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ICRISAT Archival Report 2006 - The seedlings of success in the ...

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Key problem Key manifestations Effects<br />

Dry<strong>in</strong>g up & siltation <strong>of</strong> wetlands: Numerous wetlands have<br />

been negatively affected by cattle trampl<strong>in</strong>g and overgraz<strong>in</strong>g,<br />

whilst o<strong>the</strong>rs have been poorly utilized without protection. Most<br />

<strong>of</strong> <strong>the</strong>se wetlands have lost <strong>the</strong>ir functions and are now dissected<br />

with gullies that are covered with sand and silt eroded from<br />

catchment areas. Water tables are lower, and ponds and pools<br />

have disappeared toge<strong>the</strong>r with all life forms associated with<br />

such ecosystems. <strong>The</strong> habitat changes have also affected<br />

wetland plant and animal species that benefited communities by<br />

provid<strong>in</strong>g medic<strong>in</strong>es, fruits, materials for craft, thatch, animal<br />

feed, prote<strong>in</strong>, etc. Wetlands (Dambos) provided natural water<br />

harvest<strong>in</strong>g systems on which soil moisture rema<strong>in</strong>s for longer<br />

periods long after ra<strong>in</strong>s and this formed strategic food<br />

production zones even <strong>in</strong> droughty seasons.<br />

Socioeconomic<br />

conditions<br />

Policy,<br />

Environment<br />

Poor soils: <strong>The</strong> pilot area <strong>in</strong> Chivi has sandy loams that are<br />

<strong>in</strong>herently poor. <strong>The</strong>se soils have been cultivated for decades<br />

and have not been allowed time for regeneration. Lack <strong>of</strong><br />

fertility management technologies have resulted <strong>in</strong> soil m<strong>in</strong><strong>in</strong>g,<br />

fur<strong>the</strong>r reduc<strong>in</strong>g <strong>the</strong> productivity potential <strong>of</strong> <strong>the</strong> soils. Lack <strong>of</strong><br />

protection <strong>of</strong> <strong>the</strong> soils through construction <strong>of</strong> conservation<br />

structures (contours) has fur<strong>the</strong>r reduced <strong>the</strong> productivity <strong>of</strong> <strong>the</strong><br />

soils as most <strong>of</strong> <strong>the</strong> arable plots are located on sloppy valley<br />

sides. Although <strong>the</strong> soils and <strong>the</strong> erratic ra<strong>in</strong>fall regimes are not<br />

suitable for maize production, farmers <strong>in</strong>sist on production <strong>of</strong><br />

<strong>the</strong> staple maize crop despite poor yields.<br />

Limited livelihoods options: Rural livelihoods <strong>in</strong> <strong>the</strong> pilot areas<br />

are dependent on agriculture and natural resources. <strong>The</strong>re are<br />

limited options for farmers outside agriculture and natural<br />

resources. <strong>The</strong>re is however room for improvement through<br />

value addition and ventur<strong>in</strong>g <strong>in</strong>to agro-process<strong>in</strong>g <strong>of</strong> <strong>the</strong> locally<br />

available produce and resources.<br />

Community capacity: Communities have limited f<strong>in</strong>ancial,<br />

technical and management capacity to drive local development.<br />

Farmers’ access to agricultural <strong>in</strong>puts: Agricultural <strong>in</strong>puts are a<br />

major challenge to farmers. <strong>The</strong>se <strong>in</strong>clude appropriate seeds<br />

(especially high yield<strong>in</strong>g small gra<strong>in</strong>s and legumes) and<br />

fertilizers for cropp<strong>in</strong>g purposes. In <strong>the</strong> livestock sector, <strong>the</strong>re<br />

are challenges with <strong>the</strong> availability <strong>of</strong> dry season feed resources<br />

such as manufactured feed supplements, vacc<strong>in</strong>es and o<strong>the</strong>r<br />

medic<strong>in</strong>es for disease control.<br />

Farmers’ access to markets: Farmers’ access to competitive<br />

markets is a major challenge. Where households produce excess<br />

crops, <strong>the</strong>ir access to markets is limited, result<strong>in</strong>g <strong>in</strong> farmers<br />

sell<strong>in</strong>g to middlemen who <strong>of</strong>fer lower prices for <strong>the</strong> products,<br />

especially livestock, Mopane worms and some cash crops.<br />

Poor knowledge <strong>of</strong> exist<strong>in</strong>g policies: Local level <strong>in</strong>stitutions and<br />

farmer groups have poor knowledge and understand<strong>in</strong>g <strong>of</strong> <strong>the</strong><br />

current policy environment. This leads to lack <strong>of</strong> <strong>the</strong><br />

communities’ use <strong>of</strong> policies meant to guarantee <strong>the</strong>ir access to<br />

resources and <strong>the</strong> related benefits. This is particularly so <strong>in</strong><br />

relation to wildlife resources <strong>in</strong> Matobo and Tsholotsho.<br />

Current: Dry<strong>in</strong>g up <strong>of</strong> wetlands<br />

means lack <strong>of</strong> surface water <strong>in</strong> <strong>the</strong><br />

dry season, and this means reduced<br />

capacity <strong>of</strong> households to produce<br />

crops <strong>in</strong> <strong>the</strong> dry season, and loss <strong>of</strong><br />

dry season graz<strong>in</strong>g as some <strong>of</strong> <strong>the</strong><br />

wetlands were used as key dry season<br />

feed sources. Domestic water<br />

supplies, animal water<strong>in</strong>g, game<br />

hunt<strong>in</strong>g, fruit ga<strong>the</strong>r<strong>in</strong>g, etc have also<br />

been lost and <strong>the</strong>reby <strong>in</strong>creas<strong>in</strong>g food<br />

<strong>in</strong>security, poverty and alternative<br />

livelihoods options.<br />

Current: Low yield levels production<br />

per hectare due to poor soils and<br />

mid-season droughts, lead<strong>in</strong>g to poor<br />

food security at household level year<br />

after year.<br />

Future: Degradation (soil loss,<br />

decreas<strong>in</strong>g soil fertility, acidity, etc)<br />

cont<strong>in</strong>ues and livelihood decl<strong>in</strong>e will<br />

ensue if not<br />

attended to.<br />

Current: Household <strong>in</strong>comes rema<strong>in</strong><br />

low as excess produce <strong>in</strong> its raw<br />

form, lead<strong>in</strong>g to low beneficiation by<br />

<strong>the</strong> farmers compared to <strong>the</strong><br />

potentials associated with value<br />

addition.<br />

Current: Potential benefits are not<br />

be<strong>in</strong>g received by <strong>the</strong> communities,<br />

especially on <strong>the</strong> control and use <strong>of</strong><br />

resources such as graz<strong>in</strong>g, wildlife<br />

and wetlands.<br />

Future: As poverty <strong>in</strong>creases so will<br />

degradation <strong>of</strong> natural resources<br />

280

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