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ICRISAT Archival Report 2006 - The seedlings of success in the ...

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problem <strong>of</strong> malnutrition particularly among <strong>the</strong> children and lactat<strong>in</strong>g mo<strong>the</strong>rs. Delgado et al (1999) found a<br />

negative relationship between per capita animal prote<strong>in</strong> <strong>in</strong>take and <strong>in</strong>cidence <strong>of</strong> undernourishment <strong>in</strong> develop<strong>in</strong>g<br />

countries.<br />

Most develop<strong>in</strong>g countries experienced rapid <strong>in</strong>creases <strong>in</strong> per capita <strong>in</strong>come and urban population dur<strong>in</strong>g this<br />

period, which eventually translated <strong>in</strong>to disproportionate <strong>in</strong>crease <strong>in</strong> demand for animal food products. <strong>The</strong>se<br />

trends are likely to cont<strong>in</strong>ue on account <strong>of</strong> three ma<strong>in</strong> factors. First, <strong>the</strong> current per capita consumption <strong>of</strong> animal<br />

food products is much less <strong>in</strong> develop<strong>in</strong>g world than <strong>in</strong> developed world. Second, <strong>the</strong> factors underly<strong>in</strong>g demand<br />

growth <strong>in</strong> <strong>the</strong> recent past have been quite robust, and are unlikely to dim<strong>in</strong>ish <strong>in</strong> <strong>the</strong> near future. Third, <strong>the</strong><br />

spread<strong>in</strong>g <strong>of</strong> supermarkets provides an easier access to ready-to-eat convenience animal based foods. <strong>The</strong><br />

projections <strong>in</strong>dicate a substantial <strong>in</strong>crease <strong>in</strong> demand for livestock food products by 2020 (Delgado et al).<br />

Besides, <strong>in</strong>creas<strong>in</strong>g <strong>in</strong>tegration <strong>of</strong> global markets is also open<strong>in</strong>g up new opportunities for exports <strong>of</strong> animal<br />

food products. With unfold<strong>in</strong>g <strong>of</strong> <strong>the</strong> process <strong>of</strong> globalization <strong>the</strong> volume <strong>of</strong> world trade <strong>in</strong> livestock products<br />

has been <strong>in</strong>creas<strong>in</strong>g. Evidence <strong>in</strong>dicates that many develop<strong>in</strong>g countries are competitive <strong>in</strong> production <strong>of</strong><br />

livestock products, but <strong>the</strong>y lose <strong>in</strong> <strong>the</strong> <strong>in</strong>ternational markets because <strong>of</strong> heavy protection to livestock production<br />

<strong>in</strong> major export<strong>in</strong>g countries such as EU and <strong>the</strong> US, lack <strong>of</strong> compliance <strong>of</strong> sanitary and phyto-sanitary<br />

standards and <strong>in</strong>efficiency <strong>in</strong> process<strong>in</strong>g.<br />

Livestock <strong>in</strong> most develop<strong>in</strong>g countries are raised as a part <strong>of</strong> mixed farm<strong>in</strong>g systems where<strong>in</strong> <strong>the</strong>re is<br />

considerable synergy among <strong>the</strong> system components. This leads to a more efficient use <strong>of</strong> farm resources. What<br />

is needed is a coherent picture <strong>of</strong> <strong>the</strong> characteristics <strong>of</strong> crop and animal production with<strong>in</strong> mixed farm<strong>in</strong>g<br />

systems, and <strong>the</strong> way <strong>the</strong>se systems are chang<strong>in</strong>g <strong>in</strong> different regions. <strong>The</strong>re is a paucity <strong>of</strong> <strong>in</strong>formation on<br />

farm<strong>in</strong>g systems research that <strong>in</strong>corporates animals <strong>in</strong>teractively with cropp<strong>in</strong>g systems. Research, policies and<br />

<strong>in</strong>stitutional <strong>in</strong>terventions will be more effective <strong>in</strong> promot<strong>in</strong>g agricultural growth and rural development if<br />

<strong>the</strong>se:<br />

• Recognize strong nexus between crop and animal production.<br />

• Appreciate <strong>the</strong> complexities <strong>of</strong> mixed systems and <strong>the</strong> need for differential <strong>in</strong>terventions <strong>in</strong> different systems.<br />

