The exposure and toxicity of pesticides to amphibians
The exposure and toxicity of pesticides to amphibians
The exposure and toxicity of pesticides to amphibians
You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
CAS Pesticide<br />
name<br />
%<br />
a.i.<br />
Test<br />
material<br />
39285046 Polynactin NR ? Bufo bufo<br />
japonicus<br />
14088712 Proclonol NR ? Bufo vulgaris<br />
formosus<br />
14088712 Proclonol NR ? Bufo vulgaris<br />
formosus<br />
2631370 Promecarb NR ? Bufo bufo<br />
japonicus<br />
7292162 Propaphos NR ? Bufo bufo<br />
japonicus<br />
2312358 Propargite NR ? Bufo vulgaris<br />
formosus<br />
2312358 Propargite NR ? Bufo vulgaris<br />
formosus<br />
2312358 Propargite NR ? Bufo vulgaris<br />
formosus<br />
2312358 Propargite NR ? Bufo vulgaris<br />
formosus<br />
23950585 Propyzamide NR ? Bufo bufo<br />
japonicus<br />
119120 Pyridaphenthi NR ? Bufo bufo<br />
on<br />
japonicus<br />
1086028 Pyridinitril NR ? Bufo bufo<br />
japonicus<br />
2797515 Quinoclamine NR ? Bufo bufo<br />
japonicus<br />
83794 Rotenone 5 Form. Rana sphenocephala<br />
83794 Rotenone NR ? Bufo vulgaris<br />
formosus<br />
83794 Rotenone NR ? Bufo vulgaris<br />
formosus<br />
Species Stage Temp.<br />
(°C)<br />
Amphibians <strong>and</strong> <strong>pesticides</strong><br />
Exposure<br />
type<br />
Supporting publications 2012:EN-343 309<br />
<strong>The</strong> present document has been produced <strong>and</strong> adopted by the bodies identified above as author(s). This task has been carried out exclusively by the author(s) in the context <strong>of</strong> a contract between the European Food<br />
Safety Authority <strong>and</strong> the author(s), awarded following a tender procedure. <strong>The</strong> present document is published complying with the transparency principle <strong>to</strong> which the Authority is subject. It may not be considered as an<br />
output adopted by the Authority. <strong>The</strong> European food Safety Authority reserves its rights, view <strong>and</strong> position as regards the issues addressed <strong>and</strong> the conclusions reached in the present document, without prejudice <strong>to</strong> the<br />
rights <strong>of</strong> the authors.<br />
Durat<br />
ion<br />
(h)<br />
LC50<br />
(mg/L)<br />
LC50<br />
based<br />
on<br />
Reference Data<br />
line<br />
Tad. 25 Static 24 0.029 ? Nishiuchi <strong>and</strong><br />
Yoshida (1975)<br />
NR 25 NR 24 0.82 ? Nishiuchi<br />
(1980a)<br />
NR 25 NR 24 0.86 ? Nishiuchi<br />
(1980a)<br />
Tad. 25 Static 24 28 ? Nishiuchi <strong>and</strong><br />
Yoshida (1975)<br />
Tad. 25 Static 24 14 ? Nishiuchi <strong>and</strong><br />
Yoshida (1975)<br />
NR 25 NR 24 0.12 ? Nishiuchi<br />
(1980a)<br />
NR 25 NR 24 0.25 ? Nishiuchi<br />
(1980a)<br />
NR 25 NR 24 0.29 ? Nishiuchi<br />
(1980a)<br />
NR 25 NR 24 0.19-0.2 ? Nishiuchi<br />
(1980a)<br />
Tad. 25 Static 24 >40 ? Nishiuchi <strong>and</strong><br />
Yoshida (1975)<br />
Tad. 25 Static 24 10 ? Nishiuchi <strong>and</strong><br />
Yoshida (1975)<br />
NR 17.3- NR 24 0.023 ? Nishiuchi<br />
22.6<br />
(1975)<br />
NR 17.3- NR 24 0.62 ? Nishiuchi<br />
22.6<br />
(1975)<br />
Larv. 16±1 Static 24 0.580 NR Ch<strong>and</strong>ler <strong>and</strong><br />
Marking (1982)<br />
NR 25 NR 24 0.052-<br />
0.058<br />
NR 25 NR 24 0.068-<br />
0.075<br />
? Nishiuchi<br />
(1980a)<br />
? Nishiuchi<br />
(1980a)<br />
Reason for omission<br />
from main dataset<br />
532 Unable <strong>to</strong> check details<br />
(source language).<br />
533 Unable <strong>to</strong> check details<br />
(source language).<br />
534 Unable <strong>to</strong> check details<br />
(source language).<br />
536 Unable <strong>to</strong> check details<br />
(source language).<br />
537 Unable <strong>to</strong> check details<br />
(source language).<br />
538 Unable <strong>to</strong> check details<br />
(source language).<br />
539 Unable <strong>to</strong> check details<br />
(source language).<br />
540 Unable <strong>to</strong> check details<br />
(source language).<br />
541 Unable <strong>to</strong> check details<br />
(source language).<br />
542 Unable <strong>to</strong> check details<br />
(source language).<br />
543 Unable <strong>to</strong> check details<br />
(source language).<br />
544 Unable <strong>to</strong> check details<br />
(source language).<br />
545 Unable <strong>to</strong> check details<br />
(source language).<br />
546 Lack <strong>of</strong> detail on<br />
methods <strong>and</strong> basis <strong>of</strong><br />
values presented (active<br />
substance or<br />
formulation).<br />
547 Unable <strong>to</strong> check details<br />
(source language).<br />
548 Unable <strong>to</strong> check details<br />
(source language).
Change language