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constructing pathways to translation - Higher Education Commission

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Chapter 05<br />

TABLE OF CONTENTS<br />

RESEARCH METHODOLOGY AND DATA ANALYSIS----------01<br />

Page<br />

5.1 Methodology-----------------------------------------------------------------------------01<br />

5.1.1 Types of Research------------------------------------------------------------------02<br />

5.1.2 Content Analysis------------------------------------------------------------------02<br />

5.1.3 Objectives of Research-----------------------------------------------------------02<br />

5.1.4 Unit of Data Analysis-------------------------------------------------------------02<br />

5.1.5 Rationale of Data Analysis-------------------------------------------------------03<br />

5.1.6 Sampling: Purposive Sampling; Maximum Variation Sampling-----------03<br />

5.1.7 Size of Sample---------------------------------------------------------------------04<br />

5.1.8 Data Collection Method: Data Triangulation---------------------------------04<br />

5.1.9 Coding Categories-----------------------------------------------------------------05<br />

5.1.10 Standards of Data Collection and Data Analysis----------------------------05<br />

5.2 ANALYSIS OF THE NOVEL: THE OLD MAN AND THE SEA (THE<br />

SOURCE TEXT)-------------------------------------------------------------------------07<br />

5.3 The Author: Ernest Hemingway--------------------------------------------------------07<br />

5.4 Themes in the ‘Old Man and the Sea’-------------------------------------------------08<br />

5.5 Translation analysis of ‘The Old Man and the Sea’ as translated by Prof Salim<br />

Ahmed Siddiqui under the title ‘Boorah aur Samandar’ (The Target Text)-----10<br />

5.6 Theoretical Analysis of the Source Text and the Target text-----------------------10<br />

5.7 Findings of Theoretical Analysis of the Source Text and the Target text-------- 42<br />

5.8 Conclusion--------------------------------------------------------------------------------46<br />

ii

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