULTS AND DISCUSSIONSFruit charac
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The chorology maps of Artemisia alb
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Figure 5. Chorology of Artemisia le
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Molecular differentiation showed a
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The characterization of the grapevi
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Figure 4. Amino acid profile of the
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Table 4. The significance of differ
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The studied phenophases (table 1),
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REFERENCESCapusan Janina, 2013. Rez
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Neoaliturus fenestratus Herrich-Sch
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occurrence in western part of Roman
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Pop 3 = Population 3 obtained by cr
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well adapted in our country, and th
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Variations in acidity of the variet
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grape. Analele Universitatii din Cr
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Flow cytometry has proved to be an
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cell nuclei, using chromosome count
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Figure 1. Prekos F1Figure 4. Prekos
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Interpretation of the results conce
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Photo 1- Redhaven (Control)The Roma
Page 201 and 202: Dry matter (determinate refractomet
Page 203 and 204: was evaluated by using a large-size
Page 206 and 207: Scientific Papers. Series B, Hortic
Page 208 and 209: During the growing season have been
Page 212 and 213: Likewise, vitamin C content of ‘G
Page 216 and 217: Figure 2. Air temperature (°C) in
Page 218: REFERENCESAnconelli S., Antolini G.
Page 221 and 222: Taking into the account these and t
Page 223 and 224: postharvest decays in fruits and ve
Page 225 and 226: manure semifermentated. In vegetati
Page 227 and 228: Figure 1. Prima Cl. 1022 varietyThe
Page 229 and 230: temperature required for a differen
Page 231 and 232: MATERIALS AND METHODSTo accomplish
Page 233 and 234: climate (IH4), becomes for this yea
Page 235 and 236: quantities of sugar accumulated in
Page 237 and 238: ibosomal to investigate 13 species
Page 239 and 240: Biogeography of Genus MangiferaTwo
Page 241 and 242: productionand uses. Center for trop
Page 243 and 244: analysis of variance to express the
Page 245 and 246: highlighted by a correlation coeffi
Page 247 and 248: without heat and in open field. Cro
Page 249 and 250: ut the fruit had a reduced number o
Page 251: Genetic autochthonous heritage wasi
Page 258 and 259: Data were subjected to statistical
Page 260 and 261: Also, the dry biomass and root leng
Page 264 and 265: “Clapp’s Favorite” in 2011 wh
Page 266: 2012 the order was “Conference”
Page 269 and 270: microspore to mature pollen, determ
Page 271 and 272: microspores at certain date. Micros
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Page 275 and 276: The objective of this paper, is to
Page 277 and 278: Table 1. Relationship between germi
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Page 284: ORNAMENTAL PLANTS,DESIGN ANDLANDSCA
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Page 293 and 294: Results from table 8 shows that Mar
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Figure 4. Excelsa (H 18/1)Descripti
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Figure 1. Plants in cellular trays
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espectively 69%, followed by hybrid
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observations made on the plants of
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The values of pH diminished in all
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Figure 5. Content of total soluble
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Figure 1. Plan of Bran domain (Ion
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Carol the second, her brother, on h
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Figure 14. Tea house in the natural
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Cults, and in conformity with the c
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consult the scientific novelties an
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,,The restoration is the methodolog
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MATERIALS AND METHODSThe chorology
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Merce, 2011; Zamfirescu, 2010) (IAS
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experiment because it shows and ill
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among all the administrations, exce
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solution known as AKN. Content: pot
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As shown in the figure, Chrysal is
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MotivationsOfferprospectingCustomer
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conclude the presented case, with k
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Also, comparative studies, concerni
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done before. Also the speed of the
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as Marcellus theatre or Trajan foru
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ian regime, by huge contradictions
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Pyongyang, the hidden cityThe capit
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“ordinary” buildings as the gen
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- The Writer’s Rotunda“The cons
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Figure 4. Vegetation planRegarding
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Figure 9. BenchesVasesThere are 4 k
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REFERENCESPanoiu A., 2011, Evolutia
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RESULTS AND DISCUSSIONSResults of t
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Figure 5. Average growth rate of
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In 2012 there were higher onset tem
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fact that root injuries is the majo
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We recommend that the species and c
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and parameters of quality. The phys
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AESTHETICALLEVEL OFAPPROACHLEVEL OF
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REFERENCESArchibugi F., 1997. The E
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Figure 1. Optimized version of comp
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CONCLUSIONSThe optimized version (F
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etween 182-212 g/l, the lowest valu
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CONCLUSIONSThis study showed that 2
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RESULTS AND DISCUSSIONSFor this pur
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according to quality class.The calc
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third party countries who wish to b
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Stakeholder comments concerned nota
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Figure 2. The „Eco-leaf” logo o
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identified to facilitate its tracea
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- Analysis reports;This document ma
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Table 1. Sampling procedures applic
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Table 2. Example of sampling proced
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should be 5 kg.” According to thi
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One of the first and simplest condi
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of RIN transcription factor in ethy
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oriented towards the centre of the
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Figure 5. Macroscopic view of the c
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Related to the process of the evolu
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efore it is printed using the main
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Imposition of the pot is done every
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Figure 8. Test of Strength Vetiver
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Table 3 defines LSD test for genoty
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