• Have a better understand<strong>in</strong>g <strong>of</strong> <strong>the</strong> prevail<strong>in</strong>g patterns <strong>of</strong> animal ownership and management.<br />

<strong>The</strong> study will be published as a book which will provide an analytical description <strong>of</strong> <strong>the</strong> prevalent mixed<br />

farm<strong>in</strong>g systems <strong>in</strong> South Asia and follows a systems approach that <strong>in</strong>corporates crop and livestock production<br />

toge<strong>the</strong>r with agro-ecological conditions, risks and returns from different farm activities, soil management and<br />

socioeconomic conditions that <strong>in</strong>fluence farmers’ choice <strong>of</strong> enterprises. Specifically, it provides:<br />

A comprehensive and <strong>in</strong>tegrated view <strong>of</strong> <strong>the</strong> structure and dynamics <strong>of</strong> livestock sector <strong>in</strong> South Asia and its<br />

role <strong>in</strong> poverty reduction.<br />

A Typology <strong>of</strong> mixed crop-livestock farm<strong>in</strong>g systems for South Asian countries.<br />

A agro-ecological and socioeconomic characterization <strong>of</strong> each <strong>of</strong> <strong>the</strong> systems identified <strong>in</strong> <strong>the</strong> typology.<br />

An understand<strong>in</strong>g <strong>of</strong> <strong>the</strong> relative importance <strong>of</strong> agro-ecological, technological and socio-economic factors <strong>in</strong><br />

<strong>in</strong>fluenc<strong>in</strong>g <strong>the</strong> type and density <strong>of</strong> species, adoption <strong>of</strong> livestock technologies, and productivity <strong>of</strong> <strong>the</strong> system.<br />

1D.5. Future outlook for dryland crops us<strong>in</strong>g <strong>the</strong> IMPACT-WATER model<br />

In response to socioeconomic and biophysical changes over time, SAT agriculture has undergone significant<br />

changes - <strong>the</strong> share <strong>of</strong> dryland cereals <strong>in</strong> <strong>the</strong> total cultivated area has decl<strong>in</strong>ed globally and especially <strong>in</strong> Asia.<br />

Investment <strong>in</strong> irrigation and chang<strong>in</strong>g consumption patterns <strong>in</strong>duced by <strong>in</strong>come growth and urbanization have<br />

prompted farmers to diversify production <strong>in</strong>to o<strong>the</strong>r crops like maize, oilseeds, soybean, cotton and rice, <strong>the</strong>reby<br />

lower<strong>in</strong>g <strong>the</strong> relative importance <strong>of</strong> dryland crops. To <strong>the</strong> extent that <strong>the</strong> share <strong>of</strong> <strong>the</strong>se crops <strong>in</strong> consumption,<br />

production and marketed surplus <strong>of</strong> <strong>the</strong> poor is decl<strong>in</strong><strong>in</strong>g over time, <strong>the</strong>ir future role and contribution for poverty<br />

reduction and livelihoods might also decl<strong>in</strong>e significantly. As <strong>ICRISAT</strong> develops its long-term strategy for SAT<br />

agriculture, <strong>the</strong>re are several key questions that need to be addressed. What are <strong>the</strong> alternative futures and<br />

outlooks for dryland commodities under chang<strong>in</strong>g population and <strong>in</strong>come growth scenarios? What k<strong>in</strong>ds <strong>of</strong><br />

policies are required to counter <strong>the</strong> potential impacts <strong>of</strong> water scarcity, land degradation and climatic variability<br />

and to accelerate susta<strong>in</strong>able <strong>in</strong>tensification and diversification <strong>of</strong> agriculture <strong>in</strong> <strong>the</strong> SAT? What is <strong>the</strong> potential<br />

impact <strong>of</strong> chang<strong>in</strong>g consumption patterns and grow<strong>in</strong>g preferences for rice, wheat and maize and livestock<br />

products on <strong>the</strong> production, supply and trade opportunities for dryland commodities? This necessitates careful<br />

analyses <strong>of</strong> future outlooks and plausible futures for dryland commodities.<br />

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