Scientific Papers Series B Horticulture

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500 l water/ha according to the foliar surface ofthe plants such as:-Cropmax – four foliar treatments at every 10-15 days interval;- Kendal – six foliar treatments at every 7-10days interval;- Viva – three foliar treatments at every 15-20days beginning with the stage of two-threeleaves;- Benefit PZ – three foliar treatments at every 7days beginning with a completely formation ofthe first pods.Both in size of the plots and in registering ofthe observations taken during the vegetativeperiod and regarding the technique of dataprocessing were observed provisions imposedby the experimental technique.Phenological observations were taken registeringimportant data regarding both growing andplant development during the period fromsowing to physiological maturity of the seeds.During the vegetative period biometrical determinationswere made concerning plant height,pod width, pod length and number of pods perplant.After pods harvest at the stage of seed physiologicalmaturity was computed the numberof seeds per plant as well seed weight per plantusing an electronic balance. Production datawere processed statistically by the method ofvariance analysis for polifactorial trials with thetwo factors placed in subdivided plots. Test ofsignificance of the results was assured by theaid of F test for a global evaluation and withDL for evaluation of significance of everydifference individually (Saulescu et al., 1967).RESULTS AND DISCUSSIONSThe trait “number of seeds per plant” isimportant because it determines theproductivity of the variety. It is directlycorrelated with the character “number of podsper plant”.By comparing the average seed yield of thethree varieties taken as control yield, thehighest yield was obtained at the varietyDelicioasa de Pasarea (2.9 t/ha) and thelowerest at the variety Margareta (1.7 t/ha) andthe yield difference were very significant(Table 1).Table 1. Influence of the variety on seed production indwarf French bean, 2012VarietyAverageRelativeyieldSignificanceyield (%) (t/ha)(t/ha)Delicioasade Pasarea2.9 126.1 +0.6 xxxFantastica 2.4 104.3 +0.1 -Average ofvarieties2.3 100.0 -Margareta 1.7 73.9 -0.6 000DL5%=0.25t/ha; DL1%=0.34t/ha; DL0.1%=0.46 t/haComputing average yield of seed obtained bytreatment with the four biostimulators,irrespective of variety, only Cropmax productgave distinct significant gains of 2.7 t/ha bycomparison with control untreated variant(Table 2).Table 2. Influence of the treatments with biostimulatorson seed production in dwarf French bean, 2012BiostimulatorAverageyield(t/ha)Relative Difference Significanceyield (%) (t/ha)Cropmax0.1%2.7 135.0 +0.7 xxKendal 0.2% 2.6 130.0 +0.6 xBenefit PZ0.3%2.2 110.0 +0.2 -Viva 0.4% 2.1 105.0 +0.1 -Controluntreated2.0 100.0 -DL5%=0.49 t/ha; DL1%=0.71 t/ha;DL0.1%=1.06 t/haAverage yield of seeds for the varietyFantastica ranged between 2.0 t/ha (control V1)and 3.0 t/ha (variant treated with Cropmax0.1%, V4).For the variety Delicioasa de Pasarea thehighest seed production was obtained also atthe variant treated with Cropmax 0.1%, V5 (3.2t/ha) by comparison with control variant V2(2.6 t/ha).The variety Margareta gave a seed productionof 1.9 t/ha for the variant treated with Cropmax0.1%, V6 by comparison with control variantV3 (1.5 t/ha) (Table 3).35
Table 3. Interaction variety of dwarf French bean x biostimulators, 2012Fantastica Delicioasa de Pasarea MargaretaVarietyDifferenccancrenccancrenccanceSignifi-Diffe-Signifi-Diffe-Signifi-Biostimulator T/ha %T/ha %T/ha %Cropmax 0.1% 3.0 150.0 +1.0 xx 3.2 123.1 +0.6 - 1.9 126.7 +0.4 -Kendal 0.2% 2.9 145.0 +0.9 x 3.1 119.2 +0.5 - 1.8 120.0 +0.3 -Benefit PZ 0.3% 2.2 110.0 +0.2 - 2.8 107.7 +0.2 - 1.7 113.3 +0.2 -Viva 0.4% 2.1 105.0 +0.1 - 2.7 103.8 +0.1 - 1.6 106.7 +0.1 -Control untreated 2.0 100.0 - 2.6 100.0 - 1.5 100.0 -DL5%=0.66 t/ha; DL1%=0.93 t/ha; DL0.1%=1.34 t/haCONCLUSIONSUnder the weather conditions of the year 2012in the southern part of the country, treatmentswith biostimulators influenced seed yield indwarf French bean by increasing the seedproduction in comparison with variantsuntreated.The best results were obtained by treatmentswith Cropmax 0.1% (2.7 t/ha).The highest seed yield was obtained at thevariant treated with Cropmax 0.1% for thevariety Delicioasa de Pasarea (3.2 t/ha),followed by the variant treated with Kendal0.2% (3.1 t/ha) for the same variety.ACKNOWLEDGEMENTSThe paper presents data from the PhD Thesis inthe frame POSDRU/107/1.5/S/76888, projectfinanced from the European Social Fundthrough the Sectoral Operational Programmefor Human Resources Development 2007-2013.REFERENCESBernardis C. M., 2006. Study on effects of somebioactive substances on differentiation of the flowerbuds in eggplant. Doctor’s degree thesis. Universityof Agriculture-Iassy.Burzo I., Toma S., Craciun C., Voican V., Dobrescu A.,Delian E., 1999. Physiology of the growing plants,Volume 1. Physiological process in growing plants.Publishing House Enterprise Editorial-Publishing-Science-Chishinew.Ciofu R., Stan N., Popescu V., Chilom P., Apahidean S.,Horgos A., Berar V., Lauer K. F., AtanasiuN., 2003.Handbook of vegetable growing. CeresPublishing House-Bucharest, p. 572-602, 865-873.Darasteanu C.C., Paranici S., Nicolau C., Bagiu L., 2005.Implementation of bioregulators as modern imputs inprivate farms for lucrative agricultural technologies.New Publishing House E9-Bucharest, p. 202-211.Draghici E. M., 2006. Seed and plant production invegetable species. Atlas Publishing House PressSRL-Bucharest.Falticeanu M., 2004. Contributions for improvement offield growing technologies in some vegetable species.Doctor’s degree thesis. University of Agriculture-Iassy.Glaman Gh., Margine A., Tudor Z., 2002. The behaviorof some garden bean varieties in Baragan field.