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The exposure and toxicity of pesticides to amphibians

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Amphibians <strong>and</strong> <strong>pesticides</strong><br />

1.2. Associations with agricultural habitats<br />

Agricultural areas are <strong>of</strong>ten not good habitats for <strong>amphibians</strong> (e.g. Loman <strong>and</strong> Lardner 2006, 2009)<br />

although farm ponds are clearly important for breeding <strong>amphibians</strong>. Temporarily flooded areas <strong>of</strong><br />

fields are also important summer habitats for <strong>amphibians</strong> (Dürr et al. 1999). After leaving permanent<br />

ponds <strong>amphibians</strong> may move in<strong>to</strong> wet spots in fields. Such movements are particularly frequent after<br />

the metamorphosis <strong>of</strong> juveniles (Berger et al 2003). However, in this habitat they are particularly<br />

prone <strong>to</strong> damage due <strong>to</strong> cultivation activities (Dürr et al. 1999).<br />

<strong>The</strong> literature search identified 155 papers that appear <strong>to</strong> associate <strong>amphibians</strong> from European<br />

countries with agricultural habitats. However, many studies either provide no further detail (e.g. on<br />

habitat uses) or were for pastures or other non arable habitats.<br />

<strong>The</strong> IUCN red list data (Table 2) provides information on which species are associated with arable<br />

habitats <strong>and</strong> was therefore used <strong>to</strong> identify those species for which further information might be the<br />

most useful (Table 3).<br />

Table 3: Summary <strong>of</strong> IUCN data indicating which species are associated with arable l<strong>and</strong>.<br />

Common name Species Zone(s) Countries<br />

Fire salam<strong>and</strong>er Salam<strong>and</strong>ra salam<strong>and</strong>ra C, S 17<br />

Great crested newt Triturus cristatus N, C, S 17<br />

Marbled newt Triturus marmoratus S 3<br />

Southern Marbled Newt Triturus pygmaeus S 2<br />

Carpathian Newt Lissotri<strong>to</strong>n mont<strong>and</strong>oni C 5<br />

Smooth newt Lissotri<strong>to</strong>n vulgaris N, C, S 22<br />

Palmate Newt Lissotri<strong>to</strong>n helveticus C, S 8<br />

Italian Newt Lissotri<strong>to</strong>n italicus S 1<br />

Bosca's Newt Lissotri<strong>to</strong>n boscai S 2<br />

Danube Crested Newt Triturus dobrogicus C, S 7<br />

Southern Crested Newt Triturus karelinii S 2<br />

Midwife <strong>to</strong>ad Alytes obstetricans C, S 8<br />

European fire-bellied <strong>to</strong>ad Bombina bombina N, C, S 15<br />

Yellow-bellied <strong>to</strong>ad Bombina variegata C, S 15<br />

Common <strong>to</strong>ad Bufo bufo N, C, S 24<br />

Natterjack <strong>to</strong>ad Epidalea calamita/Bufo calamita N, C, S 18<br />

European green <strong>to</strong>ad Pseudepidalea viridis/Bufo viridis N, C, S 17<br />

Painted frog Discoglossus pictus S 4<br />

Common tree frog Hyla arborea N, C, S 21<br />

Common spadefoot Pelobates fuscus N, C, S 18<br />

Eastern spadefoot Pelobates syriacus C, S 3<br />

Common frog Rana temporaria N, C, S 21<br />

Moor frog Rana arvalis N, C, S 15<br />

Edible frog Pelophylax esculentus/Rana esculenta N, C, S 21<br />

Marsh frog Pelophylax ridibundus/Rana ridibunda N, C, S 18<br />

Pool frog Pelophylax lessonae/Rana lessonae N, C, S 20<br />

Appenine Yellow-bellied Toad Bombina pachypus S 1<br />

Iberian Painted Frog Discoglossus galganoi S 2<br />

Italian Tree Frog Hyla intermedia C, S 2<br />

Perez's Frog Pelophylax perezi/Rana perezi C, S 4<br />

Betic midwife <strong>to</strong>ad, Southern midwife <strong>to</strong>ad Alytes dickhilleni S 1<br />

Iberian Parsley Frog Pelodytes ibericus S 2<br />

Supporting publications 2012:EN-343 15<br />

<strong>The</strong> present document has been produced <strong>and</strong> adopted by the bodies identified above as author(s). This task has been carried out exclusively<br />

by the author(s) in the context <strong>of</strong> a contract between the European Food Safety Authority <strong>and</strong> the author(s), awarded following a tender<br />

procedure. <strong>The</strong> present document is published complying with the transparency principle <strong>to</strong> which the Authority is subject. It may not be<br />

considered as an output adopted by the Authority. <strong>The</strong> European food Safety Authority reserves its rights, view <strong>and</strong> position as regards the<br />

issues addressed <strong>and</strong> the conclusions reached in the present document, without prejudice <strong>to</strong> the rights <strong>of</strong> the authors.

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