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The exposure and toxicity of pesticides to amphibians

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Amphibians <strong>and</strong> <strong>pesticides</strong><br />

Pesticide Species Amphibian Mallard Quail Mouse Rat Reference<br />

TEPA Rana<br />

500 8.54 >20.0 Hudson et al<br />

catesbeiana<br />

(1984)<br />

TEPP Bufo viridis 540 0.52 Edery <strong>and</strong><br />

Schatzberg-<br />

Porath (1960)<br />

TEPP Rana<br />

112 3.56 Hudson et al<br />

catesbeiana<br />

TEPP Rana<br />

ridibunda<br />

(1984)<br />

34 0.52 Edery <strong>and</strong><br />

Schatzberg-<br />

Porath (1960)<br />

This data indicates that in most cases <strong>amphibians</strong> were less sensitive than birds <strong>and</strong> mammals with the<br />

exceptions <strong>of</strong> tests with nabam <strong>and</strong> strychnine.<br />

3.3. Conclusions on <strong><strong>to</strong>xicity</strong> data<br />

A large number <strong>of</strong> <strong><strong>to</strong>xicity</strong> values were found for aquatic stages <strong>of</strong> <strong>amphibians</strong> suitable for comparison<br />

with fish data. A far smaller body <strong>of</strong> data was found for <strong><strong>to</strong>xicity</strong> <strong>of</strong> <strong>pesticides</strong> <strong>to</strong> terrestrial phases both<br />

in numbers <strong>of</strong> values <strong>and</strong> range <strong>of</strong> compounds making comparisons with bird <strong>and</strong> mammal data more<br />

difficult.<br />

RECOMMENDATIONS<br />

• More research on the fine scale use <strong>of</strong> agricultural l<strong>and</strong> at the times <strong>of</strong> greatest <strong>exposure</strong> risk<br />

would help improve predictions <strong>of</strong> the potential <strong>of</strong> <strong>exposure</strong> <strong>of</strong> <strong>amphibians</strong>, which species are<br />

at greatest risk <strong>and</strong> which applications present the greatest threat.<br />

• <strong>The</strong> data on aquatic <strong><strong>to</strong>xicity</strong> identified in the course <strong>of</strong> the study should be used <strong>to</strong> refine the<br />

use <strong>of</strong> current aquatic risk assessments if necessary so that they are sufficiently protective <strong>of</strong><br />

<strong>amphibians</strong>.<br />

• If risk assessments are <strong>to</strong> be conducted for terrestrial <strong>amphibians</strong>, methods must be developed<br />

that will estimate the extent <strong>of</strong> dermal <strong>exposure</strong> under field conditions. However, estimating<br />

dermal <strong>exposure</strong> <strong>and</strong> <strong>exposure</strong> through food will not allow full risk assessment in the absence<br />

<strong>of</strong> reliable amphibian or suitable surrogate <strong><strong>to</strong>xicity</strong> data.<br />

REFERENCES<br />

Abbasi SA <strong>and</strong> Soni R, 1991. Evaluation <strong>of</strong> water quality criteria for four common <strong>pesticides</strong> on the<br />

basis <strong>of</strong> computer-aided studies, Indian Journal <strong>of</strong> Environmental Health, 33(1), 22-24<br />

Agostini GM, Natale GS <strong>and</strong> Ronco AE, 2010. Lethal <strong>and</strong> sublethal effects <strong>of</strong> cypermethrin <strong>to</strong><br />

Hypsiboas pulchellus tadpoles, Eco<strong>to</strong>xicology 19(8), 1545-1550.<br />

Alam MDN, 1989. Toxicity <strong>of</strong> Metacid <strong>and</strong> Ekalux <strong>to</strong> tadpoles <strong>of</strong> skipper frog Rana cyanophlyctis,<br />

Journal <strong>of</strong> Ecobiology 1(3), 163-167.<br />

Alam MN <strong>and</strong> Shafi M, 1991. Toxicity <strong>of</strong> two agricultural chemicals Metacid 50 <strong>and</strong> Ekalux EC 25 <strong>to</strong><br />

tadpoles <strong>of</strong> Rana tigrina, Environment <strong>and</strong> Ecology, 9(4), 870-872.<br />

Supporting publications 2012:EN-343 100<br />

<strong>The</strong> present document has been produced <strong>and</strong> adopted by the bodies identified above as author(s). This task has been carried out exclusively<br />

by the author(s) in the context <strong>of</strong> a contract between the European Food Safety Authority <strong>and</strong> the author(s), awarded following a tender<br />

procedure. <strong>The</strong> present document is published complying with the transparency principle <strong>to</strong> which the Authority is subject. It may not be<br />

considered as an output adopted by the Authority. <strong>The</strong> European food Safety Authority reserves its rights, view <strong>and</strong> position as regards the<br />

issues addressed <strong>and</strong> the conclusions reached in the present document, without prejudice <strong>to</strong> the rights <strong>of</strong> the authors.

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