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Handbook of Solvents - George Wypych - ChemTech - Ventech!

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7.2 Bubbles dynamics and boiling 383<br />

Figure 7.2.20. Stability diagrams for film boiling. 73 Quenching in water (a) and in aqueous polymer solution with η s<br />

= 3.27×10 -3 Pas at 40 o C; (b): 1, 2 - stable and unstable film boiling, 3 - nucleate boiling, 4 - convection. T ms,T m1 and<br />

T m2 are the surface temperatures <strong>of</strong> the specimen, corresponding to the destabilization <strong>of</strong> the regimes1-3,respectively.<br />

[Adapted, from S.P. Levitsky, and Z.P. Shulman, Bubbles in polymeric liquids, Technomic Publish. Co.,<br />

Lancaster, 1995, with permission from Technomic Publishing Co., Inc., copyright 1995]<br />

rates during the initial stage <strong>of</strong> quenching that permits to obtain fine-grained supercooled<br />

austenite, and relatively low intensity <strong>of</strong> heat removal at moderate temperatures, when<br />

martensite transformations take place.<br />

The main feature <strong>of</strong> quenching in polymeric solutions is the prolongation <strong>of</strong> the cooling<br />

period as a whole in comparison with water that is explained by extended range <strong>of</strong> a stable<br />

film boiling (Figure 7.2.20). The increase in polymer concentration leads to reduction <strong>of</strong><br />

α on the stage <strong>of</strong> nucleate boiling and growth <strong>of</strong> the temperature, corresponding to the onset<br />

<strong>of</strong> free convection regime.<br />

The effect <strong>of</strong> polymeric additives on the initial stage <strong>of</strong> the process was the subject <strong>of</strong> a<br />

special investigation. 74 Experiments were performed with aqueous polymer solutions <strong>of</strong><br />

Breox, PEO and some other polymers withM=6×10 3 to 6×10 5 at pressure <strong>of</strong> 0.1 MPa. The<br />

platinum heater with short time lag, submerged in solution, was heated in a pulsed regime<br />

with � T~10 5 to 10 6 K/s. The experimental results revealed the existence <strong>of</strong> a period with enhanced<br />

heat transfer (as compared to water) in solutions with c ~ 1%, which lasted for 10 to<br />

100μs after the onset <strong>of</strong> ebullition. The sensitivity <strong>of</strong> heat transfer to the polymer concentration<br />

was sufficiently high. After formation <strong>of</strong> the vapor film the secondary ebullition was<br />

observed, which resulted from superheating <strong>of</strong> the liquid outside the region <strong>of</strong> concentration<br />

gradients near the interface. The mechanism <strong>of</strong> this phenomena was described. 75 It is associated<br />

with the fact that heat transfer has a shorter time lag than mass transfer, and thus the<br />

thermal boundary layer in a liquid grows faster than the diffusion one.<br />

The experimental data and theoretical results on the growth <strong>of</strong> vapor bubbles and films<br />

in polymeric solutions explain the efficiency <strong>of</strong> quenchants, based on water-soluble polymers.<br />

The main reason is stabilization <strong>of</strong> the film-boiling regime at initial stage <strong>of</strong> quenching.<br />

Such stabilization is connected with elastic properties <strong>of</strong> the liquid skin layer, adjacent<br />

to the interface that is enriched by polymer due to solvent evaporation. Appearance <strong>of</strong> this<br />

layer leads to fast growth <strong>of</strong> longitudinal viscosity and normal stresses, when perturbations<br />

<strong>of</strong> the interface arise, thus increasing the vapor film stability. A similar mechanism is responsible<br />

for stabilization <strong>of</strong> jets <strong>of</strong> polymeric solutions 9 as well as for retardation <strong>of</strong> bubble

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