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Please note - Swinburne University of Technology

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Explanation <strong>of</strong> various aspects <strong>of</strong> these processes in terms <strong>of</strong><br />

free energy relationships.<br />

Catalysis and selected chemical processes: catalysts used in<br />

the large-scale industrial production <strong>of</strong> organic chemicals.<br />

The concepts <strong>of</strong> organometallic chemistry to a level sufficient<br />

to allow an understanding <strong>of</strong> the design, preparation and<br />

mechanisms <strong>of</strong> such catalysts will be presented. Students will<br />

also work in groups to prepare a written report on a selected<br />

catalytic process.<br />

Treatment <strong>of</strong> industrial wastes: control and treatment <strong>of</strong><br />

industrial waste. The Environmental Protection Act and its<br />

administration. Types, source and effect <strong>of</strong> pollution with<br />

regard to natural ecosystems and human health. Disposal <strong>of</strong><br />

domestic and industrial wastes, including microbiological<br />

bases: physico-chemical and other methods. Hazardous and<br />

intractable wastes.<br />

Analysis and identification <strong>of</strong> polymers; differential thermal<br />

analysis; gel permeation chromatography; polymer<br />

applications <strong>of</strong> infrared and NMR spectroscopy; pyrolysis gas<br />

chromatography.<br />

Structure <strong>of</strong> antibodies. Antigens and the immune response.<br />

Production <strong>of</strong> antibodies - polyclonal and monoclonal.<br />

lmmunoassays - types and examples. lmmunochemical<br />

techniques.<br />

SC660 Practical Chemistry<br />

11.0 credit points<br />

No. <strong>of</strong> hours per week: seven hours in semester<br />

eight<br />

A fourth-year subject in the degree course in computer-aided<br />

chemistry.<br />

Subject description<br />

HPLC and GClMS experiments.<br />

Analysis <strong>of</strong> a food produd using an atomic absorption<br />

spectrometer.<br />

Project.<br />

sc66l Environmental Analysis and Control<br />

9.0 credit points<br />

No. <strong>of</strong> hours per week: four hours<br />

A fourth-year subject in the degree course in environmental<br />

health.<br />

Analysis: review <strong>of</strong> analytical methods as applied to<br />

environmental analytes. Covers compleximetric, acid-base,<br />

chromatographic, electrochemical and spectrochemical<br />

techniques. Practical work related to these techniques.<br />

Control: use <strong>of</strong> process flow diagrams. Simple process<br />

calculations (stoichiometry, combustion, heat and mass<br />

balances).<br />

Disposal and dispersal <strong>of</strong> pollutants - air, water and land<br />

pollution. Current issues: acid rain, greenhouse effect, ozone<br />

depletion, photo chemical pollution.<br />

Case studieslfield trips.<br />

sc662 Analytical Biochemistry<br />

5.0 credit points<br />

No. <strong>of</strong> hours per week: two hours in semester<br />

eight<br />

A fourth-year subject in the degree course in computer-aided<br />

biochemistry.<br />

Subject description<br />

Radiosotope methods. lmmunochemistry and its applications<br />

in chemical and biochemical analysis. Computer analysis in<br />

biochemistry. Use <strong>of</strong> spectroscopy for biochemical analysis<br />

(e.g. NMR, mass spec.).<br />

SC665 Practical Biochemistry<br />

7.0 credit points<br />

No. <strong>of</strong> hours per week: four hours in semester<br />

eight<br />

A fourth-year subject in the degree course in computer-aided<br />

biochemistry.<br />

Subject description<br />

A major research project in biochemistry is carried out by<br />

the student. An experimental exercise in support <strong>of</strong> SC662<br />

lectures on radioisotopes and immunology is scheduled late<br />

in the semester.<br />

sc667 Environmental Health Practice (3)<br />

5.0 credit points<br />

No. <strong>of</strong> hours per week: two hours<br />

A fourth year subject <strong>of</strong> the degree course in environmental<br />

health.<br />

Subject description<br />

Applied pest control encompassing: principals <strong>of</strong> taxonomy,<br />

lifecycles and general characteristics <strong>of</strong> insect species, pest<br />

species detection and identification, control measures and<br />

techniques.<br />

SC668 Research Project<br />

16.0 credit points<br />

No. <strong>of</strong> hours per week: eight hours<br />

A fourth year subject <strong>of</strong> the degree course in environmental<br />

health.<br />

Subject description<br />

Students undertake a research program on an environmental<br />

health topic which can include science, engineering, law,<br />

administrative or social issues.<br />

SC670 Chemistry<br />

10.0 credit points<br />

No. <strong>of</strong> hours per week: four hours in semester<br />

eight<br />

A fourth-year subject in the degree course in computer-aided<br />

chemistry and computer-aided biochemistry.<br />

Subject description<br />

Ion exchange and solvent extraction: principles and<br />

applications in industrial, laboratory and biochemical<br />

situations.<br />

Organic chemistry: carbocations, heterocyclics.<br />

Laboratory analyzers, with specific discussion <strong>of</strong> detectors,<br />

amplification, frequency response, digital systems and clinical<br />

analyzers.<br />

SC680 Practical Chemistry<br />

5.0 credit points<br />

No. <strong>of</strong> hours per week: three hours in semester<br />

eight<br />

A fourth-year subject in the degree course in computer-aided<br />

biochemistry.<br />

Subject description<br />

HPLC and GClMS experiments.<br />

Analysis <strong>of</strong> a food product using an atomic absorption<br />

spectrometer.<br />

Molecular modelling using the IRIS computer.

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