CAPÍTULO UNO

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TRADICIÓN E INNOVACIÓN S.A. de C.V. ANÁLISIS MICROBIOLÓGICO Microorganismo Limite ufc/g Bacterias Aerobias Mesófilas menos de 50 Coliformes Totales menos de 150 Mohos y Levaduras menos de 300 2.3 Atributos generales φ Tiene propiedades prebióticas φ Es natural φ Seguro para los diabéticos φ Su consumo es ideal para las personas con problemas en el colón. φ Realza sabores φ Sabor y olor agradable φ Estable de 18 meses o más a temperatura ambiente 2.4 Vida de anaquel Se mantiene sin alteraciones evidentes a través del tiempo, pudiendo almacenarse hasta por un período de 18 meses a temperatura entre 15 y 25° C, inclusive puede tolerar temperaturas mayores sin mostrar alteraciones significativas. 29
TRADICIÓN E INNOVACIÓN S.A. de C.V. 2.5 Marca El edulcorante nutritivo de bajo contenido calórico y efecto prebiótico, llevará el nombre de AQUAMIEL-DRY, y lo producirá la empresa TRADICIÓN E INNOVACIÓN S.A. de C.V. LOGOTIPO DE LA EMPRESA TRADICIÓN E INNOVACIÓN S.A. de C.V. * Logotipo de la empresa TRADICIÓN E INNOVACIÓN S.A. de C.V. 30
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CAPÍTULO UNO

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