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Series editors' preface - Wood Tools

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Equilibrium Moisture Content (EMC) %<br />

32<br />

30<br />

28<br />

26<br />

24<br />

22<br />

20<br />

18<br />

16<br />

14<br />

12<br />

10<br />

8<br />

6<br />

4<br />

2<br />

●<br />

Dry rot safety line<br />

0 5 10 15 20 25 30 35 40 45 50 55 50 65 70 75 80 85 90 95 100<br />

Relative Humidity (RH) %<br />

tubelike conducting veins in the mycelium. In<br />

the final stages of decay caused by those fungi<br />

that continue active in wood near the critical<br />

moisture content the wood itself may be dry<br />

and friable and this has led to the use of the<br />

term dry rot. In the final stages of decay of<br />

wood caused by fungi that require wood to<br />

be comparatively wet for attack to continue<br />

the affected area is itself often wet, hence the<br />

term wet rot (Dawson, 1980; Sutter, 1986).<br />

Requirements for fungal decay have been<br />

reviewed in Chapter 6. As long as wood is<br />

below the fibre saturation point it is immune<br />

from fungal decay; only when liquid water is<br />

available can fungi start to grow. However, it<br />

must be remembered that condensation in the<br />

region of the fibre saturation point may lead<br />

to the availability of free water, and that water<br />

itself is a product of decay. Therefore, 20%<br />

moisture content (typically in excess of 85%<br />

RH) is taken as a stable limit even though the<br />

fibre saturation point is generally around 28%<br />

(Figure 7.4). Suitable temperatures (10–30 °C),<br />

oxygen and a food source (the wood itself or,<br />

in some cases wood finishes) are also<br />

●<br />

Deterioration of wood and wooden structures 295<br />

➤<br />

●<br />

➤<br />

●<br />

●<br />

●<br />

➤<br />

Average fibre saturation point:<br />

appreciable shrinkage commences<br />

below this point<br />

➤<br />

➤<br />

➤<br />

Range of<br />

EMC<br />

achieved by<br />

air drying<br />

Range of<br />

EMC as a<br />

result of<br />

central<br />

heating<br />

required. Fungal infestation is not frequently<br />

encountered in furniture collections which are<br />

appropriately housed and well maintained but<br />

may occur in furniture in poor storage conditions<br />

especially when in contact with the<br />

ground (Figure 7.5). Prevention and control<br />

➤<br />

➤<br />

Range of EMC<br />

without central<br />

heating<br />

Figure 7.4 Graph of the average relationship between the equilibrium moisture content of wood and relative<br />

humidity (figures for different species vary). In terms of decay potential, important positions on this graph are the<br />

fibre saturation point (average 28%) and the dry rot safety line (20%). Note also the range of EMC for air dried<br />

timber (17–23%), the range of EMC without central heating and the range of EMC as a result of central heating<br />

(figures for London, UK, derived from Figure 7.15)<br />

Figure 7.5 The base of a sculpture by Brancusi<br />

showing evidence of fungal decay and insect infestation.<br />

Fungal attack has proceeded along the early-wood<br />

growth. Subsequent death watch beetle infestation has<br />

followed the lines of fungal infestation

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