<strong>Scientific</strong> papers, UASVM Bucharest, <strong>Horticulture</strong>,p.81-86.Munteanu N., 1994.A comparative study of resistance atmain pathogens for some new sources of germoplasmin bean. Doctor’s degree thesis. University ofAgriculture Iassy.The European Biostimulants Industry Consortium, NewAG International, 2012, p. 26-29.Popescu V., 1996. Vegetable Growing-Volume1. CeresPublishing House, Bucharest.Saulescu N.A., Saulescu N.N., 1967. Experimental field.Scurtu I., 2001. Economy and technology of agriculturalcrops. Economical Independence Publishing House,p. 35-38, 74-79.Szilagyi L., 2002. Researches on heredity of somequantitative traits in bean and their correlations.Doctor’s degree thesis. UASVM Bucharest.Tofan M., 2004. A study on the main technological linksin seed cauliflower crop aiming its improvment.Doctor’s degree thesis. University of AgricultureIassy.Tigaieru D., 2009. A study on variability in the frame ofsome hybrid populations in French bean. Doctor’sdegree thesis. University of Agriculture Iassy.Voican V., Scurtu I., Costache M., Lacatus V., Stoian L.,Roman T., Dumitrescu M., 2006. Vegetable growingin open field. Phoenix Publishing House, p. 175-185.Voinea M., Andronicescu D., Poli V., Talpalaru E.,1971. Seed production in vegetable crops. CeresPublishing House, Bucharest, p. 13-46, 85-92.36
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Page 5 and 6: SCIENTIFIC COMMITTEE Bekir Erol AK
Page 7: Fructification - Florin Constantin
Page 10: Phenological Studies on Some Variet
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Page 17 and 18: Table 2. The organoleptic appreciat
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Page 23 and 24: To organoleptic analysis of the win
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Page 30 and 31: days after removal of weeds by burn
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Page 43 and 44: Table 1 shows the type 2x3x2 trifac
Page 45 and 46: Neamtu G., Gheorghe Campeanu, Carme
Page 47 and 48: Experience consisted of the followi
Page 49 and 50: Table 7. Total production on plantV
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Page 53 and 54: Table 4. Structure and number and r
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Scientific Papers. Series B, Hortic
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Analyzing the dynamics of the total
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Table 2. Indicative data on volumes
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Table 3. The Influence of the level
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Table 8. The Influence of irrigatio
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Figure 1. The aspect of apples from
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Conclusions on changes in chemicalc
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RESULTS AND DISCUSSIONSRaspberry is
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CONCLUSIONSAs a result of scientifi
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observations were made on phenologi
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Figure 1. Flowering period and blac
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content, A-acidity content) to the
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sugar accumulated in grapes and 1,0
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Figure 2. DryerFigure 3. Programmer
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Appearance of the apricots after 5
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where: P F represent the coordinate
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Table 2. The production obtained at
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As shown in figures 5 and 6 the vit
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At two weeks from planting it was a
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If we take into account the both fa
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F1 - + infectedF2 - + infectedF3 +
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HORTICULTURALBIODIVERSITY ANDGENETI
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RESULTS AND DISCUSSIONSFruit charac
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The chorology maps of Artemisia alb
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Figure 5. Chorology of Artemisia le
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Molecular differentiation showed a
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The characterization of the grapevi
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Figure 4. Amino acid profile of the
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Table 4. The significance of differ
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The studied phenophases (table 1),
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REFERENCESCapusan Janina, 2013. Rez
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Neoaliturus fenestratus Herrich-Sch
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occurrence in western part of Roman
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Pop 3 = Population 3 obtained by cr
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well adapted in our country, and th
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Variations in acidity of the variet
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grape. Analele Universitatii din Cr
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Flow cytometry has proved to be an
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cell nuclei, using chromosome count
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Figure 1. Prekos F1Figure 4. Prekos
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Interpretation of the results conce
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Photo 1- Redhaven (Control)The Roma
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Dry matter (determinate refractomet
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was evaluated by using a large-size
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During the growing season have been
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Likewise, vitamin C content of ‘G
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Figure 2. Air temperature (°C) in
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REFERENCESAnconelli S., Antolini G.
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Taking into the account these and t
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postharvest decays in fruits and ve
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manure semifermentated. In vegetati
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Figure 1. Prima Cl. 1022 varietyThe
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temperature required for a differen
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MATERIALS AND METHODSTo accomplish
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climate (IH4), becomes for this yea
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quantities of sugar accumulated in
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ibosomal to investigate 13 species
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Biogeography of Genus MangiferaTwo
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productionand uses. Center for trop
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analysis of variance to express the
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highlighted by a correlation coeffi
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without heat and in open field. Cro
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ut the fruit had a reduced number o
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Genetic autochthonous heritage wasi
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Table 1. The main characteristics o
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Data were subjected to statistical
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Also, the dry biomass and root leng
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“Clapp’s Favorite” in 2011 wh
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2012 the order was “Conference”
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microspore to mature pollen, determ
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microspores at certain date. Micros
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viin utilizate ca genitori potentia
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The objective of this paper, is to
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Table 1. Relationship between germi
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Figure 2. Tassels lengthIn case of
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ORNAMENTAL PLANTS,DESIGN ANDLANDSCA
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of Chisinau, also the old parks. Fo
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y cambium on the very center - meth
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flower is fully colored. Postharves
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Results from table 8 shows that Mar
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Pinus sylvestris ‘Gold Coin’, R
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Figure 4. Excelsa (H 18/1)Descripti
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Figure 1. Plants in cellular trays
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espectively 69%, followed by hybrid
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observations made on the plants of
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The values of pH diminished in all
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Figure 5. Content of total soluble
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Figure 1. Plan of Bran domain (Ion
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Carol the second, her brother, on h
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Figure 14. Tea house in the natural
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Cults, and in conformity with the c
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consult the scientific novelties an
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,,The restoration is the methodolog
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MATERIALS AND METHODSThe chorology
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Merce, 2011; Zamfirescu, 2010) (IAS
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experiment because it shows and ill
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among all the administrations, exce
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solution known as AKN. Content: pot
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As shown in the figure, Chrysal is
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MotivationsOfferprospectingCustomer
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conclude the presented case, with k
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Also, comparative studies, concerni
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done before. Also the speed of the
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as Marcellus theatre or Trajan foru
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ian regime, by huge contradictions
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Pyongyang, the hidden cityThe capit
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“ordinary” buildings as the gen
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- The Writer’s Rotunda“The cons
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Figure 4. Vegetation planRegarding
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Figure 9. BenchesVasesThere are 4 k
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REFERENCESPanoiu A., 2011, Evolutia
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RESULTS AND DISCUSSIONSResults of t
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Figure 5. Average growth rate of
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In 2012 there were higher onset tem
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fact that root injuries is the majo
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We recommend that the species and c
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and parameters of quality. The phys
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AESTHETICALLEVEL OFAPPROACHLEVEL OF
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REFERENCESArchibugi F., 1997. The E
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Figure 1. Optimized version of comp
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CONCLUSIONSThe optimized version (F
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etween 182-212 g/l, the lowest valu
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CONCLUSIONSThis study showed that 2
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RESULTS AND DISCUSSIONSFor this pur
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according to quality class.The calc
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third party countries who wish to b
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Stakeholder comments concerned nota
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Figure 2. The „Eco-leaf” logo o
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identified to facilitate its tracea
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- Analysis reports;This document ma
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Table 1. Sampling procedures applic
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Table 2. Example of sampling proced
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should be 5 kg.” According to thi
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One of the first and simplest condi
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of RIN transcription factor in ethy
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oriented towards the centre of the
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Figure 5. Macroscopic view of the c
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Related to the process of the evolu
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efore it is printed using the main
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Imposition of the pot is done every
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Figure 8. Test of Strength Vetiver
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Table 3 defines LSD test for genoty
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