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Revitalization of Rivers in India Draft Policy - Isha Guru Jaggi Vasudev

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<strong>Revitalization</strong> <strong>of</strong> <strong>Rivers</strong> In <strong>India</strong><br />

<strong>Draft</strong> <strong>Policy</strong> Recommendation<br />

ANNEXURE 15<br />

FRUIT CULTIVATION AND MARKETING IN<br />

INDIA: ISSUES & CHALLENGES<br />

Rajesh Ramakrishnan 1<br />

ABSTRACT<br />

Growth trends <strong>in</strong> horticulture: Production <strong>of</strong> fruits and vegetables overtook <strong>India</strong>’s<br />

foodgra<strong>in</strong> production by 31 million tonnes <strong>in</strong> 2014-15. Foodgra<strong>in</strong> production dropped <strong>in</strong><br />

drought years (2002, 2004, 2009, 2014), while horticulture production was unaffected<br />

or cont<strong>in</strong>ued to grow. <strong>India</strong> is the world’s highest producer <strong>of</strong> banana and mango. The<br />

lead<strong>in</strong>g fruit-produc<strong>in</strong>g states are Andhra Pradesh, Maharashtra, Gujarat, Tamilnadu,<br />

Karnataka and Uttar Pradesh. The productivity <strong>of</strong> fruit crops has not <strong>in</strong>creased over the<br />

years. Fruits and vegetables are mostly grown by marg<strong>in</strong>al and small farmers (with less<br />

than 2 hectare <strong>of</strong> land).<br />

Inputs for fruit cultivation: Availability <strong>of</strong> quality plant<strong>in</strong>g material for horticulture is<br />

one <strong>of</strong> the major hurdles to the growth <strong>of</strong> this sector. There are no uniform norms across<br />

States for nurseries, tissue culture labs and research. Many <strong>of</strong> our horticulture farmers<br />

are highly dependent on imported farm chemicals. A large number <strong>of</strong> farm chemicals<br />

are used for crops for which they are not registered. There is heavy dependence on<br />

imported technology for manufactur<strong>in</strong>g micro‐irrigation systems, fertigation systems, farm<br />

mach<strong>in</strong>ery and tools, lab equipment, design <strong>of</strong> structures for protected cultivation, cold<br />

cha<strong>in</strong> <strong>in</strong>frastructure, mach<strong>in</strong>ery and equipment for pack‐houses, refrigerated transport<br />

system etc.<br />

Post-harvest handl<strong>in</strong>g, packag<strong>in</strong>g, transport and storage: Post-harvest losses<br />

range from 6.7 percent <strong>in</strong> papaya to 15.88 percent <strong>in</strong> guava. Government strategy has<br />

ma<strong>in</strong>ly revolved around promot<strong>in</strong>g capital <strong>in</strong>vestment <strong>in</strong> post-harvest management<br />

(PHM) <strong>in</strong>frastructure. However, <strong>in</strong>frastructure development has been generally limited<br />

to high value commodities meant for exports or limited high‐end domestic markets. There<br />

is generally lack <strong>of</strong> standardization <strong>of</strong> norms and quality parameters <strong>of</strong> fruits, <strong>in</strong>clud<strong>in</strong>g<br />

1<br />

Development pr<strong>of</strong>essional- natural resources management and livelihoods, <strong>Isha</strong> volunteer<br />

<strong>India</strong>n <strong>Rivers</strong><br />

621